Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
… View more
Rossano’s, one of Bangkok’s oldest and most-acclaimed Italian restaurants, dates back to 1984 with the opening of the first Rossano’s. Under new management for the past two years, Rossano’s has only improved on its award-winning formula, catering to longtime patrons – who can reserve tables with plaques adorned with their names – while bringing on a new Italian chef who is creating some of the most sumptuous seafood, meat and pasta dishes imaginable. Rossano’s Italian owner meets all the guests, offering his expertise on wine and fine food and creating the warm environment this Thailand Italian cuisine restaurant has long been known for.
Address and Contact Information
Address: 167 Sukhumvit Soi 21, Asok Montri Rd, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand
Phone: +66 2 661 7449
Website: http://rossanosbangkok.com/
Menu Photos
Order and Reservations
Reservations: rossanosbangkok.comchope.co
Photo Gallery
Related Web Results
Rossano’s Italian Cuisine – Bangkok Thailand’s Original Italian …
Step through the front door into the bar, through our dining room, out on to the patio and upstairs to the private dining rooms. Pick you table and book seat …
Rossano’s Italian Restaurant | Bangkok – Facebook
167 Sukhumvit 21 Road (Asoke Soi 3), Bangkok, Thailand, 10110 … Immerse yourself in the magic of Italy at Rossano’s Italian Restaurant in Asok, Bangkok!
Rossano’s Restaurant Bangkok (@rossanos_bangkok) – Instagram
1.4K+ followers · 604 posts · Bangkok’s finest Italian restaurant with the widest selection of imported wine available. Off Asoke Montri Rd., On Sukhumvit …
Last Updates
Reviews
Sandy
Since it was Valentine’s season this year, I wanted to try a new Italian restaurant that I had never been to before. I chose this place because it was recommended by some foreign friends. I was interested in their Valentine’s menu, but unfortunately it was only available for one day and I couldn’t get a reservation in time as it was fully booked. So I decided to visit one day before Valentine’s instead.
My first impression when I walked in was that the atmosphere felt truly authentic Italian — a cozy wooden house style that felt very warm and welcoming. I was a little disappointed that I didn’t get the window seat even though I had requested it when booking.
The staff came to introduce the menu, and I was very impressed by their knowledge. They could answer every question — from which type of pasta pairs best with which sauce to many other details.
We ordered a crab and avocado salad, which was fresh and refreshing, followed by angel hair spaghetti with Maine lobster and a 180-gram tenderloin steak. At first I was curious about the hot stone steak, but the staff explained that it’s best to order at least 400 grams to get the right thickness and tenderness; otherwise it might be too dry. Since we felt that would be too much for us, we chose the smaller portion.
While waiting — which didn’t take long at all — bread was served with the restaurant’s olive oil, and it was excellent. We brought our own wine and paid a corkage fee of 500 baht, which is quite reasonable for this area.
The spaghetti with dried chili, garlic, and olive oil was delicious. The steak was topped with crispy shaved truffle, which felt unique, and served with red wine sauce.
Around a little after 8 pm, there was a live opera performance with several songs — it was such a delightful surprise and made the experience feel truly special. We even said to each other that just sitting and listening to the opera alone was already worth it.
One surprising thing was that for such a great restaurant on a Friday night, it wasn’t as crowded as expected. We finished with dessert.
Overall, I was very impressed with the service — the staff were lovely and knowledgeable. Sitting there for a long time never felt boring; it felt warm and homey. The food was delicious, and the opera singer performs only on Fridays and Saturdays.
I will definitely come back.
… moreMy first impression when I walked in was that the atmosphere felt truly authentic Italian — a cozy wooden house style that felt very warm and welcoming. I was a little disappointed that I didn’t get the window seat even though I had requested it when booking.
The staff came to introduce the menu, and I was very impressed by their knowledge. They could answer every question — from which type of pasta pairs best with which sauce to many other details.
We ordered a crab and avocado salad, which was fresh and refreshing, followed by angel hair spaghetti with Maine lobster and a 180-gram tenderloin steak. At first I was curious about the hot stone steak, but the staff explained that it’s best to order at least 400 grams to get the right thickness and tenderness; otherwise it might be too dry. Since we felt that would be too much for us, we chose the smaller portion.
While waiting — which didn’t take long at all — bread was served with the restaurant’s olive oil, and it was excellent. We brought our own wine and paid a corkage fee of 500 baht, which is quite reasonable for this area.
The spaghetti with dried chili, garlic, and olive oil was delicious. The steak was topped with crispy shaved truffle, which felt unique, and served with red wine sauce.
Around a little after 8 pm, there was a live opera performance with several songs — it was such a delightful surprise and made the experience feel truly special. We even said to each other that just sitting and listening to the opera alone was already worth it.
One surprising thing was that for such a great restaurant on a Friday night, it wasn’t as crowded as expected. We finished with dessert.
Overall, I was very impressed with the service — the staff were lovely and knowledgeable. Sitting there for a long time never felt boring; it felt warm and homey. The food was delicious, and the opera singer performs only on Fridays and Saturdays.
I will definitely come back.
Emm Roc
Scallop with Salad – 5/5
Elegant presentation and clean flavors. The scallop was properly cooked and delicate, paired effectively with the fresh greens and light balsamic glaze. Well balanced.
Ribeye Steak – 5/5
Accurate doneness with a strong sear and good marbling. Seasoning enhanced the natural flavor of the beef. The accompanying vegetables were properly prepared and complementary.
