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Hearty noodle soups with fish eggs, beef balls & dumplings served in cozy, simple surrounds.
Address and Contact Information
Address: 418 Maynard Ave S, Seattle, WA 98104
Phone: (206) 389-7099
Website: https://mikesnoodlehouse.site/
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Reviews
Avery Huff
The beef brisket was tender and enjoyed by my family. The restaurant is small and quaint and has a nice window where you can see to the kitchen. The beef brisket break done so easily and is portioned just right.
… moreDory Rotti
It was the only noodle place open early when we were in Chinatown.
The noodles and wontons were so authentic and good that we miss it so much after leaving Seattle.
It’s rare to have legit noodles and wontons… Highly recommend.
… moreThe noodles and wontons were so authentic and good that we miss it so much after leaving Seattle.
It’s rare to have legit noodles and wontons… Highly recommend.
Brent Tryon
I came in late and got served with a smile. I’m so grateful . The Squid ball and seaweed noodles were amazing. The broth has so much body. The server was a really nice young lady who gave me great suggestions for other places and information about their ingredients as well. Very good service!!!
… morePauline Cao
I should have knew it would be off when the outside of the restaurant smelled like dried shrimp. The broth smelled just like dried shrimp as well. It was quite off putting. You get used to it after a while but this isn’t enjoyable for me. Wontons and Sui Kau were good. They do not skimp on the meat! Would recommend if you like dried shrimp! Their hot tea is also really good. Cash only!!!
Tip: You can change the noodle type!!! Just ask.
… moreTip: You can change the noodle type!!! Just ask.
Lizzie M
Ordered the brisket and fish ball dish
Also ordered the beef noodle soup.
The beef was more fatty than I expected and the broth was fishy. But the coziness of this restaurant was nice. It’s also cash only!!!
I liked the brisket way more than the beef. Will have to come back and retry.
Sadly the wontons are mix of pork and shrimp as well.
… moreAlso ordered the beef noodle soup.
The beef was more fatty than I expected and the broth was fishy. But the coziness of this restaurant was nice. It’s also cash only!!!
I liked the brisket way more than the beef. Will have to come back and retry.
Sadly the wontons are mix of pork and shrimp as well.
Mari Kim
This place is a congee institution.
First thing first: this is a cash only place. Come prepared.
There was a time when the congee would sell out well before closing, so you were lucky if you managed to get some at lunch.
The staff can be seen hand-making the amazing wontons at super speed.
Some of the best dishes are the sides of Chinese broccoli and the kidney and liver dish that comes with ginger and cilantro and an amazing soy sauce that includes diced jalapeño peppers.
But you have to try the wonton soup, there are two kinds of dumplings: one is mushroom base and it is incredible. The other pork shrimp is also great.
Congee:
We go for the rockfish and pumpkin congee and highly recommend the chicken congee as well. Sometimes we add the pink vinegar other times the jalapeño soy sauce, and another chili sauce that is incredibly rich in flavor (I’ve had to figure out exactly what goes in).
Parking is always a challenge in the international district but that’s just par for the course. Be awesome to the servers because they are super chill, and tip heavy.
… moreFirst thing first: this is a cash only place. Come prepared.
There was a time when the congee would sell out well before closing, so you were lucky if you managed to get some at lunch.
The staff can be seen hand-making the amazing wontons at super speed.
Some of the best dishes are the sides of Chinese broccoli and the kidney and liver dish that comes with ginger and cilantro and an amazing soy sauce that includes diced jalapeño peppers.
But you have to try the wonton soup, there are two kinds of dumplings: one is mushroom base and it is incredible. The other pork shrimp is also great.
Congee:
We go for the rockfish and pumpkin congee and highly recommend the chicken congee as well. Sometimes we add the pink vinegar other times the jalapeño soy sauce, and another chili sauce that is incredibly rich in flavor (I’ve had to figure out exactly what goes in).
Parking is always a challenge in the international district but that’s just par for the course. Be awesome to the servers because they are super chill, and tip heavy.
Mark
Decent bowl of wonton and beef noodles. Mix was a little odd for the soup. Hard to pay 13 bucks for gailan knowing what it costs to buy it, but veggies are needed.
… moreSarah C
I’ve been coming to Mikes every time I would visit Seattle but after yesterday’s visit, I won’t be coming back. Food and service definitely has gone down hill. I feel like they try to rip you off. We ordered a large beef brisket noodle a few days ago and it was visually a large. The last time we came, the large size was not a large. It was the same size as my small plain vegetable noodle soup. Our waitress barely cared to check in or refill our teas.
The congee was gummy and why I truly think they try to rip you off is they don’t give you an itemized receipt. They gave me a final bill for $56 without even checking whether I was paying cash or credit. I paid cash and it was still the same amount?? They don’t write down the price amount for each item but write in Chinese and then just the total amount you owe.
Anyhow won’t be coming back there’s better wonton noodle places out there. It’s unfortunate because this place used to be so good
… moreThe congee was gummy and why I truly think they try to rip you off is they don’t give you an itemized receipt. They gave me a final bill for $56 without even checking whether I was paying cash or credit. I paid cash and it was still the same amount?? They don’t write down the price amount for each item but write in Chinese and then just the total amount you owe.
Anyhow won’t be coming back there’s better wonton noodle places out there. It’s unfortunate because this place used to be so good
John Kilzer
One of the reasons to love Seattle are the diverse choices in food. I chose the beef brisket #9 with dumplings. The dumplings had shrimp and pork. Everything was excellent.
… moreJustin Patenaude
Amazing Noodle place! I asked someone where I could find a good place for hot noodles and they immediately recommended Mike’s Noodle House and told me how to get here. And now I will be recommending Mike’s as well!!
… more