Jeruscha Gaubert
I’ve been in Panama three days and this is by far the best restaurant/bar I’ve been to. Great prices. Great customer service! Happy hour 3-6 pm was well worth it. Portion size was immaculate. The wings were not fried , but smoked to perfection The public bathroom was so clean for a bar. The whole experience was wonderful!
… moreLindy Kate Hammonds-Swain
The food was great. Everyone at my table finished their plates, even though the portions are bigger than a Chinese Takeout restaurant. All the food was piping hot, and just about as fresh as you can get it. All the sides were great. Although I will say, the pork sandwiches are chopped and Carolina style, but still very tasty. The fried shrimp are great, going hand in hand with a thick, biscuit batter crust. The porkchop is good and salty, coming with a bone in and incredible flavor. Our waitress, Jessica was great. She delivered our food quickly, with a charming southern attitude. She made us feel welcome and was easy to make conversation with. The atmosphere is great, with a lot of band memorabilia and fun trivia on the TV. But something I was a little off put by was the Trump part. Now obviously, Florida is trump country, but I wasn’t expecting his mugshot to be on the wall. Other than that, no complaints!! If you’re gonna come here, definitely order the corn nuggets, the cheese and macaroni, and the baked beans! I will definitely dine here again!
… moreK Woods
Quickly greeted on the patio. We were uncertain on kid friendliness at first glance but glad we stayed. Indoor and outdoor seating available. Kids menu available. Great, tender meats, flavorful sides, and delicious sauces.
… moreJazzee Redd
This was my first time eating here. Came highly recommended .Had the bourbon brown sugar baby back ribs combo with mac&cheese, fried onion rings, chopped chicken, fried corn on cob,garlic toast with sweet tea with lemon . OMG Everything tasted wonderful. So good that nothing else was added (no seasonings or sauce ). We were greeted by the owner. Our waitress was great. Will most definitely return . Dine in.
… moreReginald Smith
Good food. Attentive server. It has been sometime since I have been in a country bar. The music was turned up. It was fun. “I am just a Coca Cola Cowboy”
… moreHeather M
Food was not good. BBQ was a strange gray color that reminded me of reheated meat. Sweet tea had a coffee aftertaste. Sides items were just ok and very small portions in little cups. Best thing was the garlic toast. White BBQ sauce was pretty good. Great service, but not the food. I really felt jipped for paying $80 to eat what seemed like leftovers. I only payed $15 more to eat at Schooners the day before and it was amazing.
… moreMasafumi Hirata
I was curious of this place at the beginning, but food was really good!
I ordered brown sugar bourbon baby back rib with side of soup, Mac and cheese and corn.
My party ordered different dish and shrimp and fried okra was delicious!
Even they were very busy, all sides were made by order and very hot!
server was really nice as well!
I highly recommend!
This is definitely the best BBQ !
… moreTraveler_312
This place is down a ways but worth the extra effort. The staff suggested the tuna dip, and it was excellent. Definitely eat the pickles with the dip. It makes a huge difference. We also had the deep-fried shrimp. It wasn’t very busy when we went because it was off-season. I imagine they get a lot of business later in the year.
… moreD B
Surprise surprise surprise! A barbecue place in Panama City Beach that they want customers to return ! I’m a local many restaurants don’t care about the quality of their food because they get one time customers because it’s a tourist town.. The ribs were excellent. and being a tourist town, the prices are pretty consistent across every other barbecue smokehouse that I’ve been in every other state. I’ve stopped at and had this type of food. It’s not a value meal. It’s a valuable meal. Shout out to outlaw barbecue I’ll always come back !!! I’ll throw something negative out there too. I’m not a fan of their chili. I’m a fan of their onion rings. We went there as soon as they open, so it wasn’t busy, but by the time we left, there was a nice crowd there. To me that means they’re doing a good business early and it looked like a lot of local people coming in from work.
… moreTai Miskimen
Was just catching up with my buddy about our trip to Panama 7 or 8 years ago for spring break to this day still the best bbq I’ve ever had. We both agreed to come spread the good word. Yall give this place a shot if in town!
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