4.5 – 123 reviews • Italian restaurant
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PARISI sotto. Simply meaning BELOW Parisi. Much like it’s predecessor, Firenze a Tavola, PARISI sotto is a more intimate & slow-food full-service dining experience, perfect for dates & special occasions. Tucked below Parisi like a speak-easy, Sotto offers a thoughtfully curated wine list (and well-priced!) & seasonal authentically Italian menu. Sotto will only be open for dinner and on select nights, (TBD)..and similar to Firenze, the perfect place for small gatherings & private parties and will also continue to host a multitude of events such as wine dinners, producer dinners & community tables. Reservations recommended but not always required. **Please note the PARISI pizzeria pricing and menu are NOT available at SOTTO**
Cozy Italian option specializing in choice Tuscan eats, wines & communal dining in warm environs.
✔️Lunch ✔️Dinner ✔️Dine in
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–10 PM |
Menu Photos
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Menu | PARISI sotto
Authentic Italian Culinary Experiences. PARISI sotto Denver … Denver, C0 80212
Reviews
Gracie
We went here for our Christmas eve dinner and it was absolutely wonderful! We loved our waiter, the cocktails, food and cozy atmosphere. Highly recommend.
… moreRon Kalkhorst
Very disappointed in the service at parisi’s when it comes to the personalities with the service management. I try to get attention to the bartender who’s bald he was rude and wouldn’t answer me because he was having a bad day according to the manager owner Christy. All I was requesting was some salt around my margarita glass and he added too muc salt. i he was just rude and arrogant. A waitress at parisi’s ask me to leave because I was upset with the bald guy who was the bartender. He came out around the counter and also asked me to leave. when I tried to convey my service to Christy about the service at parisi’s all she wanted to do is argue and take the side of the bartender. I will never return to this establishment again.
… moreMegan Rodriguez
Heads up that there are two restaurants in the one building. The PARISI pizzeria is the top level and the PARISI Soto is down stairs.
So you have to take the stairwell inside by the front door to get to PARISI Soto.
The menu online seems to be outdated because the menu there had different dishes. My chicken/cauliflower was super good and my brothers seafood pasta was amazing. My mom’s beef steak slices were……pretty not good but 2 out 3 isn’t bad! A little expensive but worth it. We had 4 drinks, an appetizer, and 3 entrees for $220
P.s. parking sucks so show up early since it is reservation only.
… moreFrank V
This is a really special Italian restaurant. It is located down stairs from the usually crowded pizzaria and requires a reservation. The brick and stone interior remind of restaurants in Italy. The menu has a variety of well prepared offerings. There are a few reasonably priced bottles of wine in the wine list but some are very expensive. Service was overall good but it did take some time to get our bill. We ordered the seafood ravioli, the eggplant lasagna, the beef with tagliatelle and the strip steak. For an appetizer the 4 of us shared a charcuterie board for 2. It was plenty.
… moreJB Fenix
Fantastic handmade gnocchi and ravioli. Best we’ve had in Denver thus far. Location on Tennyson is nice. Style of service doesn’t do justice to the quality of the food but I get that it’s their thing. I’d like to see them open up another location suited for a fancier date night with more romance. Will definitely try again and consider upgrading to 5 star. Pasta is that good.
… moreAdam McClure
Its good. Its right on the west side of Tennyson. Parking can be tough and their small parking lot is tight. My son really likes the pizza. They also have a lite ice-cream setup with a few different flavors. The place has been there a while, well before Tennyson became hip and cool. I believe its still family owned. All in all, we will be back.
… moreBlake Odenheimer
This is technically two different restaurants. upstairs is quick service with more simple and cheaper menu options, downstairs is formal dining with more elaborate and expensive options. Their website and Google doesn’t do a good job of altering the customer that this is how it is. As such, we made a reservation thinking we were upstairs with the cheaper menu. We called a few moments after making the reservation and attempted to cancel it, only to be told that there were no exceptions allowed and it would be $15 PER PERSON to cancel!!! This seems like a quick money making scheme. Confuse the customer and then be pretentious enough to not allow a cancellation. Terrible policy. We won’t be back.
… moreDominique Devaney
The atmosphere is amazing. Quiet, peaceful, well appointed. Good lighting and comfortable. The wine list was great, pasta and deserts fabulous. I was disappointed in the calamari and perisco but the crème brûlée made up for it.
… moreTim McDevitt
Amazing food! We had the peach salad as an appetizer and then the lobster pasta. Both were amazing! And the ambience was also excellent. Will definitely be returning soon. The food upstairs is outstanding, but this was even a cut above that.
… moreDemi Wildenstein
My husband ordered Pappardelle Al Cinghiale and I ordered Persico Limine e Capperi from their summer menu with a bottle of wine. Complimentary focaccia bread baked with a hint of tomato gave this amazing bread flavor on its own to the next level of sweet/ tang. From the service, setting (comfortable seating no hard chairs), great quiet place to have an amazing meal full of flavor and style as depicted on the menu when ordering.
We are so thankful to have a fine dining option in our neighborhood. Thank you Parisi Sotto and Staff! Great spot for a date night!
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