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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 3–8 PM |
| Thursday | 3–8 PM |
| Friday | 3–9 PM |
| Saturday | 3–9 PM |
Address and Contact Information
Address: 1421 Middletown Ave, North Branford, CT 06472
Phone: (203) 208-0170
Website: https://angiollos.pizza/
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Angiollo’s Wood Fired Apizza – Northford. Located at 1421 Middletown Ave In Northford, CT 06472. We’re open 5 days a week for dine in or takeout. Call us …
Angiollo’s Wood Fired Apizza | Northford CT – Facebook
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Order with Seamless to support your local restaurants! View menu and reviews for Angiollo’s Wood Fired Apizza in Northford, plus popular items & reviews.
Reviews
glenn ephraim
This place is absolutely awesome. The owner, Marc, goes out of his way to get to know his customers and makes everyone in my household feel like family whenever we stop by! The pizza is exceptionally high quality. For anyone who might be a fan of Wooster Street pizza, I would say, “give this place a try”. Not only is it similar in quality, but when you add convenience, more reasonable pricing, ample free parking, and friendly customer service, I am hard pressed to find a reason to drive into New Haven in hopes of having a better experience. I’ve read some of the negative comments here on Google and find them amusing. Anyone calling this style of pizza “burnt crust” doesn’t understand the concept of true, New Haven Apizza. It’s NOT burnt, it’s purposely charred, giving the pizza a unique, New Haven taste. I graduated from North Branford High School in 1978 and have stood in line at Wooster St. pizza joints my entire life. With the addition of Angiollo’s in Northford Center, I save myself time, money and aggravation, without sacrificing anything from a quality standpoint! I highly recommend this place!
… moreJuan Fernandez
Incredible meat ball sandiwch. Best I’ve ever had! And the people are great. Two thumbs up. And the best part, New Haven home made Kola.
… moreB Noble
Service was great pizza was good. Nothing to write home about but enjoyable. Pleasant bright clean atmosphere. What left me with a bad feeling was the $2.50 change I received for a small side of sauce. If there would have been enough to begin with there would have been no need to ask for additional. A $1 okay 1.50 maybe but $2.50 is ridiculous and will be why we don’t return.
… morePeter Anastas
Ordered the pizza alla vodka with chicken cutlet. I had a bad feeling as soon as I walked out as the box felt empty. Almost no sauce at all, the chicken was dice sized little pieces and no basil or fresh mozz as it was advertised. It was basically a cheese pizza with a few pieces of chicken. “cafeteria pizza” I haven’t been disappointed with a pizza in CT in a long time. For almost $30 I feel ripped off. Very friendly staff though.
… moreKyle Higgins
Great wood fired pizza… I am not a fan of blackened crust, but the rest of the pie was so tasty! To top it off, had a freshly baked chewy, gooey chocolate chip cookie, a moist and savory almond cookie and a delectable cannolli – all made in store and not sugary sweet. Great, friendly service too!.
… moreJ
I work in New Haven, would be nothing for me to stop at one of the 3 greats there on the way home. I don’t. I get my pizza here. Also, the owner and employees are very nice people. Give them a try.
… morekirathi mishra
I was there with my friends and had an amazing time. We loved their Black Garlic pizza, Buffalo Chicken. We also had some yummy Buffalo Chicken wings which were delicious
We will definitely be back.
… moreWe will definitely be back.
William Smith
Great New Haven style pizza. Just as good and authentic as the famous apizza spots in New Haven.
… moreA Nice Touch Auto Detailing
Hands down the best pizza I have had in a longggggg time. Treated me And my son like family . Not to mention when we went to wash our hands before eating the bathroom was spotless. The fact that my son doesn’t like to eat crust he ate every single inch of pizza on his plate that says a lot.. we are sold planning to make this a tradition.. Friday night eats…
… moreGina Turley
I love Angiollo’s!! Great thin crust pizza and I just tried their Pasta Fagioli and it’s great. Their cauliflower crust pizza is amazing! I actually got a friend to try it without telling them it wasn’t a regular crust….they thought it was really good. His gram was impressed. We’re telling my friend another time…
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