
Welcome to Laura Summerville, your premier destination for authentic Italian dining at 101 N Main St in Summerville, SC. Immerse yourself in the rich flavors of Italian cuisine inspired by Chef Nico Romo’s heritage, offering the best Italian restaurant experience with homemade pasta, Neapolitan pizza, and decadent homemade desserts. Whether you’re dining for an intimate dinner or planning a gathering, Laura offers flexible reservation options and private dining. Join us for brunch to explore one of Summerville’s top brunch spots and dive into the warmth of true Italian family recipes. Discover why Laura stands out as the authentic Italian restaurant near you!
Hours
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 101 N Main St, Summerville, SC 29483
Phone: (843) 738-6988
Website: http://www.laurasummerville.com/
Menu Photos
Order and Reservations
Reservations: opentable.comlaurasummerville.comtripleseat.com
Photo Gallery
Related Web Results
Laura | Rustic Italian Eatery in the Heart of Summerville
Laura Summerville – Facebook
Laura Summerville (@laurasummerville101) – Instagram
Last Updates
Reviews
The agnolotti was quite good and the sauce was bright and refreshing.
Octopus was good as usual though it’s hard to compete with places like Malagon and Laurel.
The foccacia was very fluffy and filling–served with whipped ricotta I believe. I think it’s worth getting even just to clean up the remaining sauce from any pasta you get.
The last time we ordered the carne pizza which was fine but I didn’t care too much about the texture. This time we got the one with squash and stuff on it…didn’t care at all for this. same texture but it felt a bit TOO charred on the veggies that gave a slight bitter note.
Atmosphere was great as always. Our server was quite attentive at first, but as it picked up, I didn’t see them for a while. took a bit longer than expected to refill our waters or pay the bill.
All in all, still good. I like how they have the pass near the dining area so you can see everyone working, though I’m sure it gets busy. Onthe way out we saw the lasagna and that looked great–will have to try that out next time.
Service was attentive and they clearly care about your experience. Our server gave us a brief description of the restaurant’s history and the menu shortly after seating us. He even packaged our leftovers we wanted to take to-go upon no request! Small gestures like that really make a difference.
edit: I now realize that’s a normal thing in more upscale restaurants Regardless, it’s very much appreciated.
We ordered the octopus antipasti which was absolutely delicious! The flavors complimented each other perfectly. For my dish, I got the lobster gnocchi. It tasted great, but it’s too thick for my preference. Everyone else at the table really enjoyed their dishes, and we took turns trying each other’s meals. Our server mentioned they make (almost) all of their pasta themselves, and you can certainly tell—it’s great!
For dessert, we ordered the cannolis and tiramisu. I loved the pistachio sauce that accompanied the cannolis, and the cannolis themselves were quite nice. The tiramisu was HUGE, certainly a generous serving! I’ve only tried 4 or so tiramisus from different places, and this is my new favorite. My only critique is that the coffee flavor is very light for what I’d expect in tiramisu. Other than that, I love tiramisu, so it was fantastic.
Food presentation is very important to me, and they did not disappoint. Each dish was beautifully plated.
Overall, this is a great place that I’d definitely recommend. From the staff, to the atmosphere, to the food, Laura’s is well-deserving of five stars.
I ordered the chicken parmesan, which was stuffed with mozzarella, and it truly delivered. What made the meal feel even more authentic was knowing the noodles are made fresh in-house. The atmosphere was perfect for a romantic date, with a cozy, dimly lit setting that set the mood just right. Dessert was tiramisu served in a large glass-rich, indulgent, and a great way to end the meal.
I also tried The Laura, a drink made with limoncello and a scoop of sorbet. While it had a slight aftertaste, it didn’t take away from the overall experience. If you’re looking for a true Italian experience without having to book a flight to Paris, this is definitely the place to go.
Laura is next to the railroad track in the background of my picture!
We can’t wait to come back.
The best food ever!! My husband had the Agnolotti, and it was absolutely heavenly—beautifully layered flavors with a bright emphasis on lemon. He paired it with a side of meatballs that instantly transported us straight to Italy. A true love letter to his Italian grandma.
I had the lobster gnocchi, which was spectacular—rich, delicate, and perfectly balanced. The scallops on the side were cooked to absolute perfection.
Dessert was the cheesecake, and wow… heavenly doesn’t even begin to cover it. Light, whipped to perfection, and easily the lightest cheesecake I’ve ever had—an unforgettable finish to an incredible meal.
Our waitress, Monica, was professionally amazing. She made us feel like family and truly elevated the entire experience.
⭐ 5 stars all the way. Hands down the best restaurant of 2026.