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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in
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Fine Dining at the Shangri-La Golf Club. The Summit Restaurant is a Semi-Private Dining Venue located inside the Shangri-La Golf Club and overlooking the Golf Course. It is open to Members and Hotel Guests and Open to the Public on Sundays. Reservations suggested.
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
Address and Contact Information
Address: 31000 OK-125, Afton, OK 74331
Phone: (918) 257-4203
Website: https://shangrilaok.com/dining/the-summit-restaurant/
Menu Photos
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Related Web Results
The Summit | Shangri-La Resort
The Summit Restaurant at Shangri-La offers Grand Lake’s finest dining experience. … Highway 125, Monkey Island, OK 74331. 918-257-4204 · marketing …
The Summit Restaurant at Shangri-La | Afton OK – Facebook
The ultimate Grand Lake dining experience. Members and resort guests only Monday-Saturday. Open to the public for dinner service Sunday evenings.
The Summit – Shangri La, Afton, OK – OpenTable
The Summit Restaurant at Shangri-La offers Grand Lake’s finest dining experience. It is open to members and resort guests three days a week from Thursday- …
Reviews
Don Howley
The food was great, very clean. Staff was friendly and informative. After dinner we went into the bar had some drinks. Bartender was very friendly. Was the most enjoyable part of our stay.
… moreMari Rains
The best place to eat on the Island. Love spending evenings with family in such a beautiful setting. Celebrate my birthday at Shangrila every year. It’s one of my most favorite places on Earth. The view is incredible.
… moreDan Luttrell
Great restaurant! Appetizers and entree are top shelf. Beautiful view from up on the hill over looking the lake with amazing sunsets. Great staff and quiet, intimate setting for a nice dinner. Highly recommend the quail poppers and NY Strip.
… moreshaquille prather
Amazing food. Very delicious. Portions are a bit small but nonetheless quite excellent. Very enjoyable for dinner
… moreDrew Noecker
We had an amazing experience dining here. To start, the upstairs outdoor seating has wonderful views of the golf course and lake, and the staff was extremely nice to our 3-year old.
We started with the bacon wrapped shrimp appetizer, and it was delicious. The bacon wrapping kept the shrimp moist, and the flavor was terrific. My wife had the Hawaiian Ono fish special, and it was amazing. It was an incredibly rich fish, and the bok choy that it came with added a great taste. Finally, I had the Gorgonzola filet mignon. That was delicious.
… moreWe started with the bacon wrapped shrimp appetizer, and it was delicious. The bacon wrapping kept the shrimp moist, and the flavor was terrific. My wife had the Hawaiian Ono fish special, and it was amazing. It was an incredibly rich fish, and the bok choy that it came with added a great taste. Finally, I had the Gorgonzola filet mignon. That was delicious.
Lisa Schade
⭐️⭐️⭐️⭐️⭐️
Chef Jesse knows exactly what he’s doing in the kitchen—especially when it comes to seafood! Every dish was cooked to perfection, packed with flavor, and beautifully presented. You can taste the passion and expertise in every bite. If you’re a seafood lover, this place is a must-visit. Hats off to Chef Jesse for an unforgettable meal!
… moreChef Jesse knows exactly what he’s doing in the kitchen—especially when it comes to seafood! Every dish was cooked to perfection, packed with flavor, and beautifully presented. You can taste the passion and expertise in every bite. If you’re a seafood lover, this place is a must-visit. Hats off to Chef Jesse for an unforgettable meal!
Lindsay Mills
We had a really nice meal. We were staying at the resort and spent our final evening here. Drinks were done well. Our server was pleasant. The food was great. My husband and our friends all ordered steaks, they all were very happy with them. I ordered the cauliflower steak and it was very flavorful and I appreciated the vegetarian option. The deserts were the only disappointing part of the meal. We ordered the brownie with mousse. It came straight from the fridge and was hard and difficult to eat. It would have been much better if it was warm.
… moreChristian Zeaman
A good restaurant, with a wonderful sunset view of the lake. Live Piano player was top notch (one of the best dinner piano performances I have actually heard – besting my prior favorite at The Palm in Washington DC). Food is really good, but the portions and quality are lacking with the price point (example: $41 gets you 3 scallops that were about the diameter of a quarter; many steak selections in the 60s). Nice wine selection, but the cocktail menu lacked uniqueness.
… moreChris Burton
Food was boring and bland. The service was average at best. The steak was dry and flavorless. The chicken was rubbery and tasted like it was sprayed with chemicals. The restaurant is very nice and comfortable. Beautiful views and very clean. They just need to get a new chef. 7/23 business trip.
… moreBrandon Davis
Rarely do I ask to send a steak back, but I did here. The medium rare steak was medium well. I asked the server to send it back. The chef refused and brought it back out to me. They gave me a 20% discount on my steak and a free dessert, but this still didn’t make up for the overcooked steak. Disappointed in the lack of service and the refusal to either take away the steak or recook it.
… more