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1940s-style diner specializing in American comfort food, including daily blue-plate specials.
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Reviews
Karina Raimont
This is a beautifully decorated diner with the 1940’s vibe all around. The service was excellent. Beth was friendly and knowledgeable about the menu. It was our first time here and we enjoyed it very much. They have $5 mimosas, but we opted for coffee.
My husband ordered the Country Scramble skillet and I had the 2/2/2 Special- two eggs, two sausages or bacon and 2 pancakes or French toast. Large portions, promptly served and most of all delicious!
We will definitely come back for lunch or dinner soon. Come to Lucille’s. You will thank me later.
Note: Lucille’s serves breakfast only on weekends when they open at 10 am.
… moreMy husband ordered the Country Scramble skillet and I had the 2/2/2 Special- two eggs, two sausages or bacon and 2 pancakes or French toast. Large portions, promptly served and most of all delicious!
We will definitely come back for lunch or dinner soon. Come to Lucille’s. You will thank me later.
Note: Lucille’s serves breakfast only on weekends when they open at 10 am.
Sue Crippa – Mata
I loved the place. The service was great. They gave us a choice of sitting inside or outside, we chose inside because it was so nice and cool. The menu had so many great choices it was hard to choose. I picked the hot honey chicken sandwich. OMG it was the most amazing thing I’ve ever put in my mouth. It was topped with coleslaw. I picked the sweet potato fries with it and they were amazing as well. It was so big I brought half home. I re heated the it that night and enjoyed it again. I will definitely be back. I wish it was close to my home in punta gorda. Please consider placing a location there.
… moreSharon Perkins
Weston, FL. Awesome diner vibe! Susan served us very well, checked on us and made great recommendations for dishes. The chicken pot pie, cherry pie, and Greek salad had good homemade flavor. My husband added salt to the pot pie and he said the chicken was long and strings of it got stuck between his teeth. Also the carrot pieces were large and retained more heat than the rest of the dish so he said be careful it might burn my tongue. I didn’t care, I finished the rest of his pot pie. The tables out back overlook the lake and have a bright ambiance. Inside it’s like a New York diner with dark booths, homey decor and 60s hits playing in the background.
… moreJesus Sanchez
Found this small and quaint diner in the neighborhood after work. The reviews were pretty good and we love to try new places (especially the mom and pop establishments). It was the evening hour so we were surprised when they sat us immediately. The young man in the front counter was so helpful and polite (just stated his new job a few weeks ago). We were greeted by our server (Gabby) and she was very attentive. She gave us some recommendations. We trusted her suggestions and we’re not disappointed. The manager (Paul) was absolutely amazing and he stayed a while to chat with us. This place transpired us back to the 1990’s and we loved the old school diner decor and atmosphere. The food was fresh, tasty, portions were a good size and the prices were reasonable. We will be back and encourage anyone in thy area to give them a chance.
… moreDCIJAMS M. Brady
I take 146 mile drive down to visit my brother who lives in Broward County. Our favorite breakfast place is Lucille‘s American Café. Now that we’re both retired we get to enjoy more quality time at Lucille‘s catching up. Love the food the staff are amazingand they always follow up with an endless cup of coffee.
… moreLia Casson
Found this breakfast gem while googling places to eat near me! First off… lot’s of parking spots on a Sunday! Went in and boom…loved the decor and music they played! I knew so many songs…I sang along! Definitely brought me back to the 50’s-60’s era! ELLIOTT our waiter was such an inviting, happy to be there and loved what he does type of human being! Ask for ELLIOTT to be your server. Service from your hostess, waiter and staff just pleasant and lovely…they always checked on you and made you feel at home! They offer a brunch menu and $5 mimosas…. yum! We got Lucy’s breakfast burger with melted brie…did not disappoint…we also got Lucy’s breakfast sandwich and macadamia crusted french toast which by far was my favorite… it came with smoked bacon and a orange tropical marmalade thingy for dipping….perfection! Definitely recommend!
… moreTim Lewis
All done. Property owners raised the rent and forced a Weston favorite, beloved by many, to close. Heading to Winter Haven for their new restaurant! Too bad Weston. Paul and Beth did their best to get the number down.
… moreTomas Rosales
Great atmosphere, retro 30s and 40s photos on the wall, and 40s music playing. Love it!
Came here with my friend Terry and we had an early dinner on New Year’s Day. Dominica was our waitress… she was cheerful and friendly and gave excellent service. I had the black eye pea soup for starters, nice and not too hot. Then a most excellent Cobb salad. For dessert… we shared a bread pudding… Awesome
3/17/24
Came with a friend to enjoy St. Patrick’s Day. I had the baked Potato Applewood bacon soup and the corn beef and cabbage. The soup was excellent… served hot and very creamy. The corn beef and cabbage was also delicious. Charles was our waiter and was most attentive, courteous, and checked how everything was.
… moreCame here with my friend Terry and we had an early dinner on New Year’s Day. Dominica was our waitress… she was cheerful and friendly and gave excellent service. I had the black eye pea soup for starters, nice and not too hot. Then a most excellent Cobb salad. For dessert… we shared a bread pudding… Awesome
3/17/24
Came with a friend to enjoy St. Patrick’s Day. I had the baked Potato Applewood bacon soup and the corn beef and cabbage. The soup was excellent… served hot and very creamy. The corn beef and cabbage was also delicious. Charles was our waiter and was most attentive, courteous, and checked how everything was.
Ellebasi Adeur
The chicken pot pie’s dough was not fully cooked. Tasted like uncooked dough. They cooked it some more but it wasn’t great. Switched it out for the meatloaf. That’s was just ok. The black and blue shrimp with fries was delicious. I love a good bread pudding and it was alright.
… moreTraci Borkowski
I’ve had their Mac and cheese many times, and it is amazing but the last time I ordered it and had it delivered, the Mac and cheese tasted burnt. We complained and they sent us a gift card. Ordered it again tonight and I got elbow noodles with a clump of cheddar cheese on it. I thought maybe the person that took my order thought I meant a different Mac and cheese but they don’t have any other on the menu. Not cool.
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