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Il Portolano Trattoria di Pesce si trova nel centro storico di Ravenna, a pochi passi dalla Basilica di San Vitale. Un ambiente accogliente con persone capaci di farti sentire a casa tua, come nella migliore tradizione delle trattorie. Utilizziamo materie prime selezionate, provenienti dall’Adriatico con ricette capaci di esaltarne tutto il sapore. La cucina prende vita dal miglior pescato dell’Adriatico, selezionato rigorosamente con cura ogni giorno. Tutta la pasta è fatta a mano. Le nostre ricette si arricchiscono con verdure e erbe freschissime, coltivate nel nostro orto. Scegliamo vini, perfetti per incontrare i gusti di ogni ospite e abbinarsi ai piatti proposti.
Hours
| Thursday | 7–10:30 PM |
| Friday | 6:30–10:30 PM |
| Saturday | 12–2:30 PM, 6:30–10:30 PM |
| Sunday | 12–3 PM |
| Monday | Closed |
| Tuesday | 7–10:30 PM |
| Wednesday | 7–10:30 PM |
Address and Contact Information
Address: Via Andrea Agnello, 10/a, 48121 Ravenna RA, Italy
Phone: +39 0544 217659
Website: http://www.ilportolanotrattoria.com/
Menu Photos
Order and Reservations
Reservations: ilportolanotrattoria.com
Photo Gallery
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Reviews
Brian V
Delicious, well worth the wait to get in…was surprised they could accommodate on a Saturday night with no reservation, just had to come back in 45 minutes.
The squid we had as an appetizer was some of the most tender I have ever had, and the dipping sauces were great, the raspberry based one especially
Cappeletti with a shrimp sauce for both of us, outstanding! The fresh baked bread was put to good use on the remnants of the sauce
Panacotta for dessert with almonds, caramel , and the best vanilla gelato…heaven
If not for the 10000km trip to get here we would come back every week
… moreThe squid we had as an appetizer was some of the most tender I have ever had, and the dipping sauces were great, the raspberry based one especially
Cappeletti with a shrimp sauce for both of us, outstanding! The fresh baked bread was put to good use on the remnants of the sauce
Panacotta for dessert with almonds, caramel , and the best vanilla gelato…heaven
If not for the 10000km trip to get here we would come back every week
Laura Due
Amazing find just off the main street. All very fresh fish. We had the mixed cold appetisers, the grilled mixed fish and the mixed fried fish
All delicious. Generous portions and good service. Would highly recommend this place if you like seafood!
… moreAll delicious. Generous portions and good service. Would highly recommend this place if you like seafood!
Chris ADAMS
Brilliant family, neighborhood seafood restaurant. Our travels brought us to the Adriatic so we embraced seafood as an alternative to a steady diet of cured meats. As always, fish have different names in different places. With some help from the Internet, we decoded the menu and had a delightful meal. Everything was pleasant and professional.
… moreRuth Darling
Just gorgeous all round! Incredible fish and seafood, cooked perfectly with so much care and attention. I’d return for Il baccalà in umido alone, but everything was brilliant. And incredibly generous portions too ✨
… moreJ L
Best meal of our Italy trip! We had cappellaccio stuffed with fish and serve with pumpkins and raw shrimp, passatelli with seafood for first course, and sea snail stew as starter. Highly recommended.
… moreClaudio
Delicious and fairly priced food. For non-Italian speakers very good, english menu and good english from the staff
Everything nice!
… moreEverything nice!
EN (Cayman)
Very good fish for dinner with group of friends/colleagues. Excellent quality e variety of local traditionally cooked dishes. Good selection of local and national wines and huge spirits selection.
… moreViktoriya Tymoshenko
Best food I had in my life! Must go if you’re in Ravenna, but please make sure you make a reservation!
… moreVan Eck
Amazing, one of our best meals in Italy. The waiters are very professional and really know their food.
… moreCharlotte Fosdike
Left the restaurant feeling completely satisfied. What a lovely place! Seafood is delicious and fresh. Risotto creamy and smooth. Panna cotta to die for. Lovely atmosphere & beautiful service, thanks to Tony!
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