Bar Acuda

  4.5 – 1,094 reviews   • Tapas restaurant

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Innovative small plates such as polenta & scallops steal the show at this urban chic eatery.

✔️Lunch ✔️Dinner ✔️Dine in Bar Acuda 96714

Hours

SundayClosed
MondayClosed
Tuesday5:30–9:30 PM
Wednesday5:30–9:30 PM
Thursday5:30–9:30 PM
Friday5:30–9:30 PM
Saturday5:30–9:30 PM

Address and Contact Information

Address: 5-5161 Kuhio Hwy, Hanalei, HI 96714

Phone: (808) 855-7802

Website: https://www.cudahanalei.com/

Menu Photos

Order and Reservations

Reservations: resy.com

cudahanalei.com

Photo Gallery

Related Web Results

Bar Acuda

Bar Acuda is located on the mountainside of hanalei. Hanalei Center 5-5161 Kuhio Hwy #4. Hanalei, HI 96714. (808)855-7802. We are closed Sundays and Mondays. We …

Bar Acuda Restaurant (@baracudahanalei) · Hanalei, HI – Instagram

5.4K+ followers · 184 posts · Hanalei, Kauai . Tuesday-Saturday 5:30-9:00 . cudahanalei.com . 808-855-7802 call or text.

Book Your Bar Acuda Reservation Now on Resy

Bar Acuda. 4.8. (695) reviews. Tapas … Please inform the restaurant of changes in pa… Read more. Bar Acuda. 5-5161 Kuhio Highway. Hanalei, HI 96714.

Reviews

Elaine Villena
We came here for the AMEX/Resy deal, and it was totally worth it! The patatas bravas were absolutely amazing, and so was the braised short rib! We also got olives and mixed greens. If you like tapas, this is the place for you. If you want to get a spot, make sure you make a reservation on Resy.
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Tejas
One of the best dining experiences on the island! The lamb chops were absolutely exquisite, and the broccoli was incredibly flavorful and perfectly cooked. The service was warm and attentive, and the atmosphere made the meal even better.
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Alex Guralnick
Don’t read the bad reviews, they don’t represent what truly goes on here. Mad about long wait time as a walk in? Yeah it’s a very busy and popular restaurant. We got out reservation and we’re seated as soon as they opened with no issues. The food quality was excellent! Some plates were simple, but that’s the beauty of it. Why over do it and get lost in the flavors? Locally sourced ingredients and house made. Miguel our server was exceptional. Great personality, great recommendations. We had a great time sitting outside! Cool rain breeze broke up the hot sun. It was perfect. Loved every dish, took the time to taste each thing and enjoy it for what it is, good food. My partner and I would totally come back if we ever visit this little island again.
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Aaron M. Clay
Wonderful experience. Food was delicious and the service was excellent as well. Reservations are required and become available a month in advance however, walk-ins are allowed and seated in the bar area. Walk-ins cue up an hour before they open.
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Shane Cook, Commercial & Residential Realtor
My wife and I went one night without reservations and had to wait about a half hour but the food was definitely worth it and the island version of the Mule I had was delicious.

Then we took my parents about a week later with a reservation and every single dish we had was amazing! The surprise star of the night was the lentils, the bruschetta was delicious, and the short ribs reminded my mother and I of her mothers roast beef which has always been my favorite.
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Jack Bekos
Shockingly average. Each dish felt like it was made in miniature. The dinner rolls would be better brought frozen and baked at home. The cucumber salad and cheese plate were OK, but the pizza came straight from an easy bake oven. The mahi mahi was also just fine, but the five of us each only got half a bite. For $250, you’d be way better off going to Foodland and making your own meal. The service and ambience didn’t help much at all.
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Shannon Neville
Pricey but worth it for the unique dishes and food quality. We didn’t get a reso, so we got there at about 5:10 and got a seat at the bar pretty easily (but definitely recommend arriving early- there was a big line by 5:30!!). The cucumber avocado salad was very good. We also had the lamb and seared ahi and they happily offered alternatives for my lactose intolerance. The papas ajo was also a great side dish. Highly recommend for a fun date one night if you can swing it!!
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Marllon Faria
Excellent service with Lou at the bar. Enjoyed the lamb, cucumber salad, potatoes, and flourless chocolate cake. Would come again
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Andrew Enos
This could be the best food on the island.
Everything was fantastic, excellent cocktails, great food, awesome service.
Our server Chris was very professional, had amazing knowledge, and was very attentive.
We feel lucky we were able to get in, the word is out, make your reservations early.
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Phillip Hammack
BEST DINING IN KAUA’I! My partner and I arrived as the restaurant was opening at 5:30pm with no reservation on a Saturday night. We got a spot at the bar (all tables were reserved) and were treated amazingly well by bartender Louie! The food was absolutely spectacular, and the service was exceptional. It’s all small plates, which made the experience more fun. We especially loved the cheese and honeycomb plate but everything we got was perfect – the freshly caught tuna, the filet mignon, the brioche, the drinks, and the coffee pot de creme. It was easily the best meal we had the entire vacation. Would definitely return!
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