Lobster Pasta in Bisque Sauce – 5/5
Excellent execution. The pasta was cooked al dente and coated evenly in a rich, velvety lobster bisque sauce with deep seafood flavor. The lobster was tender and sweet, integrating well with the sauce rather than sitting on top of it. Well-balanced, refined, and highly satisfying.
Mousse Crumble – 4/5
Smooth and creamy with good textural contrast from the crumble. Slightly rich, but overall enjoyable and satisfying.
… moreElegant presentation and clean flavors. The scallop was properly cooked and delicate, paired effectively with the fresh greens and light balsamic glaze. Well balanced.
Ribeye Steak – 5/5
Accurate doneness with a strong sear and good marbling. Seasoning enhanced the natural flavor of the beef. The accompanying vegetables were properly prepared and complementary.
Lobster Pasta in Bisque Sauce – 5/5
Excellent execution. The pasta was cooked al dente and coated evenly in a rich, velvety lobster bisque sauce with deep seafood flavor. The lobster was tender and sweet, integrating well with the sauce rather than sitting on top of it. Well-balanced, refined, and highly satisfying.
Mousse Crumble – 4/5
Smooth and creamy with good textural contrast from the crumble. Slightly rich, but overall enjoyable and satisfying.
bo kapp
This old Italian restaurant in Bangkok has delicious food. This time we had a lunch course and added a separate menu. This restaurant still attracts old customers. The service is good and the desserts are delicious as usual. Personally, I think pizza used to be more delicious. It might be the dough.
… moreStephen Fortner
Rossano’s never disappoints We first came here over 15 years ago. We came up from Hua Hin for three days and we had to drop in for a meal. Excellent
… moreAtcH Udm
Had a wonderful time here! The food was really really impressive. All staff were very friendly and professional. An overall atmosphere was romantic but still very homey Definitely going back here
… morePanit Nilubol
Rather long review but bear with me …
A great lunch here once more today. We two old folks had the set lunch while daughter had two items a-la-carte. Excellent value. Rossano easily offers the best variety of items on the set menu and do not hold back on the quality. My wife had the Parmesan ham starter with snow fish main course. I had the calamari starter with a fillet mignon … all beautifully done with the perfect side accompaniments.
I have hosted the whole of my MRT Blue Line project management group here on many occasions and it was always an occasion looked forward to.
My only regret is that due to my health I have had to forego the evening operatic performance to enhance the weekend evening meals.
Do come and share my experience. Satisfaction guaranteed.
… moreA great lunch here once more today. We two old folks had the set lunch while daughter had two items a-la-carte. Excellent value. Rossano easily offers the best variety of items on the set menu and do not hold back on the quality. My wife had the Parmesan ham starter with snow fish main course. I had the calamari starter with a fillet mignon … all beautifully done with the perfect side accompaniments.
I have hosted the whole of my MRT Blue Line project management group here on many occasions and it was always an occasion looked forward to.
My only regret is that due to my health I have had to forego the evening operatic performance to enhance the weekend evening meals.
Do come and share my experience. Satisfaction guaranteed.
Andrea Sciortino
I hesitated to write this review, as I usually prefer not to comment when I don’t enjoy a place. However, I hope this feedback can help the restaurant improve.
I first visited Rossano about 10 years ago and always had good experiences in the past. Unfortunately, during my recent visit, the experience was disappointing. We were not greeted when entering, and the service felt inattentive and not very welcoming.
I ordered a set menu: the appetizer was average, the lasagna was good, but the tiramisu did not seem very fresh. Overall, the food quality especially at a reasonable price, and the service did not meet the standard I remembered.
I saw some reviews having good words about the service, and it seems I am the only one having negative feeling about the dining experience. So I hope this was just an off day and that the restaurant can return to its previous level.
… moreI first visited Rossano about 10 years ago and always had good experiences in the past. Unfortunately, during my recent visit, the experience was disappointing. We were not greeted when entering, and the service felt inattentive and not very welcoming.
I ordered a set menu: the appetizer was average, the lasagna was good, but the tiramisu did not seem very fresh. Overall, the food quality especially at a reasonable price, and the service did not meet the standard I remembered.
I saw some reviews having good words about the service, and it seems I am the only one having negative feeling about the dining experience. So I hope this was just an off day and that the restaurant can return to its previous level.
Dao Phalida
I’ve been eating here for over 10 years, and it’s still excellent as always.
The chef and staff continue to provide great service, especially Khun Noi, who presents a diverse selection of dishes that suit my taste – very polite and professional.
I like lamps, maintains its good flavor and quality with a variety of dipping sauces. The meal ends perfectly with affogato that has a delicious bitter-sweet taste.
This remains one of my favorite Italian restaurant at Asoke.
… moreThe chef and staff continue to provide great service, especially Khun Noi, who presents a diverse selection of dishes that suit my taste – very polite and professional.
I like lamps, maintains its good flavor and quality with a variety of dipping sauces. The meal ends perfectly with affogato that has a delicious bitter-sweet taste.
This remains one of my favorite Italian restaurant at Asoke.
Gamil Abdulaziz
A truly elegant Italian restaurant ✨
The experience was wonderful from start to finish — stylish decor, calm and relaxing atmosphere, and professional, attentive service.
The food was absolutely delicious, reflecting high-quality ingredients and great attention to detail.
Highly recommended for anyone looking for an authentic and memorable Italian dining experience.
Thank you to the amazing team for delivering such a lovely level of service
… moreThe experience was wonderful from start to finish — stylish decor, calm and relaxing atmosphere, and professional, attentive service.
The food was absolutely delicious, reflecting high-quality ingredients and great attention to detail.
Highly recommended for anyone looking for an authentic and memorable Italian dining experience.
Thank you to the amazing team for delivering such a lovely level of service