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Address and Contact Information
Address: 225 Birch Hill Rd, Locust Valley, NY 11560
Phone: (516) 676-5377
Website: https://www.two25restaurant.com/
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Home | Two25 Restaurant | Locust Valley, NY
225 Birch Hill Rd Locust Valley, NY 11560 516-676-5377 To make a reservation, please visit us on Resy or call us.
Two25 Restaurant (@two25restaurantny) · Locust Valley, NY
Experience modern Italian cuisine rooted in tradition. Only at Two25 in Locust Valley. 225 Birch Hill Road, Locust Valley, NY, 11560 ️Resy 516-676-5377.
Book Your Two25 Restaurant Reservation Now on Resy
Two25 Restaurant is a Modern Italian Restaurant and Neapolitan Pizza Bar in Locust Valley, NY. From our fresh, homemade pasta to our signature main dishes, …
Reviews
Christina Adipietro
Two25 Restaurant has quickly become one of our favorite spots on Long Island! The food is impeccable, the ambiance is upscale and elegant, and the service is consistently excellent. We’ve especially loved the pizza, burrata, cavatelli bolognese, and linguini pescatore — and the homemade gelato is a must! Everything we’ve tried has been absolutely delicious.
A special thank you to Andrea for the wonderful hospitality and top notch service — we cannot recommend this place enough!
… moreA special thank you to Andrea for the wonderful hospitality and top notch service — we cannot recommend this place enough!
rishi bansal
Excellent upscale restaurant, modern Italian cuisine with an excellent and well priced wine list.
The spicy vodka sauce pizza, the arancini balls, the orchiaetta pasta and the Zepolli were great. The baked clams were delicious. The cacio pepe was excellent.
Highly recommended. Book ahead.
… moreThe spicy vodka sauce pizza, the arancini balls, the orchiaetta pasta and the Zepolli were great. The baked clams were delicious. The cacio pepe was excellent.
Highly recommended. Book ahead.
Evan Kotsovinos
Starting with the positive: the pasta wash fresh and tasty, and the ragout of my bolognese was right up there. They have a decent brunch menu with a combination of eggs, pastas, and main dishes.
On the flip side, the vibe of the place is a little odd — perhaps trying too hard to be fancy? Perhaps it was the fact that it was mostly empty on a Sunday early afternoon? Perhaps it was the cranberry juice that was off (like, clearly off) and we had to send back? Not sure, but for whatever reason we didn’t love the atmosphere.
Service was fine though nothing to write home about.
… moreOn the flip side, the vibe of the place is a little odd — perhaps trying too hard to be fancy? Perhaps it was the fact that it was mostly empty on a Sunday early afternoon? Perhaps it was the cranberry juice that was off (like, clearly off) and we had to send back? Not sure, but for whatever reason we didn’t love the atmosphere.
Service was fine though nothing to write home about.
Kaitlyn&Anthony Micara
Everything about this restaurant is spectacular! We tried many things on the menu and were blown away by the ingredients and the thoughtfulness of each plate. The servers were very accommodating and the restaurant itself is gorgeous. It felt like we were back in Italy. After such a lovely experience, we decided to book our wedding reception here and Andrea has been wonderful to work with. We are so excited and couldn’t imagine a better place to host our celebration!
… moreSteven Ganin
Wonderful evening, delicious food with great selections The menu changes every 2 weeks. The chef is amazing and the new owners make you feel like home. A must try. Home made Gelato finished off this scrumptious dinner.
… moreCindy Luz
I celebrated my birthday at Two25 last night with my family, and we had an absolute blast! Our server, Nero, was phenomenal—super friendly and incredibly attentive. We started with appetizers: the Margherita pizza (insanely delicious), arancini, and fried calamari. For the main course, we had the lasagna, which was so fresh it took me straight back to my trip to Sardinia, Italy. The chicken Milanese with arugula salad was cooked to perfection, and the bronzino with potatoes was simply to die for. We paired everything with a perfect Chianti red wine. To top it all off, we indulged in desserts: gelato, chocolate soufflé, cappuccinos, and limoncellos. Highly recommend Two25 for a fantastic dining experience!
… moreNatalya Kapoor
Great atmosphere and delicious food. First of all, the renovated space is elegant, modern and light.
Started with Brussels sprouts and beet salad which are both yummy. Cavatelli with meat sauce are perfect comfort food, and grilled octopus is light and refreshing with a touch of finely shaved celery and grapefruit.
Staff is warm, attentive and inviting.
… moreStarted with Brussels sprouts and beet salad which are both yummy. Cavatelli with meat sauce are perfect comfort food, and grilled octopus is light and refreshing with a touch of finely shaved celery and grapefruit.
Staff is warm, attentive and inviting.
Victoria D
Our new favorite restaurant. The food is phenomenal. The pasta is made in house daily. I recommend the ribs appetizer, the presentation is unique and the short rib main course was decadent and delicious. Each dessert is better than the next but my favorite may have been the zeppolis. The staff extremely attentive and polite. We met the owners the first night we had gone and when we went back the second time they had remembered us and made us feel like family 10/10
… moreJennifer & John Schiefele
Another amazing Saturday night; very accommodating last minute 7;30 reservation. The lobster was tender and sweet and the side of peppercorn sauce for the filet was warm for extra dipping! Then comes my favorite dessert Affogato!
… moreJoshua Weiner
We went there for dinner last night. Our reservation was at 7p. Granted one couple was about 5-10 minutes late but we didn’t order our meal until 7:40 and our food didn’t arrive until 8:30. I ordered a burrata “salad” that was NOT a salad, just a small/medium sized piece of burrata with two bread wedges. Should not have been under salads. My wife and friend both ordered the cacio e pepe and it was drowning in oil. My wife’s friend couldn’t even eat it so they just took it off the bill. I got the jalapeño burrata vodka pizza and it was very salty and unimpressive. The entire experience was underwhelming.
… more