Hours
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 1390 N McDowell Blvd STE A, Petaluma, CA 94954
Phone: (707) 665-5748
Website: https://www.thaibbqhouse.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Thai BBQ House, Thai Restaurant Petaluma CA, 707-665-5748
Thai BBQ House – Order Online
Thai BBQ House | Petaluma CA – Facebook
Reviews
First visit and we really enjoyed it. The meats were super tender, well seasoned, and nicely grilled. The chicken satay was a highlight, and the crispy tofu had fantastic texture with perfectly crunchy edges. The Tom Kha soup was bright, comforting, and full of fresh vegetables and tender chicken. The BBQ platter is a great choice for sharing and trying a variety of flavors.
Service was friendly and welcoming, and the atmosphere felt casual and comfortable without feeling rushed.
Not the kind of place claiming fine-dining greatness, but genuinely tasty food done well and exactly the sort of neighborhood restaurant you’ll want to return to. We definitely will be back.
Great location, only problem was doors left open, the flies are everywhere.
Ordered
Veggie Crispy Rolls – $8
Silver noodle, cabbage, shiitake mushroom, taro, carrots with sweet & sour plum dipping sauce.
Rolls were crispy and taste was good, not sure if sauce was house made.
Chicken Satay – $10
Grill on skewers marinated chicken in spices and Thai curry powder, served with peanut sauce and fresh tangy cucumber salad.
Chicken was tender and really liked the cucumber salad, thought the sauce was ok, unfortunately not best I’ve tasted.
Pad Thai – $17
Wok-fried fresh rice noodle, tofu, egg, bean sprouts, chives & crushed peanuts.
Opted to not add meat or additional tofu since it already comes with it. Liked flavor, could have used more chives/green onions and crushed peanuts, seemed a bit dry but liked it overall.
Spicy Basil – Chicken $17
Fresh chili, garlic, bell peppers and basil leaves served with fried egg and choice of steam rice, fried rice, or sticky rice.
Ground chicken stir-fried with fried rice, peppers, basil, eggplant and a fried egg. Taste was good.
Thai BBQ is worth a try, tastes differ from person to person, the staff is friendly and nice.
Seating is available both inside and outside. It wasn’t busy when I came to dine-in, so I was taken care of pretty quickly. Another group came after me but sat outside and was served water. I never got water, I think it was because I had a water bottle with me.
Ordered chicken satay with a side of rice and cucumber salad, which I recommend for anyone to try. I was disappointed with the papaya salad. It came out too salty (too much fish sauce) and wasn’t enjoyable to eat, so I didn’t touch it for the most part. When someone came to check up on my food, I mentioned the papaya salad, and he apologized and asked if there’s anything I would like, so I just asked for more of the cucumber salad.
It was a good thing I didn’t order the full sized portion of the papaya salad, or that would’ve been a waste. Still paid for it, too.
Inside had about 4 tables. Outside seating on the patio were more. Nice vibe.
Pad see ew had a very bbq smoky flavor. Nice to see it with different veggies than normal. It had mushrooms.
Papaya salad had a bit too much fish sauce. I would recommend to get the dressing on the side.
Yellow curry was great. It had taro and potato carrots.
Chicken satay was typical flavorful.