Best Brunch restaurant anywhere.Sweet Maple is a laid-back and unpretentious neighborhood restaurant, coffeehouse and meeting place located in the Lower Pacific Heights neighborhood of San Francisco. Serving a classic American breakfast and brunch menu with a touch of Asian influence, our team of chefs add innovative twists to familiar favorites creating something for everyone. Founded in 2010, Sweet Maple is now the the go-to brunch destination for San Francisco locals and knowledgeable food tourists alike.
Hours
| Friday | 8 AM–2:30 PM |
| Saturday | 8 AM–2:30 PM |
| Sunday | 8 AM–2:30 PM |
| Monday | 8 AM–2:30 PM |
| Tuesday | 8 AM–2:30 PM |
| Wednesday | 8 AM–2:30 PM |
| Thursday | 8 AM–2:30 PM |
Address and Contact Information
Address: 1523 Giammona Dr, Walnut Creek, CA 94596
Phone: (925) 546-0029
Website: https://www.sweetmaplesf.com/
Menu Photos
Related Web Results
Home – Home of Sweet Maple Restaurants
Restaurant Review: Sweet Maple in Walnut Creek – Diablo Magazine
Breakfast at Sweet Maple in Walnut Creek – Facebook
Reviews
From the second we stepped in, the whole atmosphere was just buzzing with awesome energy. It felt so lively and vibrant, with all the chatter and laughter, and all the birthday celebrations really kicked the festive vibes up a notch. It totally set the mood for a super fun gathering.
But what truly blew us away was how incredibly smoothly everything ran, especially considering how packed it was! It’s clear this place is super popular, and despite that, the staff handled everything like absolute pros. We never felt rushed or overlooked, and everyone was so attentive and genuinely friendly. Seriously, keeping that level of service when it’s so busy is nothing short of amazing! We will definitely be back !!!!!!
The biggest disappointment was the wait to be seated. We waited for 1 hr and 45 mins. They should have like a 2 hour limit per table on weekends when it’s busy so people don’t just sit there after paying and would give other customers to enjoy the dining experience.
Went with my wife for breakfast. We shared a Millionaire’s Bacon Flight. My wife ordered the Tornado Galbi Omurice with a Salad, and I had the Savory Soufflegg Skillet with a side of the Hot Pepper Bacon Jam.
The prices are very high, between 2 of us we spent $130 for 2 entrees, a salad, a bacon flight, and 2 drinks. But the food was very tasty and we did enjoy it. There seemed to be some unique menu items not on the SF location menu, but there were no flavored ketchups like the SF location has. It did have a nice fancy atmosphere and you could taste the care put into the food quality.
We will be back.
No host/hostess at the front podium, I was able to flag down a passing server who directed me to the iPad out front for check in. An expected 15-20 minute wait was doubled, and once we were seated it was another 25 minutes before we saw our service staff. Noise level would be ok but there were several tables nearby that had taken the “bottomless” mimosas as a challenge, and insisted on having loud boisterous exchanges across the restaurant.
The next time we saw any staff at our table was to hurry up and pay the check so they could close out the payment terminal. And the bathroom was pretty filthy.
So overall, the food was excellent. But I won’t be back.
Update: Came for 2nd time and ordered the fried stuffed french toast! Ugh, so so good! The best! I suggest you share with the table. It’s a lot. And the Tornado Galbi Omurice is the die for!