Mia Soliven
Food was okay. Place was okay. Service was good. I agree with a few reviewers here. For the price, the food didn’t quite match it. I’ve been to a lot of Asian restaurants, and I’m not afraid to pay the price as long as the food and quality are deserving of its worth. The Chinese dishes menu is limited to only a few items. And the few dishes, we found just plain, no fireworks there. They have a lot of seafood combo. I ordered one that costs $37, for a few mussels, 5 pieces of clams and a few shrimp with no shell. There were a couple of pieces of corn on the cob, 2 pieces of sausages, and maybe 3 potatoes. That’s it. Not worth it.
Not sure if we’re coming back. Maybe in a couple of years.
… moreKohaneye
This was a great little hole in the wall restaurant. All of the food we had was really delicious. We had a good mix of main dishes and we had chicken lo mein as a side. Our least favorite entre was the orange chicken Surprisingly. It was a little on the sweet side, but it did have a nice citrus hint. We also came when they were serving their dumplings as a special. They were full of flavor and our favorites were the tea cup dumplings. One really important note is that the night we came, the server was the only one taking orders, serving customers, checking folks out and bussing the tables. So, do not expect fast turn around, come for a good lengthy dinner experience. In my experience, slower, but dedicated service is usually a good sign and we were not disappointed. The atmosphere was cozy and quiet which is a boon compared to other places where you can’t even hear yourself think. Me and my family will be back for sure to try more of the menu. If you like a good food and are willing to wait a bit more than bigger chains, this place is a good option. One final note, is the snow crab was apparently really good according to my family. I myself don’t eat crab, but they really enjoyed it. Thank you for a pleasant dinner experience.
… moreBella Dinh
This place was a 10/10!! The atmosphere inside is cozy and the place is very clean and spacious. Everyone who works there is so kind and quick with bringing out the food. The food was SOO delicious. Every single dish ordered from the lemon chicken, house fried rice, salt and pepper shrimp, general Tsos chicken and even the seafood boil was so flavorful and fresh. I can’t wait to eat here again
… moreAlec Guinness
Not great. Great and rare seafood offerings. They charge for rice and do NOT include a fortune cooky or soy sauce with the togo item. It is charming on a ‘family owned’ buissiness basis and I may go back. The kind of buisness you want to support. But the portions were thin. To many red flags to go back. Also the items are served in plastic. I prefer paper, because plastic can leach and this plastic leaked in the bag I was given. There needs to be some added value and it was not there.
… moreSarah Warehime
I’ve had my share of Chinese food living in NYC and the takeout from here is exceptional. The sesame chicken still had a crunch when it was delivered. The flavor was spot on. The Lo Mein was delicious too. 2nd time we’ve ordered take out and I’m seriously impressed.
… moreEmily Hemenway
A hidden gem. The dining room is dated, but in a way that sparks nostalgia. The customer service was great and the food was incredibly delicious with large portions. Highly recommend the General Tso’s, the sweet and sour shrimp, and the house fried rice.
… moreRichard Ji
Get the salt & pepper chicken, it’s a game changer. Their crab puffs are elite as well.
My order every time: salt & pepper chicken, bbq pork fried rice, and crab puffs. Mongolian beef too if i’m feeling rich that day.
… moreJoan Hay
Best fried rice ever tasted! The wok is well heated and do the eggs fragrance into the rice. Definitely, a 5 stars fried rice. However, I went back twice and tried mixed veggies, lo mein, salt pepper fish, and bbq wonton soup…were alright , no wow factor.
… moreMatthew Estes
Service was fantastic, and the food was a great ratio of price to quality! The atmosphere was really relaxing, and it was a good space for a nice lunch.
Will be going back soon!
… moreSara Gonzalez
My order was over $60
We don’t eat seafood so I ordered chicken plates and bbq low mein w/ egg flower soup the chicken tasted so much of fish. The gray meat tasted off. Atleast the food looked nice but It tastes nothing like chicken & the sauce is unnaturally sweet also SO shocked the lowmein had no noodles, Not a single noodle! only a container of bean sprouts truly appalled.
Nice customer service but unfortunately the food was inedible. Best tasting thing was the fries. So for spending 60 dollars and only liking the fries is wild, and they never explained anything to me because I never entered the restaurant I had a friend pick up both chowmein & lowmein when looked up on the internet by definition are noodle dishes accompanied by veggies I’ve been to other restaurants tried both and got noodles in both not a container of soggy beansprouts and I know the difference between the taste of chicken and fish, I can have my opinion that the chicken tasted off. Since I don’t like seafood nor low quality food at a expensive price I’ll won’t be back back but for those who like seafood maybe you’ll enjoy it better
… more