

Opened in 2008, our Highland/Baseline location is conveniently situated near the 210 freeway and Thompson Elementary. We’re proud to serve the local community with a variety of delicious options, from tacos and burritos to burgers and shakes. Whether you’re grabbing a quick meal on the go or enjoying time with friends and family, we’ve got something for everyone. Plus, we offer catering for your special events—bringing the great taste of Baker’s to you. Visit us today and discover why we’re a local favorite!
Fast-food chain doling out American & Mexican staples, including breakfast options.
Hours
| Friday | 7 AM–12 AM |
| Saturday | 7 AM–12 AM |
| Sunday | 7 AM–12 AM |
| Monday | 7 AM–12 AM |
| Tuesday | 7 AM–12 AM |
| Wednesday | 7 AM–12 AM |
| Thursday | 7 AM–12 AM |
Address and Contact Information
Address: 27352 Base Line St, Highland, CA 92346
Phone: (909) 906-3663
Website: https://www.bakersdrivethru.com/location_directory/highland/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Highland – Bakers Drive Thru
Baker’s Drive Thru: Your Local Fast Food Favorite
Baker’s Drive-Thru, Highland – Order Online
Last Updates
Reviews
The Fry’s are good. Nice taste to them and not heavy with salt. Shakes are yummy. 4 people cost me around $50.00 just to give you an idea for a family to eat here. It’s good and I’ll keep returning.
They gave me my food without my drink and shut the window before I can tell them. So I had to honk to get their attention.
Then got my drink and they closed the window immediately and resumed talking.
I still needed my sauce (which they had asked me but never gave it to me)
At this point I left extremely annoyed at the fact that it’s a simple job yet the people who were working there at this time, could care less about working and more about when their next day off is.
02-08-26. Felt the need to update this review. Over the past month we’ve gone three times. The quality is really gone downhill to the point I’m going to contact the manager. Today, my wife got a ground beef burrito with lettuce like we’ve been doing for YEARS!!!
Given I worked here in highschool (50 years ago), the recipes have not changed for the meat etc. However, they need to NOT serve meat that is from the bottom of the pans and burned. She has to throw the burrito away as 50% of the meat was burned, not brown, BURNED. The taste is just not there anymore and that’s a real bummer. I’m to the point that the only things I’m willing to order are the fries (best around in my opinion) and an unsweetened tea.
Hopefully this is someone new and not a trend.
appreciated!!!