Terra D.
We stopped in for dinner. We started with the lobster nachos (highly recommend). I ordered the domo Brighton (pictured) and my husband got the fried seafood dish (the name escapes me). Both dishes were HUGE portions. Everything came out fresh and timely. Food was well seasoned and very tasty.
We ended our meal by sharing the tavern brownie which was absolutely sinful. I cant wait to go back to try their other dishes. I can absolutely see why they were so busy!
… moreTrish H.
Amazing food. Great drinks. Love the atmosphere. Lindsay was excellent
… moreAngel Hinman
2520 always has impeccable food. The tuna tostada appetizer is always a favorite. On my most recent visit I was famished so I ordered the East meets West and my hubby got the crab cake. The portions were generous and I only managed to eat half my food! We sat at the bar and noticed Sidney the bartender was slammed. They definitely needed a second bar tender on a busy holiday weekend, but she managed our needs well given her workload. She recommended the Thai sauce for the crab cake and it was an excellent pairing. Also, the sweet potato fries are always the best choice as a side.
… moreLinda Riddle
Great food! The menu has something for everyone. The dishes are more in line with fine dining than tavern food. I had the stuffed flounder, it was stuffed with crab and had a scampi cream sauce with tomatoes, spinach, and salted shrimp served over fresh asparagus. Excellent!
… moresoop7667
I would have given them 5 stars for the food… But the purpose of my review is to leave some critical feedback. The food is excellent… But it would be so much better if you had pepper grinders instead of pre-ground black pepper. It’s the only way you should eat it in my opinion.
… moreScott Corrêa
Took the family to dinner. 2520 is a “go-to” place for us. We were seated very quickly. I had the ribeye with mashed potatoes. Steak was cooked perfectly, and mashed potatoes were nice and hot. My son had the steak and shrimp with corn. The steak was little small but cooked very well and the shrimp was really good. My daughter had the grilled chicken Cesear salad. The chicken was cooked and seasoned well and was plentiful for a salad. My wife had the chicken risotto. The feta was overbearing, and the chicken was not lean. She said the risotto was very light in flavor. The chicken risotto was underwhelming, but the overall experience was great (as usual). Service was fantastic.
… moreWade Sokol
The food was excellent, the atmosphere was very pleasant and the wait wasn’t bad. The one thing that made the dinner for my wife and I was the service. Natalie and Jacob were absolutely amazing. Knowledgeable about their products, quick when asked for items and very pleasant and helpful. My wife and I will 100% return and 100% ask to be in their sections. I recommend you do the same. Its been a long time since I had a server like Natalie. She was training Jacob. She was kind, patient and watched over him to make sure he got everything correct WITHOUT being harsh or rude to him. Most training today is done with the attitude of, “I guess I’m stuck with you”. She gave the impression of being a true trainer with a kind personality. Way to go guys.
… moreLetsdive64
This place is not your typical Tavern there are no Wings or your typical Tavern fair. The service was top notch, but the food was just okay. I ordered a Goat Cheese Burger medium rare and it came out well done, how hard is it to do a Burger the way the customer wants it. The Chicken sandwich was dry. The Pasta dish was the only thing that looked and tasted good. Be ware they charge a 3% surcharge even if you pay cash. They say it is to keep the price of food down but how stupid do they think we are. It is still an increase in price just hidden as a surcharge. Won’t be back to this place
… moreNahum Velazquez
I took my wife on valentine’s day its our anniversary restaurant, I propose to her 15 years ago, and we go every anniversary, its our special place.
And this girl ruined all with her attitude, it looks like if she didn’t want us to be there.
I didn’t care at first but then i said excuse me and she turn ans said “what” with an attitude ask her for some cheese and pepper flakes, and she look at me and said “what” with an attitude again, she just ruined our night!
… moreTracy Mtz
We haven’t been to 2520 in years. We came on Sunday, pretty decent crowd. We ordered Chicken Pasta and Chicken Broccoli Alfredo and chips as an appetizer. Everything tasted great, we’ll definitely be back sooner.
**My kids always order Chicken on the side from the Alfredo, so that’s why the picture is like that. We also order everything without mushrooms too.
… more