Jajaja Mexicana

  4.6 – 1,756 reviews   • Vegan restaurant

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Contemporary Mexican spot with a colorful, all-vegan menu, plus tequila and mezcal cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Jajaja Mexicana 10014

Address and Contact Information

Address: 63 Carmine St, New York, NY 10014

Phone: (917) 262-0184

Website: https://www.jajajamexicana.com/

Menu Photos

Order and Reservations

Reservations: tripleseat.comopentable.com

jajajamexicana.com

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Jajaja Mexicana: Home

Jajaja Mexicana in New York, NY. Call us at (917) 262-0184. Check out our location and hours, and latest menu with photos and reviews.

Jajaja Mexicana (@jajajamexicana) • Instagram photos and videos

Craving a burrito? These are the best plant-based burritos across the US, from California to New York, and they’re all packed with flavor—no meat required.

Jajaja Mexicana – West Village – New York, NY on OpenTable

Additional information · Dining style. Casual Dining · Price. $30 and under · Cuisines. Mexican, Contemporary Mexican, Vegetarian / Vegan · Hours of operation.

Reviews

Janaki Dodia
Had an amazing dinner experience here. Our server was lovely and even gave us tasters of the different fillings so we could make our choices. She also brought out a candle and dessert for my birthday and a signed handmade card from all the staff – how sweet is that!

The food itself is outstanding. The tuna tostadas were delightful explosions of flavour. The nachos were a big portion and the chorizo and toppings were delicious. The sweet potato tacos were also extremely tasty! The sauce that came with the tacos was unbelievably scrumptious.

Only thing I wouldn’t recommend is the prickly pear soft drink – was quite savoury and maybe more of an acquired taste.
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Veronica Leong
Second time here and had a great time both visits. First time I came, we ordered the Grande Nachos to share – ours came deconstructed, as someone in our party had a corn allergy. Our server was extremely attentive to inform her of what parts of our dishes dish contained corn, so that it wouldn’t be consumed. I had the Chorizo Burrito, which had a slight kick to it from the hot red sauce on top, but otherwise, the dish was very good! My friends got the Huevo y Chorizo and Birria tacos, which both dishes were given great reviews!

On my second visit, we got the Hearts of Palm Ceviche, which was plentiful! Highly recommend. The Huevo Burrito was great as well.
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Ramakrishnan K
We came here as a group of three and tried the following.
Soup — Spicy in a nice way. Tasted of green peas with little potato cubes in it. There was a crunchy something on top which wasn’t appealing.

Horchata — Cold and sweet with an earthen flavour. It was chalky a bit too much, it stays in the mouth not in a good way. And there were too many ice cubes.
A friend complained of too much cinnamon, but that aspect was fine for me.

Buffalo flower taco — It tastes very close to Gobi 65 that you would find in a typical restaurant in Chennai.
It was delicious. And the accompanying salsa was refreshing!

We had a couple of other tacos and some other dish. By the time we had our fourth taco, everything started tasting pretty similar at this point.

I just tried tasting the different sauces (a touch of the sauce on the finger, and the finger on the tongue) that are just kept on the table. They felt too intense and nothing really stood out.
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Caralee McElroy-Crocamo
I had my birthday dinner here last night and it was beyond fabulous. The server was incredible, helpful and kind. The food was absolutely delicious. I am not vegan and was so impressed with the dishes. At the end of the meal they gave me a hand illustrated birthday card signed by all the staff. Such a special experience, I cannot suggest this restaurant enough! Thanks Jajaja!!
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Quendolen
I came for dinner on a Saturday night, and the service was fantastic. My waitress was so friendly and helpful! I got the horchata to drink and the birria tacos and tostaditas de maíz to eat. The horchata was delicious and thick with spices. The tostaditas de maiz were a nice contrast of freshness from the lettuce and sour cream with the corn flour base. My one critique is that I couldn’t quite figure out how they were meant to be eaten — with the toppings, it was hard to cut them into pieces to eat with a fork and knife, but they were also too big to really be finger food. The birria tacos were also excellent! The melty cheese and chunk steak was delicious on its own, and dipping them into the consommé brought them to the next level!
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Tasnia Shah
@jajajamexicana is a pretty good place for some vegan Mexican food! I like how they had a lot of vegan items on their menu. The food was pretty good and the portion size was also pretty good. I got the enchilada mole, and it had a very unique and different taste to it, than other Mexican food places. I really liked the sauce on this mole. The food came out pretty quickly and the prices here were decent. However, I think the ambience would have been better at the West Village restaurant, I ate at the restaurant inside Whole Foods. It was more like a food kiosk. Still, the service was really good and the server was friendly and not rude. I would definitely suggest this place for vegans that want to try some good Mexican food.

Price: $17.42
Rating: 8/10
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Michael Lehrman
This West Village branch of the vegan Mexican chain has solid vegan food and good drinks. I am not a plant based eater usually so I like Mexican food with real cheese but this really was pretty good and I enjoyed the meal more than what I have had at some other vegan restaurants. The cucumber soup was a highlight. Enchiladas were pretty good. I would happily return.
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Pretty lou Bey
I absolutely love this place I’m here for the first time on my birthday. The food is absolutely delicious!!! So fresh and authentic food. My waitress Virginia was the best . She’s amazing. All the workers are very friendly. Clean , great music awesome vibes. I’ll be back.❤️
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Betty A
My husband and I thoroughly enjoyed an evening meal here last November on vacation. Big flavors, gorgeous presentation, jazzy atmosphere.
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Carolina Torres
Truly enjoyed the food, we had the nachos, Norris tacos, the chimichanga and cauliflower tacos. Everything was really good!
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