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Longtime pizzeria serving a variety of pies (from Neapolitan to Sicilian) in a modern setting.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 16 W Park Ave, Long Beach, NY 11561
Phone: (516) 432-8193
Website: http://www.ginoslongbeach.com/
Menu Photos
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Related Web Results
Gino’s Long Beach – Boun Appetito
Gino’s doors opened in 1962 by Gino Branchinelli, also the founder of Gino’s Italian Ices and the inspiration behind so many other establishments that …
Gino’s Long Beach
Large Salads ; Large Antipasto Salad · 16.50 ; Large Caesar Salad · 14.50 ; Large Garden Salad · 13.50 ; Large Market Salad · 15.50 ; Large Mediterranean Salad · 15.50 …
Contact Us – Gino’s Long Beach
Summer Hours. Open Daily: 11:00am – 9:30pm. Phone. 516.432.8193. Address. 16 W PARK AVE, LONG BEACH, NY. Follow Us. FacebookInstagram · FacebookInstagram.
Reviews
Gerald Johnson Sr.
I stopped by Gino’s in Long Beach and had a great experience overall. The food was fresh, flavorful, and made with care. The pizza had that classic Gino’s taste, and the staff was friendly and welcoming from the moment I walked in. The service moved at a good pace, even with the crowd.
The only reason I’m not giving a five is because, as much as I love pizza, I’ve never been a fan of how crispy the bottom of the crust gets when it’s warmed back up. That’s a personal preference more than anything, but it kept this visit from being perfect for me.
Overall, Gino’s is definitely worth visiting, and I’d still recommend it to anyone looking for good food in Long Beach.
… moreThe only reason I’m not giving a five is because, as much as I love pizza, I’ve never been a fan of how crispy the bottom of the crust gets when it’s warmed back up. That’s a personal preference more than anything, but it kept this visit from being perfect for me.
Overall, Gino’s is definitely worth visiting, and I’d still recommend it to anyone looking for good food in Long Beach.
Gordon Watson
I only stopped in for takeaway, but the staff were truly excellent. The pie was great and they went above and beyond to make sure I was looked after.
As a visitor to the area if I’m back in town or have anyone else visiting I’ll suggest they stop in past.
… moreAs a visitor to the area if I’m back in town or have anyone else visiting I’ll suggest they stop in past.
Hong Lee
We took a day trip on the train from Manhattan to the seaside at Long Beach on Long Island and decided to have lunch at Gino’s when we arrived, so we could walk some of it off along the boardwalk afterwards
Gino’s was conveniently located opposite the Long Beach LIRR MTA train station and had a traditional formal restaurant on one side and a pizzeria cafe on the other side of the building.
We chose to eat in the formal restaurant and took advantage of their 2 items from their limited choice lunch menu for $17. We ordered a can of Peroni beer each, which came with a complimentary glass of iced water and a bread basket of delcious freshly baked baguettes and seeded crackers with butter.
My wife chose to have a Mediterranean salad with her American Hero sandwich (grilled chicken, fresh mozzarella & tomatoes in a soft sub roll) and I had a small bowl of spaghetti bolognaise with my sandwich. The food was very tasty & made with quality ingredients and our waiter was very friendly & courteous.
The total bill came to $55 including a 8.63% sales tax
… moreGino’s was conveniently located opposite the Long Beach LIRR MTA train station and had a traditional formal restaurant on one side and a pizzeria cafe on the other side of the building.
We chose to eat in the formal restaurant and took advantage of their 2 items from their limited choice lunch menu for $17. We ordered a can of Peroni beer each, which came with a complimentary glass of iced water and a bread basket of delcious freshly baked baguettes and seeded crackers with butter.
My wife chose to have a Mediterranean salad with her American Hero sandwich (grilled chicken, fresh mozzarella & tomatoes in a soft sub roll) and I had a small bowl of spaghetti bolognaise with my sandwich. The food was very tasty & made with quality ingredients and our waiter was very friendly & courteous.
The total bill came to $55 including a 8.63% sales tax
Travis Blank
This place simply has the best pizza . I grew up in Long Beach and never realized how fortunate I was to have Gino’s until I moved out of state. I always look forward to coming home and eating here as the pizza is at the top of its class. The service is also very friendly. I HIGHLY RECOMMEND going to Gino’s if you want the very best pizza
… moreMatt R
One of the best slices, best sit downs, best calzones I’ve found since moving to Long Island. I visit at least once a week for lunch or for a dinner outing after the beach with my friends. 10/10
… moreCS
Gino’s Pizza is so good—highly recommend the grandma slice! The location is super clutch—just a short walk to the beach and right across from the train station. It does get really busy, especially on nice days, but the service is quick and efficient, making it perfect for grabbing a slice on the go.
… moreJared Garfinkel
Great neighborhood standby for Italian food. Huge portions lol. Love the penne alla vodka. My partner likes the chicken Parm and chicken Madeira. Would recommend.
… moreLuis Diaz
Great pizza, fast service, and clean dine-in area. I’ve been eating at Gino’s for years and they never disappoint. Easily the biggest pizza spot in Long Beach they have ample seating to dine in as well as a sit down restaurant area.
… moreArts Day
Gino’s is an institution in Long Beach. Some things to love, nothing to hate, some thing’s so-so.
Generally, a traditional Italian dish made acceptably with a good size portion. They do not cheat you on the quantity or the quality of the ingredients, but it’s not going to wow you with culinary expertise. Personally, I like the “special” pizza. A whole meal in a slice, with lots of everything, but it is an American take on Italian, like most of what is offered.
… moreGenerally, a traditional Italian dish made acceptably with a good size portion. They do not cheat you on the quantity or the quality of the ingredients, but it’s not going to wow you with culinary expertise. Personally, I like the “special” pizza. A whole meal in a slice, with lots of everything, but it is an American take on Italian, like most of what is offered.
Jim Secker
While visiting friends in Long Beach, we ate dinner at Gino’s. I love Italian food and I was very impressed with the service and food at Gino’s. I had the Rigatoni Pugliese that has crumbled sausage with cannelloni beans sautéed in garlic and oil. It was outstanding, and I also had a glass of Chianti. The pizza looks really good here. If I lived in Long Beach, I would be a regular at Gino’s.
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