Spark Pizza

  4.6 – 1,749 reviews   • Pizza restaurant

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Unfussy eatery with a patio serving wood-fired pizzas, sweets & cocktails, plus happy-hour specials.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Spark Pizza 98052

Hours

Saturday12–9 PM
Sunday12–8 PM
MondayClosed
Tuesday3–8 PM
Wednesday3–8 PM
Thursday3–8 PM
Friday3–9 PM

Address and Contact Information

Address: 8110 164th Ave NE, Redmond, WA 98052

Phone: (425) 898-4106

Website: https://www.sparkpizzaredmond.com/

Menu Photos

sparkpizzaredmond.com

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Reviews

Gabriel Tam
I finally tried Spark Pizza and honestly it might be the best pizza I’ve had in Washington. The crust was perfectly crispy but still soft inside, the ingredients tasted super fresh, and every slice had that balance where nothing overpowers anything else. You can tell they really care about quality and consistency, which is hard to find even at a lot of popular pizza spots.

The staff there were just as impressive as the food. Everyone was welcoming, patient, and genuinely kind, which made the whole experience feel relaxed and enjoyable. It didn’t feel rushed or transactional at all. You can tell they take pride not just in the pizza but in how they treat customers, and that kind of service makes you want to keep coming back.

Even their apple dessert completely surprised me. I wasn’t expecting much beyond good pizza, but the dessert was amazing and easily worth saving room for. Warm, flavorful, and the perfect sweet finish after a great meal. If you’re anywhere near Redmond, this spot is absolutely worth checking out.
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Travis Peyton
Came in at 7:30PM on a Friday and waited an hour for a table. Small spot with killer pizza. Light almost Neapolitan tasting dough with some fun topping combinations. It was 20 minutes to close, so we didn’t get a chance to try their Detroit style pizza. The Mama Mia and Mushroom garlic pizza were delicious. Some of the best pizza I’ve had in Washington. Well worth a wait even though it’s slightly pricier (~$25 a pie)
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MigidyMikey
It’s fine pizza. Crust is good and was cooked well. But barely any cheese or sauce and the toppings were all in the middle so like half the pie was just crust.

Found something hard and inedible on my pie (pictured) which was gross but I understand things happen.
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Dana
We waited an hour for this pizza….. an hour… and honestly, it was because we’ve been wanting to try this place for years. Our friends finally pulled the trigger and got us there. What I did not realize is that all the seating is outside, so heads up: if it’s cold, dress appropriately, because you’ll be out there for a while.
But the food? Totally worth it.
Their truffle pizza might be the best pizza my husband and I have ever had!!! No exaggeration. We both looked at each other after the first bite like, “Yep… we’d wait an hour, or 2 again.” The salads were great too, super fresh. The hostess and servers were fantastic the whole night. Friendly, on it, and somehow cheerful even though the place was slammed.
Cold or not, this place is absolutely worth the wait!! BTW: We brought a bottle of wine , and sipped that while waiting for our table. Genius!
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Nazar Borishkevich
Man oh man this pizza was phenomenal. Solid 9.5 rating. From the moment I touched the dough I knew it was going to be great and boy was I right. Flavors impeccable, the dough light airy, and so tasty. The only critique is that I don’t want to stop eating. Service was great with a waiting area with seats and cold water. You can also order drinks while you wait. Highly recommend. Definitely would come here again and again.
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Isaac P
Was disappointed given the hype I saw beforehand about this place.

Pizzas come in only one size, 12in. Everything is extremely overpriced. Overall food was tasty but parts of the pizza crust were burnt.

The tables are wobbly and they have them packed in as close as they can so there’s not much room.

Menu is on a QR code.

Service was alright but nothing special.
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Don Lee
I love Spark Pizza. Very friendly and helpful staff. The food is amazing and I highly recommend this place. The food is so unique and it’s cooked to perfection. I will definitely be back when I return to Seattle in the Spring.
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Ashwin Menon
We had a small mix-up with our order but Peter and Olivia went above and beyond to fix it. So have to give five stars just for that.

The food was great too! The pizzas are flavorful. We had the fire in the hole which was spicy as we were warned 🙂 . Would recommend. The crusts are also extremely soft.
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Jose
This was our first time here, and it definitely won’t be our last! I think this might be my favorite pizza place in western Washington. My sister, who lives in Redmond, bought me a gift card for my birthday back in August. We were in the area for some shopping and decided it was the perfect time to use it.

The staff made us feel right at home from the moment we arrived. Our waiter gave excellent recommendations and checked on us regularly throughout the meal.

There were four of us, and we each ordered different meals so we could share and try a bit of everything. We absolutely loved everything we ordered!

The only negative was the confusing parking for handicap spots. We initially parked in front of the chain barrier, as there was a handicap sign hanging there, but later discovered that the designated parking was actually behind the building. A clearer sign would be really helpful.

That said, this minor issue didn’t ruin our experience. We’ll definitely be back!
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Orkida An
I have wanted to try this pizza spot for a very long. I passed by on a Saturday afternoon and saw no line and had to seize the opportunity to finally try the spot out.

There is a parking lot next door that we pulled into and was able to conveniently park there.

First thing I noticed when we were seated was the level of service that the staff gave us. They were very fast, attentive, and great at giving recommendations to us first timers.

We ordered three pizzas, the classic margherita, the honey and spice and everything nice, and the fire in the hole pizza. Everyone single one of them were great. The pizza dough was light but also had a nice fluffiness to them. Great pies, I was really impressed by this spot. I hope to get back again when it’s not too busy and try some of their NY and Detroit style pizzas.
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