CJ’s Crab Shack

  4.5 – 1,033 reviews   • Seafood restaurant

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CJ’s Crab Shack and Bar are a family-owned and operated business serving Gadsden & Anniston Alabama. We offer an array of seafood and soul food items guaranteed to leave you and your loved ones satisfied. Come in as a stranger & leave feeling like part of our family! We try our best to try to please EVERYONE that walks through our doors.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery CJ’s Crab Shack 35901

Hours

Wednesday4–9 PM
Thursday4–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–8 PM
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 514 Broad St, Gadsden, AL 35901

Phone: (256) 646-6983

Website: http://cjscrab.com/

Menu Photos

Order and Reservations

Reservations: spotapps.co

Order: Order online

Photo Gallery

Related Web Results

Food Menu – CJ’s Crab Shack

Our Menu ; From The Grill · Oysters Rockefeller. $18.00/Half Dozen. $31.00/Dozen. Chargrilled with Creamy Spinach, Bacon, Mozzarella and Parmesan Cheese ; Add-ons …

CJ’s Crab Shack | Gadsden AL – Facebook

Come see us tonight for your midweek crab fix! $6.50 Crab Legs every Wednesday & Thursday ⏰ 4PM – 9PM 514 Broad Street, Gadsden, AL Pull up, grab a seat, …

CJ’s Crab Shack

CJ’s Crab Shack and Bar are a family-owned and operated business serving Gadsden & Anniston Alabama. We offer an array of seafood and soul food items.

Reviews

only Cats
I had the pleasure of experiencing this restaurant via DoorDash.
My food was made fresh, to order. I got their catfish and shrimp platter which came with fries, and I ordered a side of their Mac and cheese.

They included silverware, napkins, and condiments (cocktail sauce, tartar sauce, and ketchup).

The nice touch that makes this place stand out- they take the work out of your meal- which for us who are hungry, we love. What I mean is- they remove the tail from the shrimp, so you can just eat them!!! They’re very well seasoned, and cooked to perfection.

Their catfish is excellent. They use a cornmeal style coating – it is fresh and has tangy notes. They did an excellent job preparing the catfish too ( removing the black membrane that usually comes on catfish) 10/10

Now this Mac and cheese? SOMEBODY KISS THE CHEF WITH RED LIPSTICK, and don’t let it smear. It’s a classic southern baked Mac and cheese- and it doesn’t need any adjustments.

Worth the price, the portion is excellent.

Thanks yall.
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Ashley Wilson
Let me tell you how much I absolutely loved this place!!! The service was phenomenal, the food was amazing, and the prices are so great for the portion size. And the bartender has some amazing drinks to suggest.
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H W
Pros.. the food is awesome!! Not over cooked, seasoned just right. Portion was just the right size.
Cons.. restaurant needs updating some. Staff was friendly but could improve on attentiveness.
We’ll be back for sure.. the food was good enough to over look the cons .
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Dana O.
The views from the dining room of the lake are amazing. In addition, the food and service were outstanding. We visited on a Sunday afternoon and were greeted right away. The food was hot and well seasoned. I added crab legs to my shrimp dinner, and they were cooked perfectly. Can’t wait until I’m in the area again to try more of their menu items.
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Ruth Cortes
First time eating here. Good atmosphere, food well seasoned, not too bland not too overly-seasoned. Great service!
Also first time trying gumbo, highly recommend it!
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William Cowart
1st time and was absolutely great. Our server Dion was the best definitely will be back
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Shanna Horner
We went on a Friday during lunch hours for the five dollar clusters. we built our own bowl/bag.. really enjoyed the seafood, eggs, potatoes, and the corn, just wasn’t a fan of the fried green tomatoes. Which they did remove from our ticket..the only thing I would’ve changed, that they were likely breaded.
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Rachel Day
Deon was AMAZING, friendly and knew the menu well! The food, welp, it was the best I’ve had in years! Everything was seasoned perfectly and left no room for suggestions! Will make the drive to eat there again!
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Jim Herr
Wasn’t sure if I was eating a salt block or the Philly cheesesteak sandwich I ordered. Nothing subtle about their seasoning… The sweet tea was just sweet, no tea; the cheese sticks were cheesy, but I’m not sure if I was eating mozzarella or Parmesan because there was plenty of both. Maybe the cooks were just being “extra” that day.
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Brittany B.
Awesome restaurant with great views of the river! Delicious food – the shrimp and grits are perfectly seasoned and a plentiful portion. They also make one of the best mixed drinks I’ve ever had, the painkiller – if you like coconut, give it a try!
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