

We are proud to be frequently named one of southern New Hampshire’s favorite restaurants. We offer time-honored steak house delicacies as well as innovative and reimagined menu items, exquisite desserts and more than 24 wines by the glass. Enjoy your visit in our dining room, lounge or patio, or reserve our private function venue. We promise to exceed your expectations.
Choice steaks & seafood served with a broad wine list in a buzzy, industrial-chic chophouse & bar.
Hours
| Friday | 4–10 PM |
| Saturday | 12–10 PM |
| Sunday | Closed |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu Photos
Photo Gallery
Related Web Results
Home – O Steaks & Seafood – Concord – New Hampshire
O Steaks and Seafood | Concord NH – Facebook
O Steaks & Seafood Concord Voted Best of NH
Last Updates
Reviews
The burrata was underwhelming underwhelming, no dressing just cheese with garnishe no dressing. My chicken was over done.. and had a fish taste. My bfs meal was just ok..
My “lava” cake was basically a dry choc chip cookie.
The cheese cake didn’t say anything about it being flavored, it was coconut, which we dont like coconut and would not have ordered.
We got our drinks after dessert was served and done.. even though we really didn’t eat it..
Meal was perfection. Service on point and friendly.
The Crème Brûlée is our favorite here. This visit, I opted for the carrot cake, delicious and very sweet.
My waiter was a bit dry, but not so much that it bothered me. I could see how some might have found his personality off putting.
I ordered the 20oz ribeye and lobster mac and cheese. The steak was cooked to the perfect temp and tasted wonderful. It wasn’t over seasoned or under seasoned, it truly was just right. The lobster mac and cheese was the best lobster mac I have ever eaten. I ordered cake and didn’t love it but it wasn’t bad.
Its expensive, there is no getting around it. I wouldn’t make this trip every week but would absolutely make it once a month. Its a great place to take someone for an evening of drinks and food as it is also a great location to take someone for a business lunch.
I clearly communicated that I needed to leave by a specific time, yet the delay continued. A replacement steak eventually came out, but by then I had only a few minutes to eat, which defeated the purpose of ordering it in the first place. There was no apology or acknowledgment of the situation from our server.
Dessert was also underwhelming, as it tasted dry and not fresh. Given the pricing, the overall experience did not meet even basic expectations for service, food quality, or value. I would not recommend this restaurant based on this visit
I rarely ever call out a specific server, but service can truly make or break a dining experience, and in this case, it really did. Our server, John, was incredibly disengaged from start to finish. His first words were, “I’m John, what do you want to drink?”no greeting, no smile, no warmth, have you been here before, etc. Every interaction felt purely transactional. He never checked in, didn’t ask how anything was, and simply placed food and drinks down without saying a word. It made the evening feel cold and uncomfortable,, especially for a special occasion. He could really benefit from some training on hospitality and guest engagement.
On top of that, drinks took a long time, we never received bread, our steaks arrived cold and not cooked to order (and had to be sent back), and the “truffle mashed potatoes” were just regular mashed potatoes with a cold truffle butter chip on top.
Overall, it was a very underwhelming experience. For the price point and reputation, I expected much more attention to detail and warmth in both service and food.