Łukasz Langer
This was an exceptional restaurant. The food was delicious and refined, yet not pompous. An outstanding service was the grand highlight of this place — chef and servers made us feel not only welcome, but celebrated. Beyond that, we also appreciated good portion sizes and great value overall. Highly recommended.
… moreAnna Vakulchyk
The best restaurant in the area including all the way to Arnold, real fine dining experience, food is exceptional, great service and atmosphere and chief is bringing food to you sometime. Only one drawback it wasn’t working on Wednesday and Thursday (probably the whole week) but today is Friday and I was happy to finally eat real delicious food!
… moreDamon Tighe
What makes this place is first and foremost the staff, but anyone in BV knows people is what makes every good place tick. Burger was excellent, fries were stupendous and after a day of slogging around meadows looking for mushrooms a few of their fresh taps hit the spot. In door and outdoor seating. Nice to have a choice when summer mosquitoes are at their peak
… moreJack F
Last night we enjoyed a fabulous meal at the Creekside Bistro. They offer an innovative and fun cocktail menu, creative appetizers, and a great offering of entrees. We ordered the NY cutlet with bucatini and the braised short rib with gnocchi! Great service and well-rounded wine list too! We never write restaurant reviews, but we highly recommend you try Creekside!!
… morePAUL DOHERTY
Wow, from our experience the wait for our food was worth it. We came to this bistro during holiday weekend, we waited for a table for 20-25 minutes. Although the food took a while, we enjoyed every single appetizers, entrees and dessert. I highly recommend the pork chop! It was cooked to perfection! The camarones (coconut) and burger were also satisfying. We shared dessert which was a Russian cake which was finished within 2 minutes because it was light and so good. Although the service was a bit slow, the staff were all super friendly.
… moreLeah McCarthy
Love the atmosphere. Both Chef Greg and Chef Travis make great dishes. Loved the burger and gumbo
… moreJason Kushner
food and service were great. very kind staff
Food: …
… moreRay C.
An out of town experience. The food there was phenomenal. The kitchen and server deserves to be commended. Fresh food and friendly staff. Big cities have a lot of learn from them here.
… moreGary Duncan
Made reservations a week ahead of time. It was not communicated to the Chef so we were denied. This place service sucks.
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