Warm, sophisticated restaurant with wood-fired pizza, New American dinners, craft beer & cocktails.
Naivy Rodriguez
My husband and I absolutely loved this place.
We were in Virginia Beach for a few months, and everything we tried was absolutely delicious. It quickly became our favorite happy hour in Virginia Beach. The bread pudding is a must.
The service was outstanding from start to finish.
If you’re visiting, it’s a must and reservations are definitely recommended.
… moreD. Smith
Hearth in Virginia Beach is such a gem. The atmosphere has a cozy, rustic charm, highlighted by their wood-burning pizza oven that adds both warmth and flavor to the experience. I made reservations in advance (which they seem to prefer), and everything went smoothly from the moment we arrived.
Our waitress was attentive and welcoming, and the service felt personal without being rushed. The food was outstanding—carefully and thoughtfully curated, with every dish that came to the table being a true 10/10. From presentation to flavor, you can tell the kitchen takes pride in their craft.
Highly recommend Hearth for anyone looking for great food, a rustic vibe, and an elevated yet comfortable dining experience.
… moreRob D
Been in this area for 20 years and just now found this place on a whim. We got lucky and there was a spot at the “chef’s bar” looking straight into the kitchen where the professional staff was just rocking it. I could watch them work all day. Each dish looked delicious and made me definitely come back to try more. Large portions , bold flavors and unique takes on the recipes. We went to pizza and after the garlic fries app I am happy I did and took the rest home. There was a lot of food. But those steaks and pork schnitzels I saw come by looked amazing as well. Glad I found this place. It is a bit pricey but well worth it.
… moreBrian j
Wonderful restaurant around the VIBE district of Virginia Beach. Went on a friend’s recommendation and glad we did.
The service was attentive and friendly without being overbearing. The decor was warm and inviting with a slight hint of upmarket influence.
As for the food, everything was so tasty and well made. We got the Grilled romaine hearts as our appetizer. Good starter with a fresh and savory taste without being overly heavy. I had the Oven roasted half chicken which was moist and plated on a bed of spatzle noodles. Every bite was a cohesive burst of flavour. So good. My wife got the Luciano, one of the pizza dishes, which was also delicious.
I suppose the highest recommendation I can make is that we definitely plan on returning in the future.
Although not required, reservations are recommended especially during peak times.
… moreferide ozkan
Aragula salad was amazing. I loved also coconut shrimp. It was one if the best shrimps i have ever had.
I am not a pizza lover but my teenage kids loved their pizza.
Definitely must try restaurant.
… moreAnell M
We stopped in for dinner after work, the atmosphere is very nice, the team is working beautifully in the front . We ordered the smashed burgers with fries and cauliflower buffalo bites. The food was good, the burgers were juicy a little greasy but good. The server wasn’t as attentive as he should’ve been, waited a bit for drink a few times, overall a good experience
… moreHeather Porter
Was in town for work. Picked up a pizza to enjoy at my hotel room. Got back to my room and opened the box to find most pieces were burned. I was looking forward to a wood-fired pizza, and generally enjoy most food items “extra crispy, ” and “well done;” however, this was awful. Ended up thowing away most of it because it was so charred and not edible. I read the reviews and looked at online photos before placing my takeout order. Unfortunately, I was quite disappointed. Waste of $23. Will certainly never eat here again.
… moreRoger Hopper
Delicious food and drinks, great service! Seemed very busy on a Friday, and we didn’t have a reservation, but they were able to find us a table outside at which we received top notch service! Watermelon and strawberry margaritas were both on point, as were apps including Mac and Cheese Bites, Wood Fired Carrots, and Cauliflower special – whipped ricotta and brown butter powder with the Carrots make them particularly fantastic, a must-try! Both pizzas were outstanding and unique, Bolo with lamb bolognese sauce and mint is unusual but very good, and Framani special had a tasty Mexican vibe. Bread pudding for dessert was the perfect punctuation to our meal, looking forward to going back!
… moreShelby Boeshans Peck
Very much enjoyed our time and meal here. Friendly staff with quick service. When reading over their appetizers make sure that you understand it is a singular fried deviled egg. The brussel sprouts were very unique and delicious. We also enjoyed their pizza, fish and bread pudding that came with a peppermint ice cream on top (that may just be a seasonal ice cream tho for any future visitors.)
… moreElsie Pryor
We have been to Hearth many times and we love it, but this most recent time was the best!
It’s the perfect place to come for delicious pizza and fun cocktails. The menu has something for everyone and changes seasonally. We love this place for date night and it remains one of our favorite restaurants in Virginia Beach!
… more