Marte Pohlmann
Substitutions (apparently) NOT allowed. I love mushrooms so was excited about the Tre Fungi pizza but don’t eat sausage. As I was dining with carnivores, I asked for the sausage to only be on half. I was so sad looking at a pizza that looked delicious and terrible because it clearly had sausage all over (see picture) and was not able to just be taken off. We also bought the MVP which was fine, creative and fresh ingredients but nothing to die for. Just very disappointed with not being able to eat the fungi pizza on my first order. Delivery was within time given, delivery driver and person on phone were both pleasant.
… moreFern Luciana
We really like their pizza. The service is also great. Check out their new cool looking sign they just put up a few minutes ago. The guys: sign designer (awesome work) and owner! The creamy spinach is my favorite. I once had the Greek salad and it was succulent and fresh.
… moreR H
My friend ordered from this location for the Packer game today we also got an order of garlic bread. The pizza a pepperoni and sausage with extra cheese on regular thin crust was delivered within the time frame we were told and it and the garlic bread were both nice and hot and both were excellent which is what I have come to expect from Falbo Bros Pizzeria. Great job folks as always thx.
… moreKatie Stephenson
We’ve always gotten great pizza from here. We usually do delivery but last time I did pick-up. I spied the pizza maker and he was actually doing that thing where he tossed the dough up in the air and caught it with his fist. Impressive. The staff were having some troubles with their POS system but they were very attentive and also I ordered a pizza with “sauce and olives” but I forgot to say specifically ‘without cheese’ – cheese is assumed, obviously and when I realized my mistake they made me another pizza quickly and actually gave me the mistake for free. 5 stars for this team, thank you!!!
… moreBrittney Louther
I would like to extend gratitude to an employee named Josh working at this location on the evening of 6/8. I asked for an update without downloading the “app” Falbos prompted me for, but I still received an update and a phone call as requested. Not only that, he was there when I picked up my order and informed me when I requested crispy Bacon (online) that he did it separately to ensure it was of quality. It was excellent. He was also so friendly and courteous which has been hard to come by these days with everyone being short staffed (yet Josh went out of his way). I feel that this should be acknowledged and appreciated. I of course did this verbally (and financially), but feel that it should be acknowledged and rewarded within the business. It is important. I am requesting that you pass this along to the powers that be and I am hoping I get feedback. Thank you Josh for making my day with the little things. I had a very stressful almost considered bad day today, and you made mine a little easier and better. You deserve to know that and be appreciated for it because you and the way you executed your job made mine better!
Sincerely,
Brittney (Veterinary Nurse)
… moreJonathan Wolkomir
These guys are great, a bit of old school flavor, the specialty only at this location, the Tre Fungo is amazing. Fresh slices all day long, nice professional staff, looks a bit beat up inside, but always clean, and the pizza is always reliably delicious and well made. Don’t judge a book by its cover, much less a pizza joint.
… moreAdam Schmirler
The customer service was great but this location needs some major improvement. The countertops were filthy as was the floor. I found a hair in with the forks and plasticware and they did not seem very clean as well. The pizza in the display case looked burnt and not very appealing at all. I also saw one of the employees in the back handling food with his bare hands which is a major no no.
Overall this location was very dirty and definitely needs a makeover. I will not be back.
… moreFullJar Franklin
The good. Pizza is usually very good.
The bad. I have to agree with the other reviewer. The guy who works the night shift is an odd duck. I never ordered pizza and felt like I was bothering whoever answers the phone. The guy seems to have zero people/customer service skills. It is the same thing every time this guy answers the phone. Everybody else there is great and perhaps he is the man working the magic for the great pizza, but I would never have this guy answering the phone at my place of business. If I never had to hear that kids voice again I would give 5 stars.
… moreShante Hawkins
I order a cheese deep dish and this is what I got, tuff and not like the picture on the site
… moreChristine
This was my first time eating Falbo Bros pizza. Ordered the Chicago style. It was missing toppings, had so little cheese I didn’t think there was any, and the inside was watery – like thawed out, frozen vegetables were used. The sauce on top was dried out and salty, like they were trying to cut corners and use as little as possible. The bottom crust was hard and tough. It required a knife and significant effort to cut through, like what happens when using frozen dough. Over all it was like a frozen grocery store pizza that was thawed out before baking. They claim to make their pizza “from scratch”, but I doubt anything is used the day it’s made. Despite all the problems, it tasted ok and wasn’t greasy. If they cared about the preparation and cooking they might be at least a 3 star place. As they are now, I’m not inclined to order again.
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