King’s Fish House

  4.4 – 1,671,671,671 reviews   • Seafood restaurant

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Established in 1999, King’s Fish House is Calabasas’ choice for seafood. Located at The Commons off Calabasas Rd., King’s Fish House features a large selection of oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily. Welcome to the House that Seafood Built. Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.

Relaxed chain offering an extensive menu of fish & seafood, plus beer, wine & cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out King's Fish House 91302

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 4798 Commons Way, Calabasas, CA 91302

Phone: (818) 225-1979

Website: https://www.kingsfishhouse.com/calabasas

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Order and Reservations

Reservations: kingsfishhouse.com

kingsfishhouse.com

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King’s Fish House, Seafood Restaurant located in Calabasas …

Located at The Commons off Calabasas Rd., King’s Fish House features a large selection of oysters, seasonal catches, sushi and live shellfish.

King’s Fish House | Seafood | Dining and Reservations

Welcome to the House that Seafood Built™. King’s Fish House features a large selection of live oysters, seasonal catches, sushi and live shellfish, …

King’s Fish House – Calabasas CA – Facebook

King’s Fish House – Calabasas, Calabasas. 1519 likes · 31 talking about this · 16780 were here. King’s Fish House is Calabasas’ choice for seafood….

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Reviews

* dnainsb
High quality fantastic seafood! The menu is large and includes everything from freshly shucked oysters to sushi to live lobster. There is generally a wait for a table but you might be able to grab a spot at the bar. They freshly shuck oysters in front of you from several varieties. Great place, great food, great vibes!
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Darren Paschke
We arrived on a busy Saturday night. Tables were about 1/2 hour out, so we elected to sit at the bar. It took quite a while to be served, but the food is worth it. Oysters were amazing. Started out with the Calamari appetizer. It was slightly overcooked, but still good. My wife and I had the King platter (I think that’s what it’s called). It had scallops, shrimp and fish. The scallops may have been the best I’ve ever had and the shrimp and fish were not far behind.

The oyster bar has a huge selection and when asking questions about the different types of oysters, our server was very knowledgeable. The sauces that they serve with the oysters is AMAZING.

It was a little cool inside and the noise level was quite high. There were some birthday parties going on and the drinks were flowing, so not a big deal. We would definitely go back.
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Jin
This was my first time visiting this restaurant. The interior was a bit dim, but it created a nice, cozy atmosphere. Most of all, the staff were very friendly, which made the experience even more enjoyable.

I ordered the miso yaki sea bass, and it was absolutely delicious. I usually don’t like food that’s too salty, but the flavors here were perfectly balanced and just right for my taste. My child had the shrimp bucatini pasta, and it was also very tasty.

Overall, we were very satisfied with both the food and the service, and I would definitely like to come back again.
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Daily Travel
I had a great experience at King Fish Restaurant! The customer service was truly awesome, the staff was friendly, attentive, and made us feel very welcome from the moment we walked in. The food was absolutely delicious, fresh, and full of flavor. Every dish we ordered was prepared perfectly and exceeded our expectations. You can really tell they care about both their food quality and their customers. I’ll definitely be coming back and highly recommend this place to anyone looking for a great meal and excellent service!
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Gaya Yaffa
The Berry Smash, especially with a little extra tequila, was the perfect way to start the evening. The sushi was fresh, the oysters icy-cold and briny, and everything hit the spot.
Easy place to linger over good food and conversation.
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Angie Nagel
King’s Fish House – A Seafood Lover’s Dream

Walking into King’s Fish House is like stepping into a seafood paradise. The ambiance is beautiful and welcoming, with every detail thoughtfully designed for an authentic dining experience. From the moment we arrived, we were greeted warmly, setting the tone for an incredible evening.

