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✔️Lunch ✔️Dinner ✔️Dine in
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Chophouse decorated with elegant gas lamps offers premium steak, wine & interactive tablet menus.
Hours
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 4–11 PM |
| Sunday | 4–9 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
Address and Contact Information
Address: 322 S Main St, Ann Arbor, MI 48104
Phone: (734) 252-0223
Website: https://thechophouserestaurant.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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. 94% recommend (2,115 Reviews) ; . Open now ; . 322 S. Main Street, Ann Arbor, MI, United States, 48104 …
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Reviews
Erika
Absolutely incredible experience at The Chop House. From start to finish, everything we ordered was delicious. The steak was perfectly cooked, the flavors were rich, one of the best I’ve ever had. The service was amazing and very attentive without being overbearing. The cheese plate was phenomenal beautifully presented and bursting with flavor. The Au-Grain potatoes were a tad bit on the salty side for my preference. Overall a fantastic meal.
… moreBartley Patterson
Early new years eve celebration for 2. Food was great, lobster bisque to start, was ver flavorful and very creamy, beef wellington was done to perfection. The wagu steak was seasoned and just perfect, put the peppercorn sauce to top it off. Roasted broccoli and veggies along with the cheesy augratin very enjoyable dinner, staff was very attentive never went without freshened water or requests if we needed anything.
… moreDave Kogowski
Came for a beef wellington left with disappointment
Go out to treat yourself to a nice meal for your birthday. Scallops app was meh. Beef wellington suppose to be medium rare. Came rare rare as in the steak was still ice cold. I haven’t had a wellington since 2018 in Vegas cause not my places make em. Only reason why I chose the Chop House. They reheat the wellington and bring it back on plate without the sauce. Lack of detail to attention and care. I didn’t stay for dessert cause who could handle all 3 courses to be a disappointment. 4-5 star wannabe with a 2-3 star mentality and attitude. First time and only time. Thanks for wasting my money.
… moreGo out to treat yourself to a nice meal for your birthday. Scallops app was meh. Beef wellington suppose to be medium rare. Came rare rare as in the steak was still ice cold. I haven’t had a wellington since 2018 in Vegas cause not my places make em. Only reason why I chose the Chop House. They reheat the wellington and bring it back on plate without the sauce. Lack of detail to attention and care. I didn’t stay for dessert cause who could handle all 3 courses to be a disappointment. 4-5 star wannabe with a 2-3 star mentality and attitude. First time and only time. Thanks for wasting my money.
Macy Ward
It was our first visit and we had the best experience dining here. Leo was our phenomenal server- friendly & caring and we never had to ask for anything. We tried so many different foods and they were all fantastic. For my main course I had the pork chop which is not something I would typically go for on a menu but it was 100% the best pork chop I’ve ever had in my life. The sauce was impeccable and the meat was cooked to perfection. The lamb chop lollipops also stood out, the meat was tender, the sauce was out of this world, and the salad was light and crisp. We weren’t really celebrating anything but a small anniversary but Leo still made us feel special by bringing out a fun chocolate plate. We also tried the lemon sorbet and it was the perfect refresher after all the delicious savory. Overall for the service, food, drinks, and atmosphere it was one of the best restaurants I have ever eaten at and was worth the price.
… moreSean Nicol
We had a family post-Christmas dinner and it was fantastic. Yes, it was pricey, but as they say, you get what you pay for. It has been some years since I’ve eaten here and my past experience was not great. This time however was a much better experience. The service was exceptional and the food was outstanding. We really could not have asked for a better meal. If you are looking for that special dining experience I would highly recommend the Chop House.
… moreMatt Lusk
I had an amazing experience at the Chop House in Ann Arbor. My NY strip steak was cooked perfectly and full of flavor. The Old Fashioned was honestly one of the best I’ve had anywhere. Service was unbelievable from start to finish — every person we interacted with was professional and on point.
And don’t skip the cheese-filled rolls… legit addicting.
The cigar bar in the basement is a hidden gem and made the whole night feel even more special. Highly recommend this place for a great dinner and a unique experience.
… moreAnd don’t skip the cheese-filled rolls… legit addicting.
The cigar bar in the basement is a hidden gem and made the whole night feel even more special. Highly recommend this place for a great dinner and a unique experience.
F. Fara
I was truly impressed with the level of service and quality of food…. it was a real fine dining experience….
… moreFritzie Funni
This is definitely as “special event” place. It is priced high but the quality of food and the service was worth it. I loved their bread which comes at every meal. Servers come promptly to give you more bread once you are out. I ordered a lobster gnocchi and it was divine! The sauce flavorful and the gnocchi was perfect. I had the French onion soup. I wanted to be open-minded, but I’m just not a French onion person. Lol. I think I’d try the Maine lobster bisque next time, as well as the beef wellington. Looking forward to another special event for me to go there again.
… moreHeidi Bird
amazing experience! seriously couldn’t rave enough, we had 2 separate people helping table us, and these ladies were great. we sadly don’t remember their names but they were so kind and helpful. were we were seated was a sit alone able for 2, and we kept saying how it was a perfect area! felt like we had a whole section to our self. our main waitress, incredibly helpful with any questions and honestly made us feel like real people who would frequent a place like this… (we never go out) any questions we had she helped but also just chatted with us lightly she was a great personality and waitress. the second waitress helping also so kind and she brought out our desserts and checked in a few times. again made us feel like we belonged. we raved about the amazing blondie for dessert. these ladies definitely made our experience special,
but we also wanna just shout out how phenomenal the food was. 10/10 for everything, the mashed potatoes were the best we’ve ever had. mock tails were amazing as well! will definitely be back.
… morebut we also wanna just shout out how phenomenal the food was. 10/10 for everything, the mashed potatoes were the best we’ve ever had. mock tails were amazing as well! will definitely be back.
Steve P
Wow, first time here. The staff was amazing. So friendly and helpful. Made us feel like we were the only couple there.
The food was excellent. I had Beef Wellington. That’s a huge WOW! My wife likes her steaks well done, no pink. To me that usually means tough and no flavor, but it was so tender and juicy (even cooked very well done).
The accompaniments were great.
The desserts were so delicious.
Words cannot describe how great our experience was.
… moreThe food was excellent. I had Beef Wellington. That’s a huge WOW! My wife likes her steaks well done, no pink. To me that usually means tough and no flavor, but it was so tender and juicy (even cooked very well done).
The accompaniments were great.
The desserts were so delicious.
Words cannot describe how great our experience was.