Morton’s The Steakhouse

  4.4 – 1,064 reviews   • Restaurant

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Enjoy The Best Steak… Anywhere at Morton’s The Steakhouse, an upscale, fine dining destination offering prime-aged steaks, seafood, happy hour, cocktails, wine dinners, and more. Located a short walk from the Donald E. Stephens Convention Center, Rosemont Theater, and several hotels near the Allstate Arena, Morton’s Rosemont offers elegant private dining rooms ideal for larger or smaller groups.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Morton's The Steakhouse 60018

Hours

Saturday4–10 PM
Sunday4–9 PM
Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–10 PM

Address and Contact Information

Address: 9525 W Bryn Mawr Ave, Rosemont, IL 60018

Phone: (847) 678-5155

Website: https://www.mortons.com/location/mortons-the-steakhouse-rosemont-il/

Menu Photos

Order and Reservations

Reservations: opentable.com

mortons.com

Photo Gallery

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Reviews

Matt Marietta
Wildly good experience with our waiter, Carlos. He was helpful and humble and SUPER FAST. I’m not joking when I say I got my cocktail in 90 seconds…

All food cooked to perfection.

Classy place- thank you Carlos and team!!
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Scott Owen
We ate in the downstairs dining room. It is all the traditional Morton’s with dim lighting. We sent it to one of the Horseshoe booths which provides a very cozy romantic experience. The service was top-notch as always we tried the 12 oz. Westholme Australian Wagyu New York Strip (W. Black, Riverina, Australia) Dinner Special for 2.
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C C
Older steakhouse atmosphere, friendly and helpful staff, good food that was well seasoned and steaks cooked to the right temperature. The wagyu dumplings were very good.
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Andy
Excellent courses, stellar wine selection. Highly recommended
I had steak and salad on Thanksgiving and was warned about how good the food was. They were right!
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Anna Kwak
My mother and father in law went to Morton’s last week and insisted my partner and I give it a try – they loved it so much they came with us again last night. We were impressed, to say the least. The restaurant week menu was thoughtfully curated and absolutely delicious. Our server, Hank, was exceptionally kind and knowledgeable, recommending perfect pairings. We will be back (requesting Hank, of course)!
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Mike Ackerman
Had their 14oz lobster tail and omg, fantastic. Had a mixed dinner with king crab leg, fish, scallops and their amazing mashed potatoes. I guess they sell them by the bag too they are that good! We came here for a random dinner, the area around here is nice and lively. The staff was very attentive to us and made us feel welcomed and appreciated. As expected the prices are high but that should be obvious and expected.
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Angelica Stapleton
Jose & Kristen gave us the most incredible experience this evening for our 4th anniversary coming from the service industry ourselves we couldn’t imagine going anywhere else and the hospitality was just as immaculate as the food! they made our night so extra special! mike also went the extra mile to make the evening spectacular by pulling out the table to make us feel like we were vip which i noticed he did for all his guests! will only come back to this location for the team! thank you guys! 102020202/10! do not hesitate to come to this location!
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Garry Ero
The food was on point. The 12oz filet mignon was exactly how I asked for cooked. The Asparagus had nice snap to them. With shrimp cocktail was perfectly cooked with an excellent amount of horseradish in the cocktail sauce. The baked potato was insanely big. The other steaks ordered at the table were perfectly cooked as well. The bacon wrapped scallops were amazing as well as the brussels sprouts. And the bread was insane and awesomely hot. I apologize for the pictures. We were so excited we dug in before I thought to take any. The service was OK nothing spectacular. The atmosphere was OK as well very dark. But the main focus is the food so if you’re looking for great food, that’s the spot Well done Morton’s Steakhouse. Well done.
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Vinny Russo
We truly cannot thank Morton’s The Steakhouse – Rosemont enough for allowing us to host our dream wedding at their beautiful location. From our very first inquiry, the entire Morton’s team went above and beyond, making us feel welcomed, valued, and treated like royalty throughout the entire process.

Suzi was nothing short of amazing. She guided us through every step of the planning process, answered all of our questions with patience and care, and made sure every detail was handled seamlessly. Her professionalism, warmth, and attention to detail instantly put us at ease, allowing us to fully enjoy the experience without any stress. Trusting Suzi with our wedding plans was the best decision we made—she truly exceeded all expectations.

On our wedding day, everything ran flawlessly. From the moment our guests arrived, the atmosphere was elegant and inviting. The drinks were constantly flowing, the service was attentive and friendly, and the food was absolutely phenomenal—beautifully prepared and served promptly. We especially loved being able to create specialty cocktails tailored to our preferences, which added a personal and memorable touch for us and our guests.

Our friends and family are still talking about how incredible the food, service, and overall experience were, even catering to gluten free guests. Morton’s created an unforgettable celebration that felt both luxurious and intimate, and we couldn’t have asked for a better venue.

We are beyond grateful for the exceptional service, care, and dedication we received, and we feel so lucky to have such a meaningful place to return to year after year to celebrate our anniversary. We highly recommend Morton’s The Steakhouse – Rosemont to anyone looking for a truly unforgettable event experience.

Thank you,

The Russo’s
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tricia orrico
My husband and I have been dining at Morton.s for 28 years . We tell all are friends they have the best steak. I took my Son-in-law and Daughter so they can judge for them self. The steak was the worst steak Ive ever had at Morton’s .Of course they weren’t impressed. Very disappointing on my part. The sea food and drinks were excellent. Dine on February 7th 2026
We go for the steaks .
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