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Trendy, minimalist locale with industrial touches, cooking Vietnamese specialties.
Address and Contact Information
Address: Eberhardstraße 35, 70173 Stuttgart, Germany
Phone: +49 711 6529209
Website: http://www.breitengrad17.de/
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Order and Reservations
Reservations: thefork.de
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Related Web Results
Breitengrad 17 in Stuttgart – Restaurant Reviews, Menu and Prices
Make a booking at Breitengrad 17 in Stuttgart. Find diner reviews, menus, prices, and opening hours for Breitengrad 17 on TheFork.
Breitengrad 17 Stuttgart – Wanderlog
Breitengrad 17 in Stuttgart offers a unique Vietnamese hotpot experience with mind-blowingly good soup base and authentic dishes like spring rolls and beef with …
Breitengrad 17 | Vietnamesisches Restaurant | Stuttgart und …
Besuchen Sie unsere authentische vietnamesische Küche und probieren Sie nach den erfrischenden Reispapierrollen einen hausgemachten Pho Bo.
Reviews
Dan Y
Very good food with a welcoming host. They make sure you like the food and even tell you how to eat certain things, like by not using utensils! The flavors were great from the peanut sauce to the fish sauce on the duck. Wasn’t expecting this good of food down there.
… moreJasper Tu
So I don’t think everything needs to be traditional. Fusion or modern versions are fine as well. But not like that. My bun tofu was weird. The tofu was kinda like a katsu, but good, soft inside, crunchy outside. The spring rolls fine as well but probably pre-made. The rest was confusing to say the last. It came with kimchi, however such little qualities of kimchi that the question raises why it’s in the bowl at all. Furthermore there was peanut sauce in my bun… Mh okay. Also we can’t forget the arugula that was in that bowl, combined with the traditional mint. Please commit to either one of those things both together does not work well in my opinion. Also why red cabbage? If you add either one of those things as a little twist all right with me, but why all together? It seems like the person who created this dish did not think about how flavors should work together. It feels like the components are working against each other in this bowl.
… moreRui
Tried the Vietnam Hotpot for the first time. It’s suuuuper tasty! The soup is very delicious. The tofu is absulotely impressive!!!
But for the hotpot, you need reservation in advance so they can prepare the materials on time
… moreBut for the hotpot, you need reservation in advance so they can prepare the materials on time
Cri Bar
WE went here for lunch on a Friday, so it was not busy and there would have been no need for reserving seats. We had to wait long before we could order the drinks and even longer for ordering the food. The food was ok – starters and main dish.
… moreHytopia Skywalker
It’s my first time trying a Vietnamese hotpot and it was mind-blowingly good. The soup base is sweet and sour with some refreshing and pungent herbs. Be sure to contact them and specify hotpot if you are going!
Thanks for this unique experience! 🙂
… moreThanks for this unique experience! 🙂
ning wu
best Vietnamese hotpot in town! I’ve been here for twice, all my friends are happy with my recommendation. I give my credit to here as an Asian Dont forget to book reservations if you want to have hotpot!
… moreMarton Szabo
Nice restaurant, but the service was a little slow, despite the restaurant not being overly busy. The food was also mainly just okay, none of it was exceptional or interesting, but also none of it was offensive. I wish the broth was tastier and the meat quality could also be improved.
… moreJan D
Excellent Vietnamese food. I had the Vietnamese spring rolls and some beef with rice noodles. Both were delicious. My Vietnamese friend confirmed it tastes very authentically. We had to wait quite long for the food though.
… moreSaman Ansari
Lovely ambience classy yet diverse crowd and reservations recommended! Good quality food though it’s more fusion than authentic. Decent turn around time fairly friendly staff and clean toilets.
… moreMarni Abigail
I reserved a table for 16 for my bday, as I did not want to go to a brauhaus nor did I find anything else. Honestly I have been here 8 years ago when they were located elsewhere and wasn’t impressed, so I did not expect much.
When we arrived, one of my friends told me her nail technician recommended this place to her, as they have good Vietnamese food. Unfortunately the only authentic part of this restaurant are the names of the dishes on the menu. I have been to Vietnam last year and this is not even remotely Vietnamese. The pho was very disappointing, I was also served a lemon instead of lime. Why metal chopsticks? I was not eating hot pot nor was it a Korean restaurant. My other friend got the Bánh Xèo and normally you cut it up and put it in salad and roll it and dip it in fish sauce with lime and chili’s. The salad provided was a leaf as decoration and the sauce was about a tablespoon amount.
For dessert I ordered sticky rice with mango and really hoped they couldn’t mess it up. I was wrong. It tasted like they made it in the microwave instead of actually steaming the sticky rice. Also they threw in some sesame seeds and salted peanuts on top. Why would you add salted peanuts to a dessert?
The prices are pretty high for Stuttgart and it it’s the even Vietnamese. The staff also provided us food but some friends did not even have silverware.
The drinks and ambience are nice but all in all,
I would not come here again for food.
… moreWhen we arrived, one of my friends told me her nail technician recommended this place to her, as they have good Vietnamese food. Unfortunately the only authentic part of this restaurant are the names of the dishes on the menu. I have been to Vietnam last year and this is not even remotely Vietnamese. The pho was very disappointing, I was also served a lemon instead of lime. Why metal chopsticks? I was not eating hot pot nor was it a Korean restaurant. My other friend got the Bánh Xèo and normally you cut it up and put it in salad and roll it and dip it in fish sauce with lime and chili’s. The salad provided was a leaf as decoration and the sauce was about a tablespoon amount.
For dessert I ordered sticky rice with mango and really hoped they couldn’t mess it up. I was wrong. It tasted like they made it in the microwave instead of actually steaming the sticky rice. Also they threw in some sesame seeds and salted peanuts on top. Why would you add salted peanuts to a dessert?
The prices are pretty high for Stuttgart and it it’s the even Vietnamese. The staff also provided us food but some friends did not even have silverware.
The drinks and ambience are nice but all in all,
I would not come here again for food.