David Donner
I went in to pick up the pizza and the place was spotless. Only a couple people working but very friendly.
I would give the pizza a 9 out of 10. It’s hard to give a ten to anyplace. It was flavorful, not greasy, and the crust was baked just right. I ate three slices and I normally stick with two.
… moreFred
Listen Here I’m from Chicago. And I know what good pizza is. First thing I noticed the guy making the pizza is actually Italian, you can tell they put care into making the pizza, not like other pizzeria’s that hire the cheapest labor to slap it together. Best regular slices in the entire area for many miles radius.
… moreMIKEY LAP
Another good pizza spot off the beaten path in Seaford offering great family take out specials
… moreVentures With Joe
Friendly service. Clean restaurant. Amazing food! From the pizza to the fried calamari, everything is a great! Don’t forget dessert!
ON TO THE NEXT VENTURE!
… moreWilliam Eckard
As someone from out of town, this was probably some of the best pizza I’ve ever had.
… moreAnthony Adri Vineo-Temule
Nice guy making the pizza. Very new York inside. Very new York slice. 8.0/10 for sure. Our family is on the hunt for the best neighborhood slice this week. Very ny Italian and Ecuadorian family family here and South shore is our new home after living in the Bronx, Brooklyn and Staten. Crispy, no flop, well done. Would love if it was thinner. Little kick to the sauce great cheese balance. High quality New York slice. Exceptional flavor were coming back. Beats out a lot of the neighboring place tenfold. Hidden gem. Pick here before the name recognition places around. Trust and love
… moreRAT Z
Cozy place. Not too crowded. Got our pies in 20 mins. Very polite.
… moreAngela Rose
Called to order here twice and both times did not have what we were looking for. 4 o’clock on a Friday, we asked for 3 slices of buffalo chicken and was told they were out. Asked for a slice of Sicilian also out. Why are you not making more pizza when you are out so early on a Friday??? Called another pizzeria and they gladly fulfilled our order.
… moreHilary Adragna
Pizza snob here; I love the crust at this pizza place-it is crisp and thin, and the cheese is flavorful. The plain pizza is the best I’ve ever had, and the eggplant is a personal favorite. Pizzas are large and reasonably priced. The only pizza worth eating in the area; my family says it is as good as New Park was in the 80s. You can also get pizza by the slice here, which they heat while you wait. Highly recommended.
… moreDiana Coppola
Our first time here. The staff and owner are very nice people. We had the upsidown slice and the garlic knots and they were very good. The knots were nice and soft which is something I haven’t seen in other pizzerias and I loved them. We will be back!
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