
Fiesta Barbecue and Bibingka is a Filipino-owned restaurant that offers traditional Filipino dishes like pork barbecue skewers, grilled liempo (pork belly) and we are famous for our peanut sauce that goes great with our barbecue plates. Bibingkas, which is Filipino Christmas staple, is made available to our customers all-year-round! Available in three flavors: classic, ube-macapuno, then buco-pandan.
Hours
| Friday | 10 AM–5 PM |
| Saturday | 10 AM–7 PM |
| Sunday | 10 AM–5 PM |
| Monday | Closed |
| Tuesday | 10 AM–5 PM |
| Wednesday | 10 AM–5 PM |
| Thursday | 10 AM–5 PM |
Address and Contact Information
Address: 860 Carson St, Carson, CA 90745
Phone: (310) 518-7860
Website: https://fiestabarbecueandbibingka.com/
Menu Photos
Photo Gallery
Related Web Results
The Passion for Filipino Barbecue and Bibingka: Home
FIESTA Barbecue and Bibingka (@fiestabarbecueandbibingka)
Fiesta Barbecue and Bibingka | Carson CA – Facebook
Reviews
Restaurant was near my home so I walked to the restaurant.
When I walked to the restaurant,
It wasn’t crowded at all.
It was a small restaurant, and they maintained the place really cleaned.
I walked to the counter, and I ordered
my favorite fish , salmon dish, which was Salmon vegie Bowl.
A young lady at the counter, she was
friendly and helpful with selecting their menu. After that, I went outside for a while, and then I picked up my order.
I came home, and I tried their famous
barbecue salmon bowl. Salmon was
cooked perfect, and their sauce was
amazing. Then, broccoli, carrots, and
cabbage served with steamed white rice, which were great combinations.
It was delicious and tasty foods.
I loved the food, but the portion was small. I knew that salmon was pretty expensive fish. I wished that portion was much bigger.
Anyway, I enjoyed the delicious food, and I would return to their restaurant again.
We arrived early afternoon, and to our luck…it was not crowded.
The restaurant had an array of chicken, pork and seafood dishes. We choose the mixed combo dish, with a choice of different seafood and meat. Served on banana leaves, fried rice and egg flower soup. In this case, we ordered Seared salmon, pork liempo with the bibingko pastry. The salmon was moist and seared, nothing fried! Tasty and Hot!
The food is very good and not all too outlandish taste wise. I feel picky eaters would like coming here and really like the food. Restaurant located in very nice strip mall, with plenty of parking. It did not start to get busy until after 4pm. The mixed plate was $12.50, chicken bowl at 7.75 with generous portions of chicken! The cashier was very patient with us, and helped us me with the pronunciation of the pork Liempo.