
Hand stacked gyros & Greek inspired dishes that are house-made and ready to grab and go. At Paréa, we invite you into a cozy casual environment serving as a place to sit-down and have a hand-stacked gyro and a frappé, grab food for family gatherings and dinner parties, or for meal prep to make your week easier. . Grab & Go, Take & Bake, and Ready To Eat items are available to create more time for your “paréa”.
Address and Contact Information
Address: 320 E 900 S, Salt Lake City, UT 84111
Phone: (801) 910-5328
Website: https://www.pareaon9th.com/
Menu Photos
Order and Reservations
Order: Order online
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Paréa
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Paréa – Authentic Greek Dining in Salt Lake City’s Heart
Reviews
We ordered the pares bowl and the gyro plate and both were great. The pares bowl was packed with flavour and the gyro was generous, fresh, and really satisfying.
Simple setup, fast service, and everything tasted made to order. Easy place to come back to.
We both ordered gyros, one with lamb and beef, the other with duroc pork, based on the hostess’s recommendation. While both were delicious, the pork gyro stood out as the clear favorite. It was incredibly juicy, perfectly seasoned, and something you don’t often find at other gyro spots. The crispy potato wedges were a great addition, and the portions were generous enough to leave us feeling fully satisfied.
Overall, our experience at Parea was fantastic. The ambiance of the cozy cafe added to the charm, and we can’t wait to return. Highly recommend it to anyone looking for an great meal and a warm, welcoming atmosphere.
service: 5/5
cleanliness: 5/5
value: 5/5
Don’t skip on: The Pork Gyro and Wedges
This was my first time at Parea and the gyros were to die for!! We tried both the lamb and pork and they were so delectable. We also ordered the wedges – DO NOT SKIP ON THESE. They were fried wedges of heaven.
Can’t wait to go back to try the other items!!
The experience started strong with a warm greeting and a flavorful hummus sample, setting the tone right away. The tall fridges lining the wall caught my eye—stacked with grab-and-go, homemade tzatziki, hummus, feta dressing, full meals like pastitsio (a layered Greek casserole), spanakopita (a flaky spinach and feta phyllo pie), and even desserts. It felt like stepping into a little Greek market-meets-bistro.
To the right, a groovy dry erase menu on the wall highlights their specialties—make sure to try the Greek almond cookies or the chocolate pot de crème. But the main event? Gyro land. So many tempting options, from quick bites to full plates.
I went all-in with the lamb gyro plate. The lamb was flavorful and tender, and the tzatziki? Classic, creamy, and exactly how it should taste. The crispy potato wedges were honestly the star—so good, I’d come back just for those and a side of sauce. My friend ordered the Paréa Bowl with grilled chicken, herb purée, and lemon oregano vinaigrette—it smelled amazing and looked fresh and satisfying, perfect for a midday meal.
We sat by the open patio doors, with a breeze from 900 Street adding to the relaxed vibe. It was one of those rare lunches where the food hits, the space feels right, and the conversation flows. A self-serve filtered water station made things easy, and I grabbed a tropical sparkling water to sip on.
The décor is fun—think tie-dye napkins, festive details (yes, my gyro came topped with a tiny disco ball toothpick), and a warm, open layout. It feels like a Greek grandma runs the kitchen and your favorite neighborhood crew runs the floor. Despite ordering at the counter, staff checked on us multiple times, and I’m pretty sure the chef even came out to say hello.
The little in-store market is packed with authentic Greek goodies I can’t wait to explore next time—especially when I need something quick but still homemade. Parking isn’t the easiest, but trust me: once you’re inside, it’s all worth it.
A local spot with heart, soul, and flavor—Paréa is a vibe I’m absolutely coming back for.