Moo Bong Ri

  4.5 – 1,026 reviews   • Korean restaurant

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In 2017, I made my way to the Bay Area after years of apprenticeship at South Korea’s renowned traditional restaurant, Moo Bong Ri, known for its exceptional culinary expertise. Together with my dedicated team, our mission is to passionately share the richness of authentic Korean cuisine with the vibrant communities of Oakland and the broader Bay Area. Our aspiration goes beyond the flavors of Seoul; it’s about infusing Oakland with the true essence of Korean culture and presence. Moo Bong Ri Oakland, under the guidance of Owner and Chef, Hoon Han, is a manifestation of this commitment. We invite you to embark on a culinary journey with us, MBR(Moo Bong Ri) Oakland Owner & Chef, Hoon Han

Noodles, fried chicken & other Korean classics in a modest counter-serve venue set in a strip mall.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Moo Bong Ri 94609

Hours

Friday11 AM–2:30 PM, 4:30 PM–12 AM
Saturday11 AM–12 AM
Sunday11 AM–10 PM
Monday11 AM–2:30 PM, 4:30–10 PM
Tuesday11 AM–2:30 PM, 4:30–10 PM
Wednesday11 AM–2:30 PM, 4:30–10 PM
Thursday11 AM–2:30 PM, 4:30–10 PM

Address and Contact Information

Address: 4390 Telegraph Ave STE #K, Oakland, CA 94609

Phone: (510) 654-4606

Website: https://moobongri.menu11.com/

Menu Photos

Order and Reservations

Order: Order online

moobongri.menu11.com

Photo Gallery

Related Web Results

Moo Bong Ri – Oakland | Online Ordering

Order Delivery from Moo Bong Ri – Oakland. Check out our menu for some delicious food.

Moo Bong Ri(MBR_Oakland) (@mbr_oakland) – Instagram

25K followers · 145 posts · Best Korean Restaurant in the Bay M-Thu 11am-2:30pm, 4:30pm-10pm Fri 11am-2:30pm, 4:30pm-12am Sat 11am-12am/ Sun 11am-10pm …

Moo Bong Ri Korean Restaurant Delivery Menu – Grubhub

Moo Bong Ri Korean Restaurant Menu Info. Chicken, · Soup. $$$$$$$$. 4390 Telegraph Ave Oakland, CA 94609. (510) 654-4606. Hours. Today. Pickup: 11:00am–2:15pm.

Reviews

Alice Hou
I really wanted to try Blood Sausage Soup after hearing my friend who just came back from Korea, say she had it three days in a row. Luckily, I found a place tjhat serves it!

I ordered the Spicy Blood Sausage Soup, which came with blood susage, broth, offal and meats. I would say the blood sausage had a really interesting texture, chewy but soft at the same time. I don’t fully get the hype around it, but the flavor was really good!

We also tried the Spicy Stir-fried Octopus & Noodle, which tasted really delicious. it came with lots of small octopus and shrimps, and the flaor was enhanced by Bonito flakes and sesame oil, giving it a really unique taste. I would highly recommend this dish!
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Jan Belaguas
I had a nice dining experience here. Had the spicy beef soft tofu soup, garlic pork belly wraps and a few sojus.
The food portions were larger than expected.
The prices were reasonable.
Wide variety of dishes in their menu that are harder to find at other Korean restaurants.
Service was exceptional given it was a full house.
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Cz juarez
Popular Korean food. They are known for the blood sausage. We came on a Monday at the opening time 4:30. No wait. We had both hot soup and cold noodles. All great.
They also seals the to g o containers so no leak. I thought that is very thoughtful touch.
Small parking g lot, but lots of street parking.
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Gleanna Agustin
Their spicy braised beef short ribs are the best! Ban chan was good. This is a good place for late dinner. We went on a weekend so it was a bit busy. It was worth the wait though.
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Sam
This was my first time here the and I was looking for soup and Bossam. The Seol Leong Tang was good and tasty and the Bossam with Garlic was a huge portion, but the garlic was a bit overkill for me. The garlic tasted very mild in flavor and slightly sweet. Nor what I was expecting, so I should have ordered the regular Bossam. It was a good experience overall.
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Sophie Wei
We enjoy our time here, food is very good!

We ordered the beef short rib soup and the sausage soup, both are delicious and portions are big! Will definitely come again
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Tomas Moa B
You know you’re in the right place as soon as you notice that the utensils and dishes are toxin-free metals, good for you, good for the environment! Then come the appetizers, including rice (which would have been enough for my solo weekday lunch outing). They are gracious when it comes to portions, so a group outing is best suited for this experience.
I ordered the Spicy Beef Short Rib Soup, perfect for a cold day. It arrived in a large metal bowl, and the soup is beautiful with its vibrant red color. I’m no expert in Korean food, but whether you call it Korean or simply good food, it’s excellent from the colors to the taste in your mouth. It’s just perfect. Well worth the $25 lunch with two large ribs floating in the soup. Surely a must-try place!
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Kun K
Fantastic cooking skills with truly fresh ingredients. Particularly recommend the Nakgopse Authentic Korean food. Clean. Fast service. Great vibe. Excellent kimchi quality. Will come back.
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Viviana Botello
One of my favorite eats in the bay , it never disappoints. The food is always incredibly flavorful, fresh, and consistently delicious. The portions are great for the price. I have eaten here around 5 times and i must always get a different soup to try.

The staff is very attentive. Sometimes the wait can be long on a weekend or with a bigger party. The literal only downside to this establishment is the parking lot gets full and has an awkward exit/entrance.

Highly recommend to anyone looking for authentic, consistently great Korean food in Oakland!
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Michael Y.
Love this place! The acorn cold noodle and rose tteokbokki noodles are amazing! The soy garlic chicken is a classic
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