Coyote Moon Grille

  4.6 – 1,080 reviews   • Restaurant

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Located on Territory Golf Club, 6 miles from downtown St. Cloud, MN. Coyote Moon Grille is open year round for dinner and Sunday brunch. Coyote Moon features distinctive Minnesota lodge-style architecture throughout the 12,000 square foot structure. The main level includes a relaxed pub-style bar, dining room for casual dining featuring a double sided fireplace, and two rooms available for private rental seating up to 50 and 60 people. The lower level is dedicated to our large banquet hall seating up to 275 guests. The banquet space includes welcome/registration space entering the room, built-in bar and dance floor, private rest rooms, and elevator making the space easily handicap accessible.

A bar-appetizer, meat & seafood menu from a pub room overlooking the course at Territory Golf Club.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Coyote Moon Grille 56304

Address and Contact Information

Address: 480 55th Ave SE, St Cloud, MN 56304

Phone: (320) 257-6500

Website: http://coyotemoongrille.com/

Menu Photos

Order and Reservations

Order: Order online

coyotemoongrille.com

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Reviews

Tim Benson
This place has great ambiance, great service, and great food!!

Their prime rib in Sunday brunch is out of this world
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Michael
11/27/2025
Thanksgiving at Coyote moon is hands down awesome. If you did not get your reservation. You missed a good one. Will post pictures soon as I finish eating.

Brunch was hands down awesome. If you do not go to any other place for brunch, go to coyote. Maris, when I asked not to be seated in the bar, without attitude, seated me at a regular booth. Thank you, Maris. Ms. Emily was my server. Service was amazing. I am going to make Coyote my goto place to eat. Thank you, Emily.
Still love this place after all this time.

3/3/2024
New Owners same great brunch. They also have specials thorugh the week. See photos for specials.

2/19/2024
Another awesome brunch.

6/2/2023
Still love this place.

11/3/2024
Never a disappointment going here to eat. Don’t forget to get your reservation for Thanksgiving buffet. Spots are filling fast. I got mine today while I was here.

11/28/2024
Thanksgiving Buffet is amazing. Coyote Moon is always an awesome place to eat.
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Roger Estwick
It was a get together with old friends. The wait staff is top tier. The food was ok. The cod fish was prepared good. My wife really hated the walleye. Swamp flavored. The baked potatoes didn’t have much toppings and no tartar sauce came with the walleye dish. The prime rib tasted like it was tenderized too much. A lot of us were too busy socializing and didn’t complain about their food. I drove from St Paul to eat here and this place got good ratings but I didn’t think it was all that. If had another get together here I wouldn’t squack too loud. I would just get the salad. But no the salad bar not that great.
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Tierra Carter
My husband made Valentine’s Day reservations weeks in advance. Coincidentally, we later found out my in-laws had also booked reservations for the same date and time. When we arrived, the restaurant was extremely busy with a long wait for those without reservations. My in-laws had already been seated at a table for four and kindly offered to share their table with us. We asked the host if combining our parties would help the restaurant, and they happily agreed.

Unfortunately, the experience went downhill from there. While we were still finishing dessert, a manager approached us and told us we needed to “wrap it up.” The tone felt rude and unnecessary, especially considering we had only been dining for about 30–45 minutes. While we understand Valentine’s Day is busy, guests should not feel rushed out, particularly when they made reservations well in advance.

The interaction left a very negative impression and took away from what was supposed to be a special evening. Based on this experience, I would not recommend this restaurant for special occasions or if you want to enjoy your time. Their motto is “eat quickly and get out”
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Lila Brown
It’s hard to find a good brunch buffet. Today’s experience surpassed expectations. Lots of delicious food options on their many buffet lines. All hot and continually replenished. Friendly staff, plenty of seating. All in all a great find. Will definitely be back.
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Courtney Dinsmore
One of the best restaurants around. We also just had our wedding here last Friday- from start to finish, the whole process was flawless and comfortable. Lindsey made everything from the first meeting to cleaning up easy. We have received so many compliments from friends and family about the wedding venue, the atmosphere, and the food. Everything was amazing. Highly recommend Coyote Moon as not only a restaurant, but a wedding venue as well! Thank you to Lindsey and all of the staff for making our wedding process great.
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Ashley Brown Pollard
We dined here with a huge party. The salad bar amazing, yum. The walleye was delicious. Great Old Fashioned cocktails
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Katherine Moen
One of our favorite places to eat. We had a BBQ Rib dinner and a Ribeye Steak Dinner. Both meals were done to perfection. Steak was perfectly done to a medium grill. The salad bar was amazing as usual.

The only negative thing was the menu was very difficult to read. Where we sat was pretty dark. The menu is darker brown background with smaller beige print. We had to use our cellphone flashlight to read the menu.
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Calla Bjorklund Jarvie
The food was absolutely amazing! I had the honey almond mandarin chicken, and my friend had the pico de gallo chicken sandwich. Both spectacular. The salad bar was awesome as well. Our server was great and very attentive. Cool atmosphere as well!
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Philip Ward
Full bar and restaurant located in a “Minnesota Lodge” style clubhouse on the premier public 18 hole Territory Golf course. This unique Minnesota lodge-style architecture can be seen throughout the 12,000 square foot structure. A pub-style bar and open dining room with a double-sided fireplace is featured on the main floor, outdoor patio seating, two rental rooms and a lower level banquet hall are all featured at this establishment. Weekly specials, Sunday brunch and a full salad bar, with the well talked about homemade popovers, are available. On the Friday evening we arrived the place was busy but we were seated in a reasonable amount of time and drinks came shortly afterwards. My meal came with the soup and salad bar, with a nice selection of cold salads, dessert salad, fruit, lettuce and toppings, salad dressings, two soups and popovers. My Chicken Breast Romano was a tender, pan fried chicken breast in a 5-cheese Alfredo sauce over a bed of wild rice. Taste and texture was to perfection. Linda was our seasoned server and it showed. Talkative and friendly she got the job done.
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