Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in
… View more
Ten Cuts is a Brazilian Churrascaria where bold flavors, tradition, and hospitality come together. Guests enjoy an abundant buffet, all-you-can-eat meat selections, and a welcoming family-friendly atmosphere. Our premium cuts are slow-roasted to perfection, each one crafted to highlight its unique flavor. For lunch and dinner, our Gauchos bring the experience tableside—carving unlimited portions of sizzling meats directly from skewers, just as it’s done in Brazil. Alongside the meats, we offer a curated selection of gourmet sides, including fresh salads, fragrant rice, and our house-made Feijoada, a beloved Brazilian classic.
Address and Contact Information
Address: 1001 N State Rd 135 suite A3, Greenwood, IN 46142
Phone: (317) 893-4366
Website: https://tencutssteakhouse.com/
Menu Photos
Related Web Results
Ten Cuts Brazilian Steakhouse – Home
WELCOME TO · THE FLAVOR OF BRAZIL · Looking for an unforgettable dining experience? Ten Cuts is your destination. · Savor premium fire-grilled meats carved …
Ten Cuts Restaurant – Greenwood, IN | OpenTable
Ten Cuts’ posted hours are: Mon–Thu 3:30 pm–9:30 pm; Fri 3:30 pm–10:30 pm; Sat 12:00 pm–10:30 pm; Sun 12:00 pm–9:00 pm. The menu also shows lunch and dinner …
Ten Cuts Brazilian Steakhouse review in Center Grove area
The guy that owns that place used to be the head chef at Fogo de Cho. He also has the Brazilian steak place in bottle works and a place up …
Reviews
candacemarie83
Bryan the bartender was AMAZING! all the servers were super friendly and extremely attentive. The head chef even came out and spoke to us. She is so absolutely sweet! And she brought me out some beef stroganoff which really made my night. Thank you so much everyone.! UPDATE back again for the second night in a row here for Christmas Christmas Day dinner and we couldn’t be happier that must be as beautiful the most friendly staff that you will ever meet even had the pleasure of meeting the owner and his daughter, and they are the most kind human humans ever. They constantly check on you and make sure everyone of your needs is meant. We love it here and will be coming back very often.! And more compliments to the chef! And our server Gabriel was so sweet!
… moreThe Curious Hoosier
A cozy, warm, intimate dining experience. The meats, served in the traditional style with slices cut at the table from a skewer, were all perfect. The salad bar has a wide variety of choices and there is a wonderful desert menu (we had flan)!
A truly fine dining experience right here in Greenwood, Indiana.
… moreA truly fine dining experience right here in Greenwood, Indiana.
Pamela Batten (LadyGamerB)
A Carnivore’s Paradise – A Must-Visit Brazilian Steakhouse
From the moment we walked in, this Brazilian steakhouse impressed on every level. The food was exceptional — each cut brought out deep, smoky flavors, but the bottom sirloin stood out in a class of its own. To say it held its own against a Ruth’s Chris steak isn’t just high praise — it’s the truth. I never expected to make that comparison, but it absolutely earned it.
One unexpected delight was the grilled pineapple — sweet, caramelized, and the perfect balance to the rich meats. It’s a must-try, even if you’re there for the steak.
The atmosphere was warm, elegant, and inviting, striking that perfect balance between upscale and relaxed. The only small blemish was the placement of the children’s seats. While families are absolutely welcome — and it’s great to see a place cater to all ages — the positioning felt a bit visually jarring in the otherwise refined dining room. A classy and elegant privacy wall or thoughtful relocation could easily solve this without impacting the overall flow.
Still, that minor detail aside, the experience was truly top-tier. The service, food, and ambiance came together beautifully, making this one of the most memorable dining experiences I’ve had in a long time. We’ll absolutely be back — and bringing friends with us next time!
I must add the pictures and videos do not do the food nor atmosphere justice.
… moreFrom the moment we walked in, this Brazilian steakhouse impressed on every level. The food was exceptional — each cut brought out deep, smoky flavors, but the bottom sirloin stood out in a class of its own. To say it held its own against a Ruth’s Chris steak isn’t just high praise — it’s the truth. I never expected to make that comparison, but it absolutely earned it.
One unexpected delight was the grilled pineapple — sweet, caramelized, and the perfect balance to the rich meats. It’s a must-try, even if you’re there for the steak.
The atmosphere was warm, elegant, and inviting, striking that perfect balance between upscale and relaxed. The only small blemish was the placement of the children’s seats. While families are absolutely welcome — and it’s great to see a place cater to all ages — the positioning felt a bit visually jarring in the otherwise refined dining room. A classy and elegant privacy wall or thoughtful relocation could easily solve this without impacting the overall flow.
Still, that minor detail aside, the experience was truly top-tier. The service, food, and ambiance came together beautifully, making this one of the most memorable dining experiences I’ve had in a long time. We’ll absolutely be back — and bringing friends with us next time!
I must add the pictures and videos do not do the food nor atmosphere justice.
