Martell’s

  4.4 – 1,182 reviews   • Restaurant

Social Profile:

Upscale grill earns buzz for its refined American-Italian fare, chic vibe & lakefront patio seating.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Martell's 49008

Hours

Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM
Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–10 PM

Address and Contact Information

Address: 3501 Greenleaf Blvd, Kalamazoo, MI 49008

Phone: (269) 375-2105

Website: https://www.martellsparkviewhills.com/

Menu Photos

martellsparkviewhills.com

Photo Gallery

Related Web Results

Martell’s | Refined American‑Italian Dining in Kalamazoo

… house-made desserts. Martell’s is a. place that people come to eat well and feel like family. 3501 Greenleaf Blvd. Kalamazoo, MI 49008. VIEW MENUS. Upcoming …

Martell’s | Kalamazoo MI – Facebook

Martell’s, Kalamazoo. 4630 likes · 40 talking about this · 11342 were here. A blend of both American and Italian cuisine offering pasta, steak, prime…

Martell’s (@martellskalamazoo) · Kalamazoo, MI – Instagram

1038 Followers, 94 Following, 226 Posts – Martell’s (@martellskalamazoo) on Instagram: “American-Italian Fare in Kalamazoo • Pasta, Prime Rib, …

Reviews

Dominic DiPaolo
Had a nice date night with my girlfriend! It was a first time for both of us and enjoyed everything. The food was fresh and full of flavor, and our waitress was attentive the whole time. I would love to comeback in the warmer months when the patio is open, but the warm fireplace was definitely a pretty center peace for a January night.
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Jeff Baker
We have always enjoyed this restaurant so much. But this past Saturday, the staff and especially the manager Jessica went above and beyond for my parents 49th anniversary. I cannot say enough great things about Martellls. Never had a bad meal, drink, or most importantly service. Wonderful experience and establishment. Thank you.
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Julia Eriksson
My experience with this restaurant was disappointing due to poor service, unsatisfactory food, and a lack of value for money.

We arrived at the restaurant at 5:45 p.m. and waited for 20 minutes before I had to ask a server to take our drink orders. In the meantime, the table next to us, was cleaned up, an older white couple just came, and they had already received their drinks. The server was actively asking them if they wanted to order their food.

There were three of us: myself and two African American friends. Eventually, I had to go all the way to the front desk to ask for a manager to assist us in ordering food after more than half an hour of waiting.

Our server never made eye contact with us or offered us any food or assistance. Honestly, the food did not look appealing or taste good at all.

In my experience dining at restaurants in Michigan, this was the worst experience I have ever had. It wasn’t just that they struggled with service or cooking; it was also a matter of respect for customers and consideration of our time and race.

I am an Asian Swedish woman who grew up in Sweden and also a restaurant owner.
But I have never encountered such a terrible experience as I did today.

Therefore, I will never return to this restaurant. The United States is home to a rich tapestry of cultures and populations, and issues of racism should not be so openly evident, especially on a beautiful Sunday.

(I don’t want to give any stars it all.
But I still give 5 stars for the restaurant manerger who listen to our complaints)
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tim janke
A real disappointment. I should have been tipped off by the separation and terrible condition of the flooring walking towards the dining area. Room was strangely hot, but waiter was pleasant.

Food was mediocre at best. Edible, but honestly worse than Olive Garden. Shrimp app was overcooked, soup was bland, Caesar salad was ok, Manhattan used the smallest ice cubes I’ve ever seen in a $13 drink so it was diluted almost instantly. Pasta was ok.

Pacing and bussing were terrible. Items were brought too quickly before previous courses were finished, dishes weren’t cleared, water glasses sat empty. Huge let down for a supposedly higher end restaurant, we will not be back.
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Thomas Lopez (Tommy)
I have nothing bad to say about this place, it was great. Only tried a few things, but they were incredible! Very excited to go back and try more!
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The Restless Nomad
Had a good lunch at Martells today. 24 oz prime rib really brought out the carnivore in me. Lol. I think I’ll give this place a 4/5. It’s nice but I feel it’s missing something. The staff were professional but felt stiff and unsure from the front desk to the server. The food was good but again was missing something. Though the natural scenery is fantastic and gets a perfect 5/5. I really liked the water features.
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Spencer Fleming
Amazing service at such a charming location. I sat inside, where it was very cozy, but the view of the outside seating almost made me regret it. Great food and cocktails. I ordered the whipped goat cheese appetizer, 16oz prime rib, and the tiramisu. The whipped goat cheese was plentiful, to the point where we had to finish it up with the complementary bread. The lemon flavor was a little strong on the honey-lemon drizzle, but it was still delicious. The prime rib was thick, cooked to order, and very rich. The carrots were maybe a little hard to my liking at times, but not by a far range. Finally, the tiramisu has the perfect textures of cakey but creamy, with a lovely coffee flavor. Definitely will be coming back!
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Anthony Smargiasso
Nice cozy place. Food and service was great during our visit. I got their Mafalde with extra Blackened Chicken, was phenomenal. Wife loves their Rigatoni. We will be back more frequently to try more!
Shout out to our server Caralyn for the great and friendly service + recommendations!
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R
Wonderful experience for my wife’s birthday dinner in front of the fireplace. Meatballs and mushroom soup were out of this world…..truly the best I’ve ever had (we only ordered those appetizers because of wonderful input from friends). The ravioli with blackened chicken and prime rib were absolutely topnotch. Cara our sever was too. We’ll definitely be returning!
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Edward Doran
Best restaurant experience in Kalamazoo in years. Spent our anniversary eating drinking at the bar. Jodi runs the bar as a professional and knows the food and drinks to recommend. Very fair price for the quality food and drinks we received. The scallop/shrimp appetizer was wonderful in a tasty sauce. Wife loved her chicken while i had the ravioli with a side of steak. Both perfectly executed to order. The bonus tiramisu was gratis for our anniversary. Very friendly people at the bar to chat with. Thanks for a great anniversary. We will be back soon.
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