Gabriel
I went here a 2nd time to give them a shot making orange chicken, fried rice a chicken eggroll better or at least as good as Panda. And whatdya know, all of it was terrible. The orange chicken tasted like chewing gum. They more than likely took it out froze and microwaved it. The chicken egroll was nasty. That tasted like I was munching on seaweed inside the wheat flower covering. The rice? Don’t get me started. That was like they took it out of lava as each bite would not cool down. Mind you from when I picked up my order until I got to my work desk, that should have cooled down and it didn’t. Last but not least, that customer service girl that takes the orders seems snappy and has an attitude too. NEVER GOING THERE AGAIN! Worst Asian food ever!
… moreAdyna Jackson
I ordered pepper steak, sweet & sour chicken, and beef fried rice. The only thing that was mostly right was the rice. The sweet & sour chicken and pepper steak had the thickest sauce… the chicken was over cooked, the beef was slimy and rubber. This was by far the worst Chinese food I’ve ever had.
… moreLori Geller
Love the ambiance inside. Tiki beef is great, just wish it had more glaze on it, but otherwise I love beef on a stick. The egg rolls weren’t the best i ever had, but id still eat them again, and the crab rangoon wasnt sweet enough, too much cream cheese, but we’d come back for more! Lovely lady at the front desk, she gave us free almond cookies and i love those things!
… moreAnonymous
It’s really hard to do business with these people. They are entitled, arrogant and rude, while severely lacking customer service skills. I will definitely order elsewhere. I notice the majority of their culture is this way. Never again!!!!!!
… moreImbert Armando Morales Cervantes
I got a piece of eggshell on March 1st: I bought a fried rice and at 9:5 pm the elderly lady who attends treats you badly and reluctantly responds with a bad attitude, very bad attitude, the service of the Lord, the younger girl attends you well and is kinder, so I liked her, so when she likes to go shopping, but today I am not lucky to find her.
… moreGreg Najarian
This place just isn’t what it used to be. I ordered my usual beef chop suey and shrimp fried rice with egg roll it’s just not the same. The chop suey came semi hot and did not taste like it used to. The egg roll was terrible.
… moreJeremy Huynh (Park Hye Joon)
I ordered beef chow fun and they straight up gave me something that doesn’t look like chow fun; which is just beef and veggies with noodles.
… moreKaitie Montefinese
My first time here, my boyfriend and I sat down for a quick lunch after we finished work. The food came out fast, was delicious and the server was so nice. She was attentive and took care of everything and everyone really well on her own. We will definitely be back. 🙂
… moreChiquita Yates
This place just isn’t what it used to be. My mom used to stay in the area years ago so I used to go there every time I visited. It was amazing. Recently? I moved to the area and it’s just not the same. There’s a disconnect with their online ordering partners and the restaurant so you don’t know when your order is done until you call. When I followed up, my crab ragoon was salty, the chicken was too, and of course my egg foo young was burnt again. I only get it burnt from here. There’s a place in Broadview that I go to when I visit my Grandma and I’ve never gotten burnt egg foo young in the 10 times I’ve had it! I don’t know if the next generation have taken over this place and maybe that’s why the same care isn’t put into the food, but it’s just not good. I tossed my left overs. I tried to complain on the ordering site but that was no help. I wish they cared more than to just slap subpar food in a container and pretend that they didn’t notice it. I pray they learn to take the same type of care and consideration over the food they sale their customers as the previous generation once did. But until then, I’d rather travel 25 minutes out of my way for better food.
… moreKenji Negi
Really good food! Definitely get Tony’s special Cantonese style noodles. Lunch specials are reasonably priced.
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