UNO Pizzeria & Grill

  4.2 – 1,136 reviews   • Restaurant

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Welcome to Uno Pizzeria & Grill. Uno’s legendary Chicago Style Deep Dish Pizza is just the beginning! Pizzeria Uno began in 1943 when Ike Sewell invented the Original Chicago Deep Dish Pizza. Today, the menu has evolved to offer a variety of high quality grill items in addition to the famous Chicago-style deep dish pizza.

Family-friendly chain serving Chicago-style pizza along with pasta, steaks & burgers.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery UNO Pizzeria & Grill 04401

Address and Contact Information

Address: 725 Stillwater Ave, Bangor, ME 04401

Phone: (207) 947-5000

Website: https://www.unos.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

places.singleplatform.com

Related Web Results

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Uno Pizzeria & Grill created the original Chicago deep dish pizza in 1943. Today, we bring that legendary pizza (and more!) to you.

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Book now at Uno Pizzeria & Grill – Bangor in Bangor, ME. Explore menu, see photos and read 23 reviews: “Although we had a reservation, it took three …

Reviews

Malcolm Godwin
We had a great experience today mainly because the pizzas were half off because it was Monday. I was told this is the Chicago style deep dish and that’s not the case. I mean it is served in a deep dish but it’s not thick crust salt encourage anyone to order anything else on the menu. The service was very friendly and the beer was cold. The place was clean and the parking lot was easy to get in and out of so we may go here again.
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Christopher Kogut
Always a nice place to have lunch. We don’t go out much anymore but my folks love it here and my kids do too. Always friendly staff, decent prices, good food.
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David Randall
Good food and service, bride had the fish and chips and said it was tasty, I had the Italian sausage sandwich which was also good. Will be back again to try some of the other offerings this summer. Oh , the beer was cold..
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Brian D
Overall, I had a pretty decent experience when I visited here for the first time a few days ago. The only things that could be improved are the service and the price. Hooooly are they expensive for how much food you get. I will say though that the food tasted way better than it looked. If it were a few dollars cheaper, I’d get that carrot cake again for sure The rattlesnake pasta had a mild level of venom, but nothing that put me in a coma. Could use a little more heat Maybe twice or three times. I like it when I’m blowing fire from both directions. Please make me cry!
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Food Enthusiast
(All my reviews are overall) Staff was friendly but slow. I understand it’s the cooking but only had a few people in the restaurant and it took about 30min for a salad, burger and chicken club. I got the berry and goat cheese and asked for no cheese and the dressing on the side. I received my salad, by what looked like the manager, and when I advised I didn’t want goat cheese, she looked at me with the face of “and what do you want me to do about it.” After taking it back, the dressing was on the salad. Not only was it on the salad but it was drenched in it. I was already behind schedule and just needed to eat but the bottom of the salad was not good at all. My company who ordered a burger didn’t want pickles and there were 3 big pickles. The fries were really good, the waitress was really nice but hard to get a hold of and the manager had a bit of an attitude. All in all, probably not going back but my other companies food was good.
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QTSNicholas
Maggie is an amazing server! She was super kind even though we had 5 kids with us. She was attentive and amazing with the kids! The food was absolutely amazing as well
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Jason Cronister
Last time we ate here, the food was to die for. Today, sadly, that was not the case. Ordered the Triple B Burger, and as I always do, I get it medium rare. When the Burger came out, it looked good, but I took one bite out of it it was cold and still raw. Now our waitress took it off the bill, so there is no complaint there. My son ordered a pizza and it was so greasy, but he can tolerate that. Overall, a very poor food experience today. And I understand people have bad days. Our waitress did a great job (thanks Lynsie) but sadly, it will be while before I can eat there again.
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Kelly Thomas
Fresh food, good flavor and service was good even when busy. The Chicken R&B pizza we ordered as a deep dish and although I prefer a thinner crust, it was full of flavor. It was nice they put the ice cream on the side of the dessert cookie for allergies. Very authentic, good atmosphere pizzeria! Recommend the cheesy garlic bread!
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A D
I love that they offer a vegan pizza & sweet potato fries. I wish they would offer a vegan nacho option. It’s always clean and the servers are very pleasant.
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Chris Ryder
They are in desperate need of staff. Pizza is usually good, but tonight’s was just a mess on dough. 1 pizza was supposed to be extra cheese, and neither pizza had hardly any yet both pizzas had large plops of ricotta on them. Tasted good just very messy.
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