Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 22330 Sherman Way c12, Canoga Park, CA 91303
Phone: (818) 704-1459
Menu Photos
Photo Gallery
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Reviews
Paula Phan
As Japanese as this gets. Omakase only, orange painted walls, nothing but the low sounds of the radio playing “Genie in a Bottle” and a counter for only 8 people. Got’s Mart is run by Chef Kawano and his wife and that’s the way they like it. One thing that stood out to me from the different omakases was that the ingredients would be the same, but the fish type was different. It was such an interesting take on how different flavors of the fish can impact the overall taste, even though it may have the same toppings. This is not a place for ambience, but definitely a place to get some high-quality sushi. 20 pieces of sushi, 1 sashimi, 2 little dishes = $325 including tax and tip.
… moreCarolly Ortiz
When we first walked in I was a bit suspicious but it was the best sushi I had ever had. As a picky eater, I went all in and tried everything. All the different flavors were elite. Even the wasabi was an explosion of freshness! I can’t wait to come back! The chef was funny and friendly. 10/10 support this hidden gem!
… moreAlex Simons
Truly an incredible experience. The chef told us that fresh fish is flown in from Japan three times a week and the quality shows why. Omakase is a must have and you’ll be presented with some of the most beautiful dishes you can imagine: the tuna quartet was unbelievable and the baby shrimp was some of the best I’ve had. The price is no joke ($250 pp if you drink) but if you’re looking for the best LA has to offer by way of sushi, this is worth it. Along with Brothers in Woodland Hills, this is the best sushi I’ve had in the US.
… moreBrian Thompson
If you love sushi, GO HERE. If you like fancy rooms and big windows? Maybe not. Go’s Mart is a hole-in-the-wall masterpiece. The place is unpretentious orange walls, simple bar seating but Chef Go shows off with whiteboard daily catches, rare fish, and “did you just say gold leaf?” moments. It’s not casual eating. It’s an experience. The price tag made me pause, but each bite justifies it. Friendly service, no fluff, just sushi done really well.
… moreBrandon Pauker
Delicious sushi and great service, I will definitely be coming here more often. The chef really knows what he is doing, and I wish this place will be around for a long time. The fish tasted very fresh and the chef wants you to have a good experience and so do the other customers in there.
… moreMichael Han
Reason for visiting: celebrate my new job (what what )
Date/time of visit: Friday night, ~6:30 PM
Parking: in the shared lot with other businesses; free
Party size: 5 (2 kids)
Environment/ambience: entrance is non-descript; only a green sign that says Sushi in front , next to Papa John’s. Once inside, it’s pretty empty and looks like a market when you walk in; it used to be a seafood market but converted into a small restaurant. No decorations or anything fancy. No TVs, etc; just a small sushi bar. Prob not a good place for kids but Go and the staff do try to accommodate
Service: was great. Sat at the bar, Go was serving/hosting and he was great. Other staff was friendly too
Food: great! We did Omakase so Go chose everything for us and it was fantastic. Every dish was great, except maybe the grilled bamboo. It was good, just not my thing.
Cost: bill came out to $875, without tip.
… moreDate/time of visit: Friday night, ~6:30 PM
Parking: in the shared lot with other businesses; free
Party size: 5 (2 kids)
Environment/ambience: entrance is non-descript; only a green sign that says Sushi in front , next to Papa John’s. Once inside, it’s pretty empty and looks like a market when you walk in; it used to be a seafood market but converted into a small restaurant. No decorations or anything fancy. No TVs, etc; just a small sushi bar. Prob not a good place for kids but Go and the staff do try to accommodate
Service: was great. Sat at the bar, Go was serving/hosting and he was great. Other staff was friendly too
Food: great! We did Omakase so Go chose everything for us and it was fantastic. Every dish was great, except maybe the grilled bamboo. It was good, just not my thing.
Cost: bill came out to $875, without tip.
Xavier Agnelli
BEST BIRTHDAY DINNER EVER! The best sushi that I have ever eaten, anywhere in the United States and anywhere in the world. It’s listed in the top places to eat sushi in the greater Los Angeles area, but I’ve eaten sushi all over and I have yet to be anywhere where it’s as good is this place. 
… moreJacob N
This is my favorite sushi in LA and I’ve been to all the big ones. Very unique flavor and technique. Probably the freshest fish out there in LA and just so tasty. If this wasn’t so far away I would definitely come here more often. Be prepared to pay for the quality.
… moreTania Arita
Remarkable! I wish I could’ve kept going. The sushi was so fresh and well prepared! I definitely enjoyed the experience. Also disclaim be sure to be careful when you want to do the Omakase your pocket will feel it. However, it is well worth it!
… moreNathan Campbell
HOLY SMOKES! Do not judge a book by its cover! Food is 100% top tier. Same with the service. Prepare for your CC to be on fire but it will be worth it
… more