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Welcome to Cap’t Loui Henderson! Please note our last seating times for dine-in: Sun – Thur: 9:30PM & Fri & Sat: 10:30PM. Cap’t Loui brings the taste of Cajun cuisine to Henderson and Silverado Ranch. Diners can create their own seafood boil by selecting their favorite seafood and having it seasoned with our signature spice blend. This interactive dining experience is perfect for a fun and flavorful meal. Visit us at 9635 Bermuda Rd, Las Vegas and experience the best seafood boil in town! #Cap’tLoui #SeafoodBoil #FreshSeafood #CajunSpice
Address and Contact Information
Address: 9635 Bermuda Rd #150, Las Vegas, NV 89123
Phone: (725) 780-1278
Website: https://captloui.com/
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Reviews
mahmoud makkouk
Wow what a awesome experience we had here!! Great service and food!!! Our server Evan went above and beyond, he was awesome, super friendly and helpful with the menu. He also was super personable and made us laugh and made the experience even more fun! We ordered the Po boy with lemon pepper fries, lunch special boiler bag with shrimp and crawfish and garlic noodles also with the Tuesday $1 oyster special 1/2 dozen order and funnel fries for desert !!!! Evan recommended the garlic noodles and lemon pepper fries, and funnel fries, they were all delish!!!! We paid a fair price for all that food and got full!!we paid around $39 !!! I recommend it to anyone who loves a good seafood experience along with great service!!!! We will def be back here ……By the way Evan “we killed a mosquito for you lol” !!!!
… moreMarian Giacoman
The food is amazing. We ordered the lobster, the boil with shrimp, calamari, clams, and sausage, everything was absolutely delicious. The garlic noodles were the best side, so flavorful. For dessert, we had the funnel cake, which was freshly made and perfect. The service was excellent, everyone was so nice and friendly. Since it was our first time, they walked us through their favorites and personal recommendations, and none of them disappointed. I definitely recommend this place and will be coming back soon.
… morearlynn Alicer
The atmosphere is very welcoming, spacious and it’s well lit, the food is delicious! We got 2 of 1lbs easy peel shrimp with potatoes, corn and eggs and then a side of rice and a fisherman’s platter. Normally when go eat our we always have leftover but no not this place we love every bit of it. My husband got their adult caprisuns and he LOVE it! And our server Wilson is very attentive and friendly.
… moreJ C
Great seafood broil place. Food was very tasty. If you like seafood broil- this is the place for you. Very friendly staff. Don’t bring a nice shirt- you will get it stained. Must like eating with your hands. Great place! Highly recommend!
… moreVenus
This spot is absolutely worth the drive—we come 40–50 minutes just to eat here! The food at this location is consistently amazing, and the atmosphere makes the experience even better. Service is a 10/10, with food coming out super fast. The garlic noodles are a must-try, and the medium Cap’t Loui sauce is perfection!
… moreRoger Perez
For everyone that’s been giving 5 stars over the past week, god you guys have not tried good seafood boil.
This has been the worst seafood boil we’ve tried. Only reason I’m giving it a 2 is because service was good, but there’s room for Improvements as well.
For anyone reading this go to hot and juicy down the street 5 min drive. You won’t regret it.
See the pictures I’ve added. The bags are full of oil and barely any seasoning. We had to add tons of salt and pepper just to make it ok.
The oysters looked not so fresh.
Getting the boiler combo is complicated. You can only choose 1 seasoning if it had any.
We got a 1lb of shrimp and 1 of mussels.
The whole time we were thinking, “ugh we have to pay for this we should gone to hot and juicy.”
The best part were the sweet potato fries.
For management,
We appreciate the individually packed hand gloves but cut cost and give plain gloves not packaged.
We love the paper covers. Keep that.
We don’t need the server to open the bag and roll it up for us. We have hands. That takes time and slows things down.
We went in Friday evening and it was less than half occupied and service was super slow. I wonder what would happen if you had a packed house.
… moreThis has been the worst seafood boil we’ve tried. Only reason I’m giving it a 2 is because service was good, but there’s room for Improvements as well.
For anyone reading this go to hot and juicy down the street 5 min drive. You won’t regret it.
See the pictures I’ve added. The bags are full of oil and barely any seasoning. We had to add tons of salt and pepper just to make it ok.
The oysters looked not so fresh.
Getting the boiler combo is complicated. You can only choose 1 seasoning if it had any.
We got a 1lb of shrimp and 1 of mussels.
The whole time we were thinking, “ugh we have to pay for this we should gone to hot and juicy.”
The best part were the sweet potato fries.
For management,
We appreciate the individually packed hand gloves but cut cost and give plain gloves not packaged.
We love the paper covers. Keep that.
We don’t need the server to open the bag and roll it up for us. We have hands. That takes time and slows things down.
We went in Friday evening and it was less than half occupied and service was super slow. I wonder what would happen if you had a packed house.
chris Malonzo
Honestly, this location is so much better than the Summerlin one especially because our server, Evan, was top tier. You can always tell when someone’s just working versus when they truly enjoy what they do, and Evan definitely loves what he does. His energy made the entire experience even better, and the food somehow tasted 10x more amazing because of it. Will definitely be coming back soon
… moreMaster Michelle
First time coming to Cap’t Loui and will definitely be coming back! Evan was our server and he did amazing at being attentive, charismatic, and fun. The food was great and they have more side options I’ve seen at other places
… moreJasmine Mosley
Tonight’s dinner was a great experience. We enjoyed the boil with snow crap , shrimp , and added the whole live lobster . We did have the boil in the capt loui sauce and medium which was just right . Our sever was Evan who was extremely attentive and funny . If you do try the garlic noodles try them with the boil sauce … so good .i did have to also try the adult capri sun which was super unique . Great experience definitely check it out
… moreJason Tang
I really liked this place. I got the lunch special 11-3pm (got clams, shrimp, potatoes/corn, captain loui sauce, hot and comes with a soda for $16). The flavor was great, buttery, garlicky, nice spice blend with a perfect hint of tart. The hot heat level was also perfect, not overly hot but just enough. Clams and shrimp tasted good, corn was fresh not frozen and potatoe standard delicious when dipped in the sauce.
Service was quick/friendly and he checked in on me multiple times. Also, shook and opened my bag for me which was appreciated.
Atmosphere was spacious with nice decor.
… moreService was quick/friendly and he checked in on me multiple times. Also, shook and opened my bag for me which was appreciated.
Atmosphere was spacious with nice decor.