Dale Rebennack (BigDaddy)
We called in advance and we also went on our table, made reservations and ahead and let them know that was our anniversary as well we’ve never been there before.. the girls server that medicine table did not understand about devour Indy.!! Advisor for the 4699 we get the full menu finally I had to get somebody else to understood what was going on with the devour Indy that
goes on to a lot of restaurants…. Food was good
/ Brian was the main guy on the floor that
took care of us, ones that are Serving the meat
of tables, table Skip couple times by meat
servers. No one advised us had to flip over a
(circle card) to get the meats out that your
drinks sit on. Commnication was lacking on first
time Attending this Restaurant…… I was able to
talk a couple minutes to a guy named Sebastian
nice guy I guess he’s a customer service rep at
the desk, what’s not there when we arrived at
4:30 p.m. so I started off a little hectic……
Inflammation make sure you take your card and flip it over or you will not get served????
… moregoes on to a lot of restaurants…. Food was good
/ Brian was the main guy on the floor that
took care of us, ones that are Serving the meat
of tables, table Skip couple times by meat
servers. No one advised us had to flip over a
(circle card) to get the meats out that your
drinks sit on. Commnication was lacking on first
time Attending this Restaurant…… I was able to
talk a couple minutes to a guy named Sebastian
nice guy I guess he’s a customer service rep at
the desk, what’s not there when we arrived at
4:30 p.m. so I started off a little hectic……
Inflammation make sure you take your card and flip it over or you will not get served????
Lauren Burton
Gives Fogo a run for it’s money! ❤️❤️
This is a must visit! The atmosphere and jazz music was just right. The food was great! Presentation was awesome. Service was above par! Go eat here!
… moreThis is a must visit! The atmosphere and jazz music was just right. The food was great! Presentation was awesome. Service was above par! Go eat here!
Michael Ferris
Great food! The pineapple alone is worth it. Everything was so good and staff were so friendly. Brian took good care of us and made sure we sampled everything!
… moreMark Rumney
We love Devour as gets us out to try new spots and we found a winner in Ten Cuts.
We loved so much about this place and of course having been to the other Brazilian steakhouses in town, we just had to go.
Let’s start with location. Easy to get to and parking not something to contend with unlike Fogo, which we love. Service was outstanding and honestly felt almost everyone working there stopped over at some point. A review mentioned unorganized and I highly disagree. Eagerness would be my take on it and that’s not a bad thing.
The setting may not be as elegant as the downtown competition but it it was warm and had some interesting decor.
Let’s get to the food. Loved the salad bar and we both felt it had great options not found at the other more famous Brazilian steakhouses in town.
All of the meats served were perfect. Highly recommend the beef Ancho, it was wonderful. The Picanha had plenty of taste as mentioned it was lackluster by a review. The Fraldinha also another winner. I honestly did not feel any of the presentations we had did not compare or in some cases excel over the competition.
Although a few items left off the full experience due to Devour menu, we certainly did not miss them and will absolutely be back soon to sample those as well.
Ten Cuts absolutely a must try and we are looking forward to our return.
… moreWe loved so much about this place and of course having been to the other Brazilian steakhouses in town, we just had to go.
Let’s start with location. Easy to get to and parking not something to contend with unlike Fogo, which we love. Service was outstanding and honestly felt almost everyone working there stopped over at some point. A review mentioned unorganized and I highly disagree. Eagerness would be my take on it and that’s not a bad thing.
The setting may not be as elegant as the downtown competition but it it was warm and had some interesting decor.
Let’s get to the food. Loved the salad bar and we both felt it had great options not found at the other more famous Brazilian steakhouses in town.
All of the meats served were perfect. Highly recommend the beef Ancho, it was wonderful. The Picanha had plenty of taste as mentioned it was lackluster by a review. The Fraldinha also another winner. I honestly did not feel any of the presentations we had did not compare or in some cases excel over the competition.
Although a few items left off the full experience due to Devour menu, we certainly did not miss them and will absolutely be back soon to sample those as well.
Ten Cuts absolutely a must try and we are looking forward to our return.
Vicki
The salad bar is not just salad….. everything is so fresh and delicious! Then there’s all the meats. Quality cuts of beef, lamb, pork, sausages, and more! All seasoned so well and very tender. Don’t forget to have some of the grilled pineapple! The staff are so kind and take care of you like family. If there’s anything you want, they will make sure you get it!
… moreMason Miller
Gabriel was absolutely fantastic! Never had to ask for a single thing the whole dinner. So many people stopped by to ensure we had enough of every meat we preferred. They even sang happy birthday in Portuguese! Truly made our christmas eve dinner absolutely MAGICAL. Thank you so much to the staff of Ten Cuts for making our christmas eve dinner memorable. Will definitely be back!
… moreZergQueen
This is the 6th visit we have been here and every time the food and service have been consistently amazing! The food is delicious, on the bar and the meats they bring out! Everyone is super friendly and even recognize you after a few visits! Me and my husband love this place and will continue to come back. I would suggest if your coming on a weekend or evening you may have to make a reservation though.
… more