Windy City Pie

  4.5 – 1,425 reviews   • Pizza restaurant

Social Profile:

Chicago-style deep-dish pizza served in a relaxed eatery that has a digestif-focused bar.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Windy City Pie 98103

Hours

MondayClosed
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday12–10 PM
Saturday12–10 PM
Sunday12–9 PM

Address and Contact Information

Address: 5918 Phinney Ave N, Seattle, WA 98103

Phone: (206) 486-4743

Website: https://www.windycitypie.com/

Menu Photos

Order and Reservations

Reservations: windycitypie.com

windycitypie.com

Photo Gallery

Related Web Results

Windy City Pie | Seattle’s Best Chicago-Style Deep-Dish and Tavern …

Last pizza orders must be submitted at least 35 minutes before close. Location. 5918 Phinney Ave N. Seattle, WA 98103. Follow Us. facebook …

Windy City Pie (@windycitypie) · Seattle, WA – Instagram

9.6K+ followers · 283 posts · Bringing all sorts of Chicago-style pizzas to Seattle. Now open on Tuesdays! #windycitypie.

Windy City Pie | Seattle WA – Facebook

Windy City Pie, Seattle. 4900 likes · 2572 were here. Seattle’s best Chicago-style pizza!

Reviews

Crow Brain Games
BEST CHICAGO-STYLE PIZZA! It’s pipping hot, excellently crafted, and the ingredients are super fresh. In my opinion, this is the only authentic Chicago-style pizza in Seattle. You need to order your food before you get a table but this helps it arrive sooner after you are seated. Very thick and filling pie!
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Kelsey Deighan
Overhyped and overpriced
The most drastic versions of pizza you could imagine
The tavern style pizza is $20 minimum for what feels like someone made a pizza on a mission wrap from the grocery store. Thankfully the taste is actually really good but I was baffled to get a glorified tortilla thin pizza for $20. Recommend googling “Chicago tavern pizza.” I did not and I was disappointed at how much this was for what we got.

Their deep dish is soooooo thick but if you like Chicago style pizza I imagine this is a good representation of it.

Loved the flavors but this is just way too expensive for what you can get on the east coast.
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Nadine Joseph
I really wanted to like this place- we had heard great things. The pizza looks fantastic – A+ on presentation. But the taste is where is went all downhill.

First cutting into this pizza was a disappointment. It isn’t deep dish – it’s actually just like focaccia bread with oddly sweet tomato sauce on top. There was hardly any cheese and the toppings were pretty minimal. The bread was also super duper soft – like a cake. And there wasn’t that satisfying crunch that you get from the outer edges.

I never give bad reviews. But I paid $45 for this pizza, and I was at least expecting it to taste good – or resemble an actual deep dish pizza.

I know running a restaurant in Seattle is tough right now. But I just feel like this is cutting corners a bit too much.
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Jennifer MacLachlan
Fun restaurant for Chicago style pizza in Seattle. They have board games you can use while waiting fit food…games for kids if all ages. Great family spot. Pizza was huge!! Would recommend.
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Dave MacLachlan
Great deep dish pizza. Restaurant is tip free which is awesome. Full bar. They had great Halloween decor up and were playing the mummy (Brendan Fraser!) on their screen.
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Daniel Kim
If you want a delicious, authentic, Chicago style deep dish pizza, look no further. Having lived in the Midwest for many years myself, I can say that Windy City Pie is 1000% true to what makes a delicious deep dish pizza.

The crust is buttery, crispy, but also fluffy and chewable. It has that perfect pizza satisfying snap, that melts into a delicious buttery flavor.

The sauce is a fantastic balance of acidic and tomato-y, with sweet and flavorful.

The cheese is gooey and delicious, without being overbearing or overwhelming. (Personal pet peeve of mine is pizza places that just drown the pizza in cheese, to make up for bad crust or sauce).

We got the limited edition Whipped Ricotta pie, and the lemony zesty savory whipped ricotta was to die for.

My only schtick would be the wait time, but good things comes to those who are patient. Even with empty tables, still took about 15-20 minutes for the pie to come out. Could not even imagine a packed Friday night. Their website says to order ahead, which is a brilliant and creative idea.

Our server was extremely friendly, and an absolute gem.

Restaurant is very quaint, with old school wood Italian vibes.

Parking is rough, but it’s Seattle. Park far and walk, or park further and uber.

10/10 would go again.
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Kat Lana
Amazing pizza! This is one of my favorite pizza places in Seattle. They do Chicago style deep dish, Detroit thin crust and even one on sourdough. I also appreciated their pizza boxes to go with instructions on how to reheat. We got the Fennel Destination, Tuscany Raider and a thin crust with bacon.
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Angela Janis
The tavern style pizza here was excellent! And that’s from a life long Midwesterner and tavern pizza connoisseur. The drinks were also quite good. The service was incredible. They really went above and beyond to help us out while we went to the zoo nearby. The deep dish looked fantastic (just not my thing, but if you’re into it at all, I would definitely try!)
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Sean Gorman
Staff was very friendly and accommodating. When we placed our order, our waiter let us know it would be about 45 minutes because “it ain’t fast.” It was, however, more than worth the wait. Deep, saucy, crispy, and full of flavor. Windy City Pies delivers on bringing a pizza that is unique and classic. I would reccomend eating here if you want something a little different or just want a great pizza.
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Paloma Pierce
My favorite pizza place. Their pies are delicious! The crust is sooo yummy. I always order takeout for my birthday dinner even though it’s an hour drive to get there. My three year old loved the Toddler slice and I usually get whatever the seasonal special is. Today, it had whipped lemon ricotta. The lemon, basil, and tomato sauce were extra tasty all together. Forgot to snap a pic before digging in – the smell on the drive home was torture enough! Long live Windy City Pie!
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