

Casual chain with American fare, featuring burgers, a salad bar, cocktails & a convivial vibe.
Address and Contact Information
Address: 512 Venture Dr, Morgantown, WV 26508
Phone: (304) 292-6633
Website: https://rubytuesday.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
It’s rare to get service that makes a meal feel special, but they truly went above and beyond. Even when the restaurant was busy, they stayed positive, professional, and efficient. You can tell they really care about customers having a great experience.
If you’re dining here, I hope you get this server they are hands down one of the best I’ve ever had. Ruby Tuesday’s is lucky to have them!
We will be back to visit Lauren!
If you get Amya as your server, you’re in for a great time. Highly recommend!
Our hostess, server, and manager were very polite throughout our whole experience here. It was my first time in a Ruby Tuesday and I will definitely be returning.
About 5 minutes after I ordered the New York strip our waitress (Lindsey, I believe was her name, who was great!) came out and informed me that the kitchen would need about 20 more minutes to defrost the steak and they were offering a T-bone instead. I didn’t mind the 20 minute wait since we had the salad bar available and I hadn’t had a NY strip in a long time. I said no problem we’ll wait (my mistake I guess).
At least an hour after we ordered, our food came with a lot of apology from Lindsey. She explained that in addition to the steak needing to be thawed, the ribs we ordered had to be remade because “something happened in the kitchen” and they messed up the order.
Now, the ribs were great! Tender and they fell right off the bone, so kudos for that. The steak, ordered medium, was so over cooked I didn’t eat 3/4 of it. It was the driest, grayest steak I’ve ever eaten. I tried to like it, but it was just terrible. The waitress saw that it was way over cooked and apologized. She even commented that it was “way past well done”. She offered steak sauce (which I declined) and apologized saying they have a new cook who was being trained on the pantry as well. I told her it’s not her fault, of course. We paid, left a tip, and left without being offered any kind of compensation.
I’m not usually one to complain at a restaurant, or send a meal back but now I wish I had. We paid far too much for a terrible dining experience so we won’t be returning. Again, the waitress was great and only tried to offer apology after apology for what she knew was so obviously a mess in the kitchen.