The Black Pearl

  4.0 – 1,454 reviews   • Restaurant

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Atmospheric wharf bar & formal restaurant with nautical decor, famed chowder & a busy summer patio.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Black Pearl 02840

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The Black Pearl Restaurant – Newport, RI | OpenTable

The Black Pearl, located in the heart of the city’s bustling waterfront on Bannister’s Wharf, is one of Newport’s best-known and best-loved restaurants.

The Black Pearl (@theblackpearlrestaurant) · Newport, RI – Instagram

8K+ followers · 499 posts · The Black Pearl Restaurant in Newport, Rhode Island Shop our famous chowder and more using the link below!

Reviews

Stephanie Davis
We had a wonderful brunch at The Black Pearl! My breakfast and Mimosa were fresh, hot and exactly what I was looking for. The menu had a lot of choices. Sitting outside in the covered area was perfect. Service was helpful and attentive. I will go back for sure!
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Karina Turgut
We chose The Black Pearl because of its great Google reviews, without realizing how iconic it actually is in Newport. Their clam chowder is truly outstanding—later I found out it’s even sold canned in local shops, which makes total sense because it’s that good.

The oysters were excellent as well. The lobster roll, on the other hand, didn’t really convince me. It was served in a croissant instead of the classic hot dog–style bun I’m used to from Boston. Maybe it’s a local twist, but I personally didn’t love it.

Prices seemed fair overall. What I didn’t quite get was why they served my wine in a plastic cup on the outdoor terrace. We weren’t at a pool, and we weren’t so close to the water that it would’ve been necessary.

The atmosphere is extremely busy, especially at dinner time. The day I went was very hot, and since the terrace is open-air, there’s not much they can do with cooling. If you don’t like crowded places, I’d recommend visiting at a different time or day.

Overall, it’s a place worth visiting at least once if you’ve never been to Newport. I would go back, but definitely at a less crowded time.
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Stephanie Ketner
My family and I chose Rhode Island for Thanksgiving as a way to try something new. We were told of The Black Pearl and one other restaurant. I looked both up online and we chose the one that seemed like you would be at home. The Black Pearl did not disappoint! Wonderful atmosphere, wonderful people, and the food was fantastic. Our server Jessica was so sweet and took amazing care of us. My son in law and I tried the clam chowder for an appetizer and it was delicious. There are no words to describe how amazing it is. My daughter and spouse chose artichoke dip and a warm pretzel with Gouda. Both were delicious! For dinner my son in law and I chose whole lobsters and WOWOWOWOW AMMMMAAAZZZIIINNNGGG! My daughter chose their apple wood bacon burger and my spouse chose chicken pot pie. Everyone was so happy with their meals and the amount of food for the price was awesome. The entire place was full of kind people and made our trip here memorable. I’m so glad we chose the Black Pearl and if you come to Rhode Island, this is a must to stop at . We will happily come back here again. Please take good care of Jessica, she is the best.
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ELOCIN RUZAM
Me and my friends got a table by walking up, had to wait an hour, go sat inside which is very small.

We waited quite a long time for our food and for the bill which really irritates me.

I ordered a raspberry mojito and that was terrible, one of the worst I’ve had, thank god the food was good.

Overall the clam chowder is a thin brothered one which I don’t really enjoy but there were a lot of clams which made it better. I also got the cod over rice which was surprisingly really good.
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Donna K
Have been here several times before. The atmosphere and food are always very good. Their clam chowder really is award winning. On this visit we just got apps because we needed to get to a show. Had the crab cakes and shrimp with grits, both delicious. Only complaint was the Mojito was not good at all. Prices are average for Newport. It’s very popular in the summer so you will probably have to wait for outdoor and indoor seating.
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Raphael Tehandon
Stopped in for a good bowl of chowder and some oysters, the food is amazing. The waitress was also very good. I think her name was Briana? I will be back when I’m in the area
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march gar
The restaurant is really nice, we sat on the terrace. If you visit Newport is a great place to go.
The food is good.
The clam chowder is good not so heavy and has a lot of dill in it!
The mussels were great, but the sauce is to die for it.
The shrimp past is delicious.
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greg noll
Great food, service and atmosphere! Went for drinks at night and then back for dinner the following day, both nights were great! Clam chowder is one of the best I’ve ever had. The frozen dark and stormy is delicious. Highly recommend!
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Linda A
The food was delicious. We all enjoyed what we ate, but the service could have been better. If only the server smiled and was a bit more attentive. She couldn’t care less. The room was not crowded. We had a better time at some of the other places.
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A R
Waiter was great.
Had some type of gin cider drink. It was delicious. $15
This was my 1st time in NE and I have never had clam chowder before and wasn’t sure I would like it. I did like it and am glad I order a cup. But the clams were a bit sandy. I know the can happen but it isn’t enjoyable. $8
They were no longer serving the main dish I wanted to try (he said they took the sausage and beans off the menu a few weeks ago – umm, it it is still
printed on the menu?) and instead of going back over the menu a second time I just ordered the burger. That was a nice accident. It was one of the better burgers I have had in a long time. The fries were also great. $22
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