The menu is a seafood lover’s dream, especially the oyster selection. Not sure where to start, we trusted our server Jonah’s recommendation, and he absolutely nailed it. The oysters were fresh and delicious—exactly what you hope for when ordering seafood. Jonah’s service was impeccable. He made sure we were well taken care of, always attentive but never intrusive. It’s clear that guest experience is a priority here.

We had a fantastic table in the bar area, which had a lively yet relaxed energy. The restaurant felt like a well-run operation, with seamless service and an inviting atmosphere. We learned that it had been recently remodeled, and the result is stunning. Even though it was a rainy, chilly day, the warmth of the space and the hospitality made it feel cozy.

The food was outstanding. We shared several appetizers, each one flavorful and perfectly prepared. The sourdough bread was a standout—you could smell it baking, and it tasted just as good as it smelled. The Bloody Marys were excellent, bold and perfectly balanced. We also enjoyed a big, fresh salad that was almost too much to finish (but we happily gave it our best shot).

The whole experience was top-notch. The only thing that could have made it better was a sunny day, and we’re already looking forward to coming back and hopefully sitting outside.

If you’re looking for a place with incredible seafood, fantastic service, and an atmosphere that feels both upscale and welcoming, King’s Fish House is it. Highly recommend!
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Jackie Franco
I took my friend here for her birthday last night and the food & drinks were great! But our server, Edgar was excellent! He was on top of EVERYTHING but didn’t over-do it either. He knew when to let us enjoy our meal, when to check on us and did it all with a bright disposition and smile on his face. He’s definitely an asset to the restaurant. At the end of the meal my friend and I talked about how great it was but more than anything how thankful we were that Edgar was our server.
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Paula Watson-Ware
live in West LA and met a friend here for lunch on a Thursday around 12:30. Surprisingly, the commute was only about 45 minutes up the 405 and across the 101. It took about an hour to get back, leaving around 2:30 pm

The restaurant is in a corner of the shopping center with other restaurants and businesses including a Starbucks, so while parking is free and plentiful, it was a bit congested near the restaurant.

This is a spacious, traditional Seafood spot with lovely outdoor seating, dark wood inside, tanks with live seafood and a large bar with multiple TVs. …and of course they have a large selection of freshly shucked oysters. We choose to eat indoors as it was a windy day. We were seated right away and the server came right over to greet us and take our drink orders. We didn’t have cocktails as we both had long drives back, but the drink menu looks great! My friend ordered the traditional Lobster Roll and subbing zucchini for the fries was no problem. It arrived golden brown and stuffed with lobster. She said it was absolutely delicious! I wasn’t super hungry, so I had the crunch roll, miso soup and Orange Spice Tea. The roll was nicely presented and tasty. The miso soup was flavorful and piping hot, as was the tea. I got a piece of Key Lime pie to go and enjoyed part of it that evening. So good! It’s hard to find really good Key Lime pie and I’m happy to have found some here.

I tend to get to places early and if you’re like me, it’s helpful to know there is a Ralph’s in the same shopping center and a really nice Trader Joe’s across the street. There is also an Ulta next to the Trader Joe’s.

I’ll be going back to try some of there
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Bob Hall
Can’t think of anything I didn’t love about King’s Fish House. My wife went in ahead while I parked at a conveniently large parking spot, the greeter recognized me from my wife’s description and took me to our table. Kayla, our server immediately started taking care of us right away with Sourdough and waters. The octopus camponata appetizer came quickly and was unbelievably tasting and well prepared at a perfect temperature. The sides, the salad, and grilled catfish for her & blackened sea bass sandwich were each perfect. Wonderful place.
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Samlee Helen Grissom Minor
Was here before closing, everything came quickly. Passing Thyme was delicious and refreshing. Calamari was fresh and crispy. And for the Lobster roll… Brown butter for the win! I could’ve done without the coleslaw, not much flavor there. Though I thought the lobster roll looked small, I’m full! I would’ve taken my leftover calamari & fries but just wouldn’t be the same warmed up in the microwave! Overall, great experience and yummy food.
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