Kyle Rende
My quesadila wasn’t even grill. It was just a tortilla filled and folded over. My girlfriends chimichanga was okay but the cheese sauce tasted like scrambled eggs. Her son’s taco meat was burnt. Our drinks were not refilled even once and the lemonade tasted dirty or rotten.
… moreMichael Gerardo
Biggest and best Steak Quesadillas you’ll ever find anywhere. Small family owned business. I’d rather support this place than many other options in the area. Great food!
… morejosh knight
everytime i order… the first bite: it’s the best taste and feeling ever. No joke – I order here a lot and typically order the same thing: 4-5 steak tacos (corn shell) with green hot sauce and sour cream and a bottle of mexican coke – This place is probably the best tasting restaurant in the area hands down.
… moreYuval Hemsani
Alfredo and his wife were so nice!!
One of the best Mexican food I ate in my life!!!
… moreVianney Reyes
good very polite old guy working their young lady no so polite buts food is very good
… moreLuis Bravo
Amazing homemade tortillas for the tacos but you got to ask. Also amazing menu do on Sundays. Remember to ask for the oil based hot sauce it’s amazing
… moreLionsdejudah
Barbacoa(cheek meat)tacos were made with Lengua(tongue), not a Real Texan Barbacoa taco.
Fajitas were thin somewhat tender kinda bland. Real Fajitas are thick tender juicy and hard seared to make the flavor and smell POP!!!(Los Cucos in El campo, Tx has the best fajitas!!!)
The Beans were Good, the whole beans mixed with mashed had great texture and simple but yet pure taste.
The Rice was Good as well, Normal Mexican rice was cooked to almost perfection, the flavors were normal.
The Chips were good and a little unique, a hair thick, crisp, well cooked chip. (Taco trucks chips are the best we’ve tried so far).
The Salsa… Not good, Face to Palm.
We are still looking for Illinois BEST Mexican food!
… moreJohn Bowman
Very nice authentic Mexican restaurant. The chimichangas were enormous and came with a shredded lettuce side topped with sliced avacados. The menu was not overpriced and offered tortas, which was a new dish for me. I plan to definitely come back!
… moreJohn Chiurato
Authentic Mexican cuisine. Everything is made from scratch and homemade. The only reason I gave it three stars for atmosphere is it’s pretty plain but the food is absolutely fantastic!
… more