

Vegan & vegetarian items as well as lean meats make up an eclectic menu in this casual cafe.
Hours
| Friday | 10:30 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | Closed |
| Monday | 10:30 AM–9 PM |
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
| Thursday | 10:30 AM–9 PM |
Address and Contact Information
Address: 211 N Pomona Ave, Fullerton, CA 92832
Phone: (714) 738-9339
Website: https://fullerton.rutabegorz.com/
Menu Photos
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Reviews
I ordered the vegetarian version and added chicken because I wanted more veggies. ☺️
I ate all of the soup and had leftovers of the Southwest Vegetable Quinoa bowl for dinner.
Rutabegorz has a remarkable selection!
From the moment we walked in, the vibe at Rutabegorz was inviting. We were seated quickly, and our server was incredibly friendly and attentive throughout our meal. The food arrived promptly and was prepared just right. We ordered the Elizabeth’s Tostada Salad and the Tuna Wrap, and both were fresh, flavorful, and clearly made with intentional, high-quality ingredients.
Rutabegorz has an impressively eclectic menu that goes far beyond typical cafe fare. You will find a wide range of options including hearty soups, creative salads, sandwiches, wraps, fresh pastas, and house specialties like enchiladas and vegetarian-friendly burritos, along with plenty of vegan and gluten-free choices. There is truly something for everyone, whether you are vegetarian, health-focused, or just looking for a satisfying, well-crafted meal.
What makes this spot even more special is its history. Rutabegorz has been a beloved Orange County institution since 1970, originally opening as a cozy coffee house before growing into the full-service restaurant it is today. That sense of community and warmth still comes through in both the food and the service.
It is easy to see why locals and visitors alike continue to return. Friendly service, consistent quality, and a creative menu make Rutabegorz a standout. Highly recommend stopping by if you are in Fullerton.
That said, the portion was generous, and the salad itself was actually quite good. I also tried their cheesecake, and it was absolutely amazing—definitely the highlight of the meal!
The chef must have changed the recipe it was literally slop. Quinoa bowl was a hot mess, Seafood Enchiladas. Terrible. Sea food Enchilads use to be with red Sauce, there was none. The waitress never came to refill our drinks until we asked for a to go cup.
Margaritas was awesome ordered 2.
Very disappointed!!!!
Overall, I had a great experience here and highly recommend visiting again.