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Storefront eatery serving coffee & Vietnamese pho in a straightforward atmosphere.
Hours
| Monday | Closed |
| Tuesday | 9 AM–7:30 PM |
| Wednesday | 9 AM–7:30 PM |
| Thursday | 9 AM–7:30 PM |
| Friday | 9 AM–8:30 PM |
| Saturday | 9 AM–8:30 PM |
| Sunday | 9 AM–7:30 PM |
Address and Contact Information
Address: 1971 Bloomingdale Rd, Glendale Heights, IL 60139
Phone: (630) 894-4000
Menu Photos
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Related Web Results
PHO HA | Glendale Heights IL – Facebook
PHO HA, Glendale Heights. 8297 likes · 3723 talking about this · 7844 were here. Pho Ha is a family owned n operated Vietnamese restaurant. Serving…
Pho Ha Restaurant (@pho_ha) · Glendale Heights, IL – Instagram
1.2K+ followers · 285 posts · : Authentic Vietnamese ⏰: Tues-Thurs, Sun (9AM-7:30PM) ⏰: Fri & Sat (9AM-8:30PM) : Dine-in, Carryout & Delivery (Uber Eats, …
Pho Ha in Glendale Heights, IL @pho_ha – Instagram
1548 likes, 23 comments – rainaiscrazy on December 14, 2025: “Pho Ha in Glendale Heights, IL @pho_ha”.
Reviews
7 9
I tried the chicken pho noodle soup with beef broth here and it was absolutely delicious! The broth was rich and flavorful, perfectly balanced without being too salty. The chicken was tender, and the noodles were cooked just right. What really stood out was the addition of an egg in a soup– it added such a nice, comforting touch and made the bowl even more satisfying. Highly recommend!
… moreJohn Zinke
I’ve been enjoying Pho Ha’s excellent family-owned, authentic, Vietnamese (homemade) food for many years and I’ve never been disappointed!
… moreYazmin
Don’t recommend for a quick lunch. I got in my car and the meat is raw? Why would I call in an order if the meat will be raw for PHO.
You guys need to be more clear on the menu. I waisted 20 dollars on this place for uncooked meat. Clarify next time with your customers when a phone order comes through. You know your services and menu better than your customers, we’re not the cooks.
… moreYou guys need to be more clear on the menu. I waisted 20 dollars on this place for uncooked meat. Clarify next time with your customers when a phone order comes through. You know your services and menu better than your customers, we’re not the cooks.
Lisa
The beef stew noodle – noodle was cold, beef was not cooked long enough and some of the meat was too chewy where some were better- softer. We had to cook it again at home to warm up the noodle.
The pork chop rice was too salty and dry and rough to chew. Feels like it was marinated for too long. I had to use my knife to cut it into small pieces, dip in the sauce to make it easier to consume.
They do charge a credit card fee of 4%? To avoid it , you can pay cash.
… moreThe pork chop rice was too salty and dry and rough to chew. Feels like it was marinated for too long. I had to use my knife to cut it into small pieces, dip in the sauce to make it easier to consume.
They do charge a credit card fee of 4%? To avoid it , you can pay cash.
Trang Le
We gave this restaurant a try when we were around the area. The restaurant is small, but staffs are friendly and they have great foods there. The restaurant is in a plaza, so it is easy to find the parking slot there. We ordered Hue spicy noodles, Special Pho noodles, broken rice with grilled pork, chicken Pho noodles, and grilled pork with vermicelli. We like Hue spicy noodles and special Pho noodles the most. Give it a try when you are around the area.
… moreTemirlan Baimukhanov
Had lunch at Pho Ha — the pho was The broth was rich and flavorful, the meat was fresh, and the portion was generous.Really great place — I’ll definitely be back!
… moreMs.A
First time trying and it was fire! I’ve only had Pho once before but my daughter kept recommending this spot. Finally tried it out today and it was delish!
… moreDK
I have heard few times this place is best pho place in Chicago…
Well its not.
It is pretty soild though, nice portion and good flavor.
It has more authentic flavor to it, heavier herb taste, more aromatic. Broth was somewhere in the middle, not clean nor not rich enough.
… moreWell its not.
It is pretty soild though, nice portion and good flavor.
It has more authentic flavor to it, heavier herb taste, more aromatic. Broth was somewhere in the middle, not clean nor not rich enough.
HBT
I’m meeting a friend here because he’s never had Vietnamese food. I’ve gone here before and thought it was good.
It’s a small mom and pop restaurant with a laid-back vibe and nothing to brag about, yet it has everything I need to enjoy my meal.
We tried the cha gio tom (001), which is a four-piece shrimp egg roll served with a side of fish sauce. The outside is crispy, but I’m not a fan of the stuffing, which was scarce.
My main course I had pho dac biet (202) which was basically a house special. The broth was light and clear, but it had a strong beef flavor; Rice noodles that are firm and chewy. The brisket, tendon, and meatball are all extremely tender.
I also ordered banh mi thit nuong (102) to go with my pho. The baguette was well toasted and flaky. The pork is flavorful and has a wonderful char grilled scent. The ingredients are fresh, and it complements the sandwich perfectly.
It’s an enjoyable comfort food that hits the spot, and I’m pleased to hear my friend liked it; I know he appreciates Vietnamese cuisine after this visit.
… moreIt’s a small mom and pop restaurant with a laid-back vibe and nothing to brag about, yet it has everything I need to enjoy my meal.
We tried the cha gio tom (001), which is a four-piece shrimp egg roll served with a side of fish sauce. The outside is crispy, but I’m not a fan of the stuffing, which was scarce.
My main course I had pho dac biet (202) which was basically a house special. The broth was light and clear, but it had a strong beef flavor; Rice noodles that are firm and chewy. The brisket, tendon, and meatball are all extremely tender.
I also ordered banh mi thit nuong (102) to go with my pho. The baguette was well toasted and flaky. The pork is flavorful and has a wonderful char grilled scent. The ingredients are fresh, and it complements the sandwich perfectly.
It’s an enjoyable comfort food that hits the spot, and I’m pleased to hear my friend liked it; I know he appreciates Vietnamese cuisine after this visit.
S G
You in now this restaurant knows their stuff when its always full and the vietnamese and asians packs this place.
True to the impression when walking in, i had the best pho ever! The depth of the broth is amazing. You can tell on the first slurp the broth is special. You can taste the flavors with the soup, the beef, fish stock and lemon zest. Wonderful!
The spicy pho was really really awesome too. Most spicy pho in Chicago is curry based but this was chilli oil based. So its sweet, zest and spicy. The noodles are a little thicker than the pho which was different and I tuned it paired well.
… moreTrue to the impression when walking in, i had the best pho ever! The depth of the broth is amazing. You can tell on the first slurp the broth is special. You can taste the flavors with the soup, the beef, fish stock and lemon zest. Wonderful!
The spicy pho was really really awesome too. Most spicy pho in Chicago is curry based but this was chilli oil based. So its sweet, zest and spicy. The noodles are a little thicker than the pho which was different and I tuned it paired well.