Latitude 38

  4.5 – 137 reviews  $$ • Restaurant

Local go-to for American fare & seafood in casually refined surroundings with a bar & fireplace.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Latitude 38 21654

Address and Contact Information

Address: 26342 Oxford Rd, Oxford, MD 21654

Phone: (410) 226-5303

Website:

Menu Photos

latitude38oxford.com

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Reviews

Katharine Greenlee
I’ve had a lovely dinner here but also an amazing bridal shower. We loved it so much we asked Leigh and team to do a brunch for 100 at my parents house the day after the wedding. Both events were home runs.

Looking forward to returning to the restaurant and will be sure to use Latitude for future event and catering needs.
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John Smith
Locked in as a MUST RETURN destination. Great looking inside, great staff and AMAZING food. Worth the drive. Menu changes every 2 weeks to keep things new for frequent customers.
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Michael Rubin
We loved the special cocktails. The calamari was perfectly cooked. The crab cakes and shrimp & grits were among the best we have ever had. And those sundaes! Fabulous. And it was great to meet the new owner (and her parents). Can’t wait to come back many times!
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Michelle Piwonski
The food was super good! I had the California club and it came with a side of chips. The chips were really good and the highlight of my meal! My boyfriend got the fish tacos, and said the fish was prepared very well.

The staff was super friendly and the restaurant was very clean. We ate outside next to a cute little pond! I’m so glad we stopped to eat here 🙂
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Paul Griggs
We went there with friends the other evening for dinner. Three of us had the baked oysters and one person had the salmon. The wine was very good but we were disappointed with the baked oysters. They were served over pasta with some marinara sauce which was kind of flat. There were only 2 oysters on the entree. Very disappointing. It appeared to be more pasta than oysters. The salmon was rather dry also.
The service was very good and everyone was friendly and attentive.
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Michael Garrett Jr
Unless you’re prepared to have the “bar special” for the particular night of the week that you might drop in, be prepared to drop some big money here. From twenty dollar appetizers to forty dollar entrees to ten dollar desserts, it’s pricey. As a man of little means, I ordered the bar special which was a great deal for two pieces of fried chicken, corn on the cob and redskin potato salad for under ten dollars. If the skin on my chicken hadn’t been just this side of burnt, it would have been an awesome meal. I asked one if the kitchen staff if the chef always cooked the chicken that dark and she said he did. Maybe that’s how the locals in Oxford eat their fried chicken, but I had to pull the skin off of mine to eat the chicken, which to me is near sacrilege when eating fried chicken. The corn on the cob was good but wasn’t hot. The potato salad was delicious. The atmosphere was nice enough that I’d consider a return visit, but not for fried chicken.
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Jeffrey Barranco
Usually, love the food but extremely disappointed with the baked oysters, at $15.00 a plate for four. Consisted of 90% bread and bacon with a nickel sized oyster. Bacon was the only thing I tasted. Should rename the dish, “Bacon Bread on the Half Shell”.
Service was excellent…As, always !
I will be back.
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Mary Ann Alexander
Fabulous food, drinks, and friendly staff. Very welcoming owners, Chris and Leigh! As a transient boater staying at Safe Harbor Oxford, Leigh provided transportation to and from restaurant and we’re so happy we tried this gem! Had locally sourced filet mignon and a no filler MD crabcake – both were so delicious and we look forward to our next visit. This is a year round restaurant with both indoors and outside seating. Just lovely.
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John Galloway
Fabulous food and service! Shared a grilled watermelon appetizer which was incredible, and my wife loved her fresh rockfish. Crabcake was one of the best I ever had. The half entree size has plenty of food as well. This place is great!
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Rachel Tenne Mouse La Jabraille
Down-home feel, upscale food quality. I appreciate that they offer half-portions of their entrees. Their menu changes fortnightly, so I won’t recommend anything particular, but I will say that they served me the best meal of my vacation.
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