Pepper House

  4.8 – 936 reviews   • Restaurant

Social Profile:

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pepper House 21042

Hours

MondayClosed
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–9 PM
Saturday11:30 AM–9 PM
Sunday11:30 AM–9 PM

Address and Contact Information

Address: 10176 Baltimore National Pike STE 105, Ellicott City, MD 21042

Phone: (410) 418-8866

Website: https://pepperhousemd.com/

Menu Photos

Order and Reservations

Order: Order online

pepperhousemd.com

Photo Gallery

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Reviews

Melody Alićia
What an amazing experience. Yuan the Manager was so welcoming and appreciative of me coming into her establishment. I loved the warm greeting, the staff made me feel like I was apart of the family. They were very attentive to my needs. The white rice and shrimp fried rice were so delicious and cooked to perfection. I had the shrimp malatang with mild spice and it hit the spot for this beautiful cold winter’s day. This dish was very healthy and bursting with flavor! I love spicy cabbage and this recipe did not disappoint. Tofu, spam, seaweed and lotus root……Oh My!
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Ellaine Jackson
Because of its size and location, your first thought would probably be “wow this is a hidden gem” but Pepper House, though small, is mighty. They have plaques of recognition all of the over the restaurant. They’re ranked 11th best out of the 100 top Chinese restaurants in the US. Out of my own selfishness I wish it were bigger just to enjoy a night of great food with a big group of friends.

I wouldn’t say that I’m an expert on Szechuan flavors but I’m a huge fan of chili oil, so much so that I make my own and aromatics are essential for a robust, flavorful chili oil. I was not disappointed when I ordered the extra spicy shrimp noodles. The noodle texture was perfect, the broth stayed piping hot, and it was SPICY in the best way possible. My boyfriend ordered the home style chicken stir fry, he took a bite and said it was good but regretted not adding chili oil. The staff was quick to save the day and offered to take it back and add spice. It was very good. It was my first time trying the style of stir fry as well. It was a lot less greasy than the American Chinese stir fry I grew up on.

The restaurant was quite packed when we got there but that did not stop the cook and server from moving quickly and efficiently while still taking time to check in and ask how our meal was. The restaurant is small but I think it adds to the authenticity. It’s very reminiscent of an authentic Chinese noodle stall.
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Kimberly Schumann
FYI – all of my photos were of our LEFTOVERS. There was at least twice as much sauteed cabbage, shrimp dry pot, and the dumplings had 13 to the order.
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The food was perfectly balanced. “Very spicy” isn’t capsaicin very spicy, but full of flavor spicy. I asked and was told that is typical of Asian cooking to balance heat and flavor. The chengdu dandan noodles were inhaled before we could take a photo. They were the best I’ve ever had. And beautiful. Springy noodles, full of flavor. The sauteed cabbage was insanely delicious. It’s such a humble vegetable, thrust into fame by their chili oil. Shrimp dry pot was full of vegetables and flavor. The chengdu dumplings in chili oil were 13 to the order, and I pretty much drank the chili oil. The Jasmine peach tea and jasmine mango tea were loads of flavor and fun. The staff were so very sweet and welcoming. Also, being that this is a takeout restaurant, they were insanely attentive. Worth every minute on the highway to get up here from the DC Beltway. They definitely earned their accolades. Keep up the excellent work, Pepper House!!
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Please keep in mind this place has tables for convenience, but they are a takeout location, no table service. Seating is for around twenty over three tables. They do bring your food to you, packed in to go containers. Wonderful wonderful service either way!!
FYI – all of my photos were of our LEFTOVERS. There was at least twice as much sauteed cabbage, shrimp dry pot, and the dumplings had 13 to the order.
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Claudia Carlin
This store is spotlessly clean, to begin with.
I ordered beef noodle and soup, my husband had the shrimp fried rice. Both were excellent each in their own way.
The staff was very helpful start to finish.
I would definately orðer here again and invite others who share an interest in this style of food
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Tyler Cymet
Pepper House cares about the quality of their food first and foremost. Happy people who work hard-and SUCCEED!
The food is spicy (it is called Pepper House) and even the mild lowest level of spice leaves the lips tingling.
Portions are large but don’t leave you stuffed.
Few tables inside.
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Kiron Harrison
Great for a cold day. Decided to come right after I got off work for carry out. It’s located in a shopping center. Busy lot so be patient. The restaurant is very small but well maintained. Clean inside so I would not mind dining in. I got the Shrimp Noodles with medium spice. Food was delicious and everyone there was super friendly.
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Priscilla Chang
This was my first time at pepper house and the food did not disappoint. I tried the tianjiao beef noodles and the chengdu dan dan noodles. While I don’t have a high spicy tolerance, I tried the normal spicy. The depth of flavor in the spices was so rich and addicting. The owner showed us how to fully mix the dan dan noodles and the uniform amount of flavor across the dish was delicious. The owner was so nice and welcoming. I definitely recommend trying this place if you are looking for a spot to grab food in Ellicott City.
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create with doc
This review is pretty simple, this is easily some of the best Sichuan food I have had on the east coast. This really took me back to my time studying abroad and I cannot recommend it more to anyone in the area. The Singapore noodles and the Dan Dan noodles were both phenomenal, everything came out still steaming hot and the house made chili oil is fantastic. The dumplings are also amazing. You will not regret trying their delicious food!
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Kanydah
5 Stars all across the board lol

Impeccable service and impeccable food. You can tell the owner of this restaurant takes pride in high quality food and high quality experience. I enjoyed the shrimp noodle entry with normal spice level and it was fantastic. Priscilla the hostess also displayed great customer service. I will definitely be back and I recommend this restaurant out to family and friends.
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Julie Joseph
This place is phenomenal. I’ve gone twice and got the shrimp dry pot both times. The first time it was regular spicy and it was really hot. The second time I asked them to make it less spicy. It was still pretty hot but the flavor is so good I just pushed through lol. BF got the shrimp and noodle soup and the garlicky flavor was incredible. I’d go weekly if I wasn’t an hour away. Service is nice. Not really equipped to seat too many people but we went early on a week day and it wasn’t crowded. I can’t wait to try more things.
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