Gardens of Avila Restaurant

  4.2 – 120 reviews  $$$ • Fine dining restaurant

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Our Chef Joshua Jones sources many products locally from breads, and proteins to produce to help support our local community. In our Chefs Garden, we utilize organic practices. We proudly bring the freshest homegrown and locally sourced ingredients directly to your table. Our onsite 2-acre Chefs Garden provides organic vegetables throughout the growing season. We partner with local farmers, fishing docks, distilleries, and producers. Every sauce, dressing, rub, and pasta is made in-house.

Contemporary coastal cuisine & local wines in an elegant setting at Sycamore Mineral Springs Resort.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in Gardens of Avila Restaurant 93405

Hours

Saturday8 AM–2 PM, 4–9 PM
Sunday8 AM–2 PM, 4–9 PM
Monday8 AM–2 PM, 4–9 PM
Tuesday8 AM–2 PM, 4–9 PM
Wednesday8 AM–2 PM, 4–9 PM
Thursday8 AM–2 PM, 4–9 PM
Friday8 AM–2 PM, 4–9 PM

Address and Contact Information

Address: 1215 Avila Beach Dr, San Luis Obispo, CA 93405

Phone: (805) 595-7365

Website: https://www.sycamoresprings.com/dining

Menu Photos

sycamoresprings.com

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Reviews

JJ H
Everything was perfection—from the impeccable service to the stunning presentation of the dishes. The vibe of this place is just spot on. Can’t wait for our next visit!
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Taylor Adnan
Fantastic food with great service. The portion sizes are quite large and the food is always delicious and well balanced.
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Rick M
Got bruchetta & secret garden pizza! So amazing! The staff is awesome! Highly recommend, will be coming back.
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G-Boomer
Absolutely love the service and the quality of the food offerings. Nice menu with wonderful selections of Seafood, Beef, Pork Chops, etc. Great experience and environment for a comfortable. Our server, Dana made sure the evening was filled with delicious food and drinks for a memorable occasion.
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Ken Wong
Got the first reservation at 5pm. We were a little bit early and they quickly set up our table. I should’ve taken pics of the drinks, food and dessert, but I forgot a I enjoyed the outdoor dining and the delicious food. The outdoor patio had plenty of heaters to keep the table warm and spaced out nicely. There was some indoor seating but we preferred outdoor seating. All the dishes were yummy and the service was good. Will definitely come back.
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Aspasia Kalapothakos
Had a wonderful dinner with my husband and our friends on Thursday evening. We had an Artisan cheese board and fried calamari as starters. All the cheeses were amazing and the Calamari was wonderful! For my main I had the deep sea scallops and pork belly over polenta and carrots. The scallops were perfect and the pork was super tender and delicious. For desert I had the chocolate torte and it was rich and delightful. Service was fantastic and our only complaint was that we chose to sit on the patio and we had a few bees that would not leave us to enjoy our food. We ended up relocating inside to enjoy coffee and desert. Our server was super accommodating and we will definitely go back when we get an opportunity to do so!
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Leftover Treasures
A true hidden gem. Everything here is fabulous. By far the best restaurant burger I’ve ever had, from San Francisco, Beverly Hills to San Diego. Avila Beach is where you will find it.
Fresh veggies from the garden across the street. Very warm and welcoming staff.
We will definitely revisit every time.
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Spencer Gatt
Family friendly, beautiful back seating area. Contained for playing and such an awesome mossy rock wall. Kids menu was solid. Fancy feel, but decent price. Would come back for sure!!
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Indies Windies
As a local, I appreciate that this place balances refinement with comfort. The bar and terrace are great for a casual meal too, and the kids’ menu is surprisingly solid. Nice to have a place that treats all guests well.
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Amy P
I had a 3-course meal, but unfortunately, the food was too salty, and the wait time between courses was excessively long. Overall, it wasn’t a pleasant experience, and I wouldn’t be interested in coming back.
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