Bistro 31

  4.5 – 1,090 reviews  $$$ • European restaurant

Bistro 31 is a European restaurant in Highland Park Village, Dallas, offering French, Italian, and Spanish cuisine in an elegant Art Deco setting. Our menu features classic European dishes from French bistro favorites to Italian pasta and Spanish plates, perfect for date nights, special occasions, and business dinners. Located in Dallas’s prestigious Highland Park, Bistro 31 is ideal for fine dining, celebrations, corporate events, and weekend brunch. Whether seeking a romantic dinner in Dallas, private dining experience, or luxury brunch spot, our restaurant delivers sophisticated European flavors and impeccable service. Reservations available for lunch, dinner, and weekend brunch.

Elevated European bistro fare is served in an elegant, understated setting with exposed beams.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bistro 31 75205

Hours

Thursday11 AM–11 PM
Friday11 AM–11 PM
Saturday9 AM–11 PM
Sunday9 AM–9 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 87 Highland Park Village Suite 200 / 1st Floor, Dallas, TX 75205

Phone: (214) 420-3900

Website: https://www.bistro31dallas.com/

Menu Photos

Order and Reservations

Reservations: bistro31dallas.comopentable.comtripleseat.com

bistro31dallas.com

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Bistro 31 in Dallas, TX. Call us at (214) 420-3900. Check out our location and hours, and latest menu with photos and reviews.

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Menu for Bistro 31 in Dallas, TX. Explore latest menu with photos and reviews.

Bistro 31 (@bistro31dallas) • Instagram photos and videos

… Dallas has transformed Bistro 31 over the past year. His approach reflects … Texas. This tragedy has touched many lives, including some of our own …

Reviews

Jack Greenberg
This is some of the best food ive had in dallas. Got the filet it was melt in your mouth good. Sushi was delicious and unique not very pricy. Great ambiance upstairs and more chill downstairs. Staff is incredible and makes you feel at home. Tried every dessert they were all good haha.
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Komal Panjabi
The place is beautiful and we easily got seating outside (inside was full). Mauro, our server, was so relaxed and never said no to us for anything!! Beet salad was delicious and my husband ordered the burger- made exactly how he likes it. The complimentary baguette is served with cold butter and sea salt but the olive oil is worth trying too!
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hisham abu rashed
We received exceptional service from Ivan — he was absolutely amazing. Thank you Ivan!

The place itself is very cool, the food was great, and the overall ambiance was really enjoyable.

The only downside was a female customer who seemed a bit drunk and repeatedly made unpleasant comments like “disgusting” and “gross.” She also kept talking to the staff about us, apparently just because we weren’t speaking English. I understand she may be a regular customer, but that kind of behavior is unacceptable and affects the experience of other guests who simply want to enjoy good food, drinks, and a nice atmosphere.
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Cate F.
I stopped at Bistro 31 in Dallas during a business trip, coming straight from the airport with my luggage. The staff were super friendly and even showed me a safe place to store my bags while I ate — such a nice touch after a long flight.

I had the lobster bisque (around $18), which was absolutely delicious — rich, flavorful, and full of good-sized chunks of lobster. Definitely one of the best I’ve had in a while! I also ordered the lobster salad (about $32). It was a bit smaller than I expected, but beautifully presented and very refined, which made up for the size. The taste was okay, but not as good as the bisque. I was also served warm baguette with butter while I waited, which was a nice surprise.

The atmosphere feels classy and relaxed, surrounded by luxury shops — a perfect spot to take a break and recharge. My waiter (French) was very attentive and friendly, which made the whole experience even better.
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Jeremy N
Cozy small little italian restaurant. Lovely server, fast service. Only complaint was the steak au poivre. Dry and unseasoned. Remaining dishes were good
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yu a
The restaurant has a lovely Italian–French charm, and the service was excellent. Everyone was attentive and welcoming. I’d definitely come back again.
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Mariam Awoniyi
Absolutely love this place . Went with my girls for brunch . Second restaurant that I’ve been owned by the same family and I wasn’t disappointed. The drinks were great and the food was delicious I had the pasta and shrimp and it was cooked to perfection. The service we had was just phenomenal and even though we had outside seating we were under the shade and still had a blast.
We also had the pleasure to meet the owner he came up to our table said he noticed all the beautiful women and wanted to say hi I thought that was so cute bless his heart.
Will be coming back for sure
Parking can be tricky but it’s first come first
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Robert Cooper
Where to begin… this was the best restaurant I’ve eaten at this year. The decor is top-notch down to the sofa-like seating (my artwork would look nice here ). The Mgr also checked on us twice during the dinner.
The food was amazing except for the olive oil cake; it wasn’t bad by no means but not for me.
The servers were flawless. I highly recommend you treat yourself by visiting here. It was our anniversary and we made a great choice.
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Haylee Timmons
Do yourself a favor – skip honor bar, come here! Service is great and food also. Prosciutto was a special – and exceptional. Thank you! Hope to return.
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A M
We were seated right away, and the restaurant itself is very cute with a nice, welcoming ambiance. One small surprise was that when I looked the restaurant up on Google, it was described as “European” cuisine and didn’t specify Italian, so I went in expecting a slightly different menu.

The bread and butter were very good, and our waiter was friendly, attentive, and helpful throughout the meal. I ordered one of the specials—a pasta dish with salmon—but unfortunately it was very bland and lacked flavor. In hindsight, I probably should have asked for salt, as that may have helped.

My husband’s dish was slightly better. I was especially excited to see panna cotta on the dessert menu, but it didn’t taste like panna cotta to me and also lacked flavor. My husband ordered the cobbler with ice cream, which I tasted and thought was good.

Overall, I was disappointed by how bland both my entrée and dessert were, especially given how promising the restaurant seemed and the price point. That said, the service and atmosphere were pleasant, and it’s possible that other items on the menu are more flavorful.
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