

We’re Crazy About Ramen! JINYA is known for its slow-cooked approach to ramen, made from broths simmered for 20 hours in-house. From its customizable menu to sleek interiors, JINYA Ramen Bar presents a contemporary Japanese dining ideal for lively social gatherings for all ages.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 6480 E Pacific Coast Hwy Ste 130, Long Beach, CA 90803
Phone: (562) 354-4813
Website: https://www.jinyaramenbar.com/locations/2nd-and-pch/?utm_medium=soci&utm_source=gmb
Menu Photos
Photo Gallery
Related Web Results
2nd and PCH – JINYA Ramen Bar
JINYA Ramen Bar – 2ND & PCH
JINYA Ramen Bar – 2nd & PCH | Long Beach CA – Facebook
Reviews
Always a big fan of Jinya franchise, I first tried it in Dallas, later in New York.
Never been disappointed with the taste but this particular location had a stupidly long wait time of around 25-30 mins and order time was similar 20-30 mins so basically 45-60 mins just to get your food.
I went with my girlfriend, on her birthday eve, it ruined her evening.
Also the pork gyoza. Delicious! With Sapporo on tap,
But the real highlight was the staff. Everyone we came in contact was professional, kind, and attentive. We truly enjoyed our dinner
⭐️⭐️⭐️⭐️⭐️
We arrived during happy hour and ordered the crispy chicken, a lychee martini, a beer, and the salmon poke tacos. As a bonus, we received shrimp tempura for free for checking in on Yelp.
The shrimp tempura was a highlight for me—crispy and flavorful. The shell of the salmon poke tacos was also a standout, though I wasn’t a big fan of the crispy chicken, but my boyfriend really enjoyed it. He wasn’t impressed with the happy hour beer, but I loved the lychee martini, though it was a bit strong for me as someone who doesn’t drink much, but the lychee flavor was spot-on.
For the main course, we each ordered the spicy chicken ramen—my boyfriend got the tangy cilantro ramen. We ended up liking each other’s ramen more and switched. The spicy chicken broth was a little bland for me, but the tangy cilantro broth was full of flavor, rich, and satisfying. I’d definitely recommend that one if you’re looking for something with depth! Overall, despite the rough start, the meal turned out to be enjoyable, especially with the right dishes.
Long Beach has a new Ramen Bar in town, and it’s awesome. First, love the fire pit table outside, the inside has a nice warm atmosphere, very cozy ambient lighting. Staff is friendly and fairly attentive.
The food however is what makes this place shine. I’ve only tried two Tonkotsu options (one spicy, one black garlic), but they were both slightly different. The black Tonkotsu used thin noodles, and the spicy used thick; both did an excellent job of holding the broth to the noodles while you slurp it up. Thick noodles were perfectly cooked as well, springy and ever so slightly al dente for a bit of chew. Waiter warned me from spice level five saying three was hot, and four was the perfect balance between heat and flavor for me, so kudos for that. The regular Tonkotsu broth is amazing, rich but actually not as heavy as some other places.
The appetizers are also solid. Get the curry rice ball croquettes while you can, has that bit of oozy cheese inside, and the curry flavor isn’t overdone. The sushi cones are neat, but maybe a little pricey ($5 for happy hour, I’d happily pay that all day). The tacos are different, definitely good portion to price and delicious. Edamame is well portioned, perfect with a pint of Sapporo as a snack.
I’m legitimately glad this place opened, it’s in the perfect spot between all the other ramen establishments. Definitely will be a regular.
We started with edamame. I highly recommend dipping into a little of that chili oil if you want a little spice.
My sister ordered an impossible rice bowl with quinoa as well as an impossible bun. We were informed that they were out of quinoa for the rice bowl as well as vegan mayo for the impossible bun.
The ramen we ordered was the Vegan red fire opal and the Jinya tonkatsu black. We also ordered a kid’s meal.
Everything was delicious! Service was fine. I would definitely